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Joseph Magnus Bourbon 750ml

WNR
Winery
Joseph Magnus Bourbon is a marriage of straight bourbon whiskey aged in white oak and finished in Oloroso sherry, Pedro Ximénez and Cognac casks. Rich and deep notes of vanilla, citrus, dark chocolate, brown sugar and dark stone fruits deliver with a lingering, warm finish.BEST STRAIGHT BOURBON: 2016 New York World and Wine Spirits Competition, DOUBLE GOLD MEDAL: 2016 New York World and Wine Spirits Competition, DOUBLE GOLD MEDAL: 2016 San Francisco World Spirits Competition, BEST SPECIAL BARREL-FINISHED BOURBON: 2016 San Francisco World Spirits Competition, GOLD MEDAL: 2016 American Distilling Institute Craft Blended Spirits Competition, BEST IN CATEGORY: BOURBON AGED 5+ YEARS 2016 American Distilling Institute Craft Blended Spirits Competition, BEST IN CLASS: WHISKEY 2016 American Distilling Institute Craft Blended Spirits Competition
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Joseph Magnus Bourbon 750ml

SKU 809982
Rapid Ship
Qualifies for 12 Ship Free
Choose 12 bottles, get free shipping
$86.40
/750ml bottle
Quantity
* There are 8 bottles available for Rapid Shipment or in-store or curbside pick up in our location in Ballston Lake NY.
Winery Ratings
Winery
Joseph Magnus Bourbon is a marriage of straight bourbon whiskey aged in white oak and finished in Oloroso sherry, Pedro Ximénez and Cognac casks. Rich and deep notes of vanilla, citrus, dark chocolate, brown sugar and dark stone fruits deliver with a lingering, warm finish.BEST STRAIGHT BOURBON: 2016 New York World and Wine Spirits Competition, DOUBLE GOLD MEDAL: 2016 New York World and Wine Spirits Competition, DOUBLE GOLD MEDAL: 2016 San Francisco World Spirits Competition, BEST SPECIAL BARREL-FINISHED BOURBON: 2016 San Francisco World Spirits Competition, GOLD MEDAL: 2016 American Distilling Institute Craft Blended Spirits Competition, BEST IN CATEGORY: BOURBON AGED 5+ YEARS 2016 American Distilling Institute Craft Blended Spirits Competition, BEST IN CLASS: WHISKEY 2016 American Distilling Institute Craft Blended Spirits Competition
Product Details
Overview
Joseph Magnus Bourbon is a marriage of straight bourbon whiskey aged in white oak and finished in Oloroso sherry, Pedro Ximénez and Cognac casks. Rich and deep notes of vanilla, citrus, dark chocolate, brown sugar and dark stone fruits deliver with a lingering, warm finish.BEST STRAIGHT BOURBON: 2016 New York World and Wine Spirits Competition, DOUBLE GOLD MEDAL: 2016 New York World and Wine Spirits Competition, DOUBLE GOLD MEDAL: 2016 San Francisco World Spirits Competition, BEST SPECIAL BARREL-FINISHED BOURBON: 2016 San Francisco World Spirits Competition, GOLD MEDAL: 2016 American Distilling Institute Craft Blended Spirits Competition, BEST IN CATEGORY: BOURBON AGED 5+ YEARS 2016 American Distilling Institute Craft Blended Spirits Competition, BEST IN CLASS: WHISKEY 2016 American Distilling Institute Craft Blended Spirits Competition
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Country: United States

For three hundred years now, the United States has been leading the New World in wine production, both in regards to quantity and quality. Wine is actually produced in all fifty states across the country, with California leading the way by an enormous margin. Indeed, as much as eighty-nine percent of all wines to come out of the United States are produced in California, where the fertile soils and sloping mountain sides, coupled with the long, hot summers provide ideal conditions for producing high quality, European style red, white and rosé wines. With over a million acres of the country under vine, the United States sits comfortably as the fourth largest wine producer in the world, where imported grape varietals from all over the Old World are processed using a successful blend of traditional and contemporary techniques.
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More Details
Producer Joseph Magnus
fields

Country: United States

For three hundred years now, the United States has been leading the New World in wine production, both in regards to quantity and quality. Wine is actually produced in all fifty states across the country, with California leading the way by an enormous margin. Indeed, as much as eighty-nine percent of all wines to come out of the United States are produced in California, where the fertile soils and sloping mountain sides, coupled with the long, hot summers provide ideal conditions for producing high quality, European style red, white and rosé wines. With over a million acres of the country under vine, the United States sits comfortably as the fourth largest wine producer in the world, where imported grape varietals from all over the Old World are processed using a successful blend of traditional and contemporary techniques.