×
Sale
White
1.5Ltr
Bottle: $25.80 $27.16
6 bottles: $16.66
Our Moscato has a floral, fruity nose and ends with a sensation of lemon zest on its finish. A perfect before dinner...
Red
750ml
Bottle: $36.40
12 bottles: $35.67
When you age a wine for over 4 years in barrel, you make sure the fruit is the finest every year. This deep red has...
12 FREE
Red
750ml
Bottle: $25.74
12 bottles: $25.23
A deep, rustic red with aromas and flavors of plums, berries, dried roses and earth. Three years barrel age brought...
White
750ml
Bottle: $37.94
12 bottles: $37.18
A serious, singular, powerful, Chenin Blanc unrivaled in America. Savory from start to finish. Lemon and toast give...
12 FREE
Sale
White
750ml
Bottle: $12.36 $13.01
12 bottles: $8.08
White
750ml
Bottle: $23.94
12 bottles: $23.46
• 100% Chenin Blanc from the unique Clarksburg AVA in the Sacramento River delta. • Dense clay and loam soils....
12 FREE
Red
750ml
Bottle: $149.94
12 bottles: $146.94
Cherry and cinnamon with a hint of cardamon. Really varietal on the nose. Some earth, too. It’s full-bodied with a...
12 FREE
JS
94
WS
92
Sale
White
750ml
Bottle: $14.99 $16.66
We are proud to have produced Dry Chenin Blanc each and every year since our family winery was founded in 1972....
Sale
White
750ml
Bottle: $16.71 $17.59
12 bottles: $11.53
White
750ml
Bottle: $15.09
12 bottles: $11.40
Our 0 California Moscato has expressive aromatics of candied orange peel and refreshing peach sorbet. Bright citrus...
White
750ml
Bottle: $35.88
12 bottles: $35.16
The 2022 Chenin Blanc Jurassic Park Vineyard emerges from one of the top sites in Santa Barbara. The pedigree here is...
12 FREE
VM
94
White
Sale
White
3.0Ltr
Bottle: $23.90 $25.16
6 bottles: $15.17
A soft, fruity nose of orange blossom and lemon zest belies an indulgent, sunny palate that hugs the mouth. A...
UBC
88
Sale
White
5.0Ltr
Bottle: $34.39 $36.20
4 bottles: $21.22
A soft, fruity nose of orange blossom and lemon zest belies an indulgent, sunny palate that hugs the mouth. A...
UBC
88
Sale
White
1.5Ltr
Bottle: $20.33 $21.40
6 bottles: $12.13
Honey, I’m home. And you’re gonna love me. Honeyed sweetness teams up with ripe peach and citrusy goodness to...
Sale
White
750ml
Bottle: $11.87 $12.50
12 bottles: $7.60
Honey, I’m home. And you’re gonna love me. Honeyed sweetness teams up with ripe peach and citrusy goodness to...
Sale
White
1.5Ltr
Bottle: $20.33 $21.40
6 bottles: $12.13
Think of our Pink Moscato as the proudly unconventional one. This light-bodied wine stands alone with its fresh...
Sale
White
750ml
Bottle: $11.87 $12.50
12 bottles: $7.60
Think of our Pink Moscato as the proudly unconventional one. This light-bodied wine stands alone with its fresh...
Sale
White
750ml
Bottle: $11.87 $12.50
12 bottles: $7.60
When you want a walk on the wild side, our Red Moscato is your partner in wine. Sweet citrus and peach notes and a...
Sale
White
1.5Ltr
Bottle: $31.12 $32.76
6 bottles: $21.60

Chenin Blanc Muscat Nebbiolo Mencia United States California

Originating in France yet now grown in many parts of the New World, Chenin Blanc is one of the most versatile and highly regarded white wine grape varietals on earth. These green skinned grapes hold a relatively high acid content, and as such can be used for making still white wines of exceptional quality, as well as superb sparkling wines (such as the Crémant wines of the Loire Valley) and extremely aromatic dessert wines. Their natural transparency means that they are a fine grape for expressing their terroir in the bottle, and winemakers often experiment with this varietal to coax unusual and intense flavors from the grapes, such as allowing the development of noble rot on the fruit in order to make sweet and viscous wines of a unique character.

One of the most widely grown and easily recognized wine grape varietals in the world is the Muscat, an ancient grape with an exceptional amount of versatility. For centuries, Muscat varietal grapes have been used all over Europe for the production of wonderfully fruity wines of many different shades and colors, which, with their strong 'grapey' flavor have come to be known as a quintessential fine wine grape. Their relatively high acidity also means they are ideal for the production of sparkling wines, and the fizzy Muscat wines of Italy are widely agreed to be amongst the best in the world. In more recent years, New World countries have shown a huge amount of flair when it comes to the Muscat grape, and have had plenty of success in allowing its natural and vibrant character to come through in the bottle.

The Nebbiolo grape varietal is widely understood to be the fruit responsible for Italy's finest aged wines. However, its popularity and reliability as a grape which gives out outstanding flavors and aromas has led it to be planted in many countries around the world, with much success. These purple grapes are distinguishable by the fact that they take on a milky dust as they begin to reach maturity, leading many to claim that this is the reason for their unusual name, which means 'fog' in Italian. Nebbiolo grapes produce wines which have a wide range of beautiful and fascinating flavors, the most common of which are rich, dark and complex, such as violet, truffle, tobacco and prunes. They are generally aged for many years to balance out their characteristics, as their natural tannin levels tend to be very high.

Of all the New World wine countries, perhaps the one which has demonstrated the most flair for producing high quality wines - using a combination of traditional and forward-thinking contemporary methods - has been the United States of America. For the past couple of centuries, the United States has set about transforming much of its suitable land into vast vineyards, capable of supporting a wide variety of world-class grape varietals which thrive on both the Atlantic and the Pacific coastlines. Of course, we immediately think of sun-drenched California in regards to American wines, with its enormous vineyards responsible for the New World's finest examples of Cabernet Sauvignon and Merlot based wines, but many other states have taken to viticulture in a big way, with impressive results. Oregon, Washington State and New York have all developed sophisticated and technologically advanced wine cultures of their own, and the output of U.S wineries is increasing each year as more and more people are converted to their produce.

California as a wine producing region has grown in size and importance considerably over the past couple of centuries, and today is the proud producer of more than ninety percent of the United States' wines. Indeed, if California was a country, it would be the fourth largest producer of wine in the world, with a vast range of vineyards covering almost half a million acres. The secret to California's success as a wine region has a lot to do with the high quality of its soils, and the fact that it has an extensive Pacific coastline which perfectly tempers the blazing sunshine it experiences all year round. The winds coming off the ocean cool the vines, and the natural valleys and mountainsides which make up most of the state's wine regions make for ideal areas in which to cultivate a variety of high quality grapes.