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750ml
Bottle:
$45.20
12 bottles:
$44.30
Pleasant aromas of fresh flowers, sliced lemon and green apple. Medium-bodied with zesty acidity. Bright. Great...
750ml
Bottle:
$37.20
12 bottles:
$36.46
Shimmering ruby-red. Spice-accented red berries, cherry candied flowers and baking spices on the highly perfumed...
750ml
Bottle:
$21.68
12 bottles:
$21.25
Beautiful bright aromas of tropical fruit, fresh lime and honeysuckle flower mingle in the glass with a hint of...
750ml
Bottle:
$36.06
$40.07
6 bottles:
$34.39
Dried strawberries with cedar, mahogany and pine. Savory. Medium- to full-bodied with creamy tannins. Juicy, complex...
750ml
Bottle:
$19.90
12 bottles:
$19.00
A juicy and fruity red with slate and stone aromas. Medium-bodied, creamy and firm. Lightly spicy and crunchy with...
750ml
Bottle:
$21.68
12 bottles:
$17.59
A lively pink Pinot Noir offering from The Four Graces shows the classic Willamette Valley rosé character of rhubarb...
750ml
Bottle:
$48.60
12 bottles:
$47.63
Sleek and tightly focused, with refined cherry and strawberry flavors that take on sandalwood and other dusky spices...
750ml
Bottle:
$32.94
$36.60
This Pinot Noir is a combination of barrels from our three estate vineyards, representing the best AVAs of Oregon’s...
750ml
Bottle:
$33.94
12 bottles:
$33.26
The 2021 Turning Tide Pinot Noir is sourced exclusively from the Sojeau Vineyard. Our vines are rooted in volcanic...
750ml
Bottle:
$11.85
12 bottles:
$11.61
Bright and bouncy, with aromas of dusty roadside raspberries, garrigue and a wee bit of cantaloupe. The wine's crisp...
750ml
Bottle:
$70.88
$76.00
A handsome red that's polished and structured, this offers layered raspberry and rhubarb flavors flanked by dusky...
750ml
Bottle:
$17.50
12 bottles:
$17.15
Aromas of orange zest, honeycomb, melon, honeysuckle, and oak spice on the nose. Spun sugar, butterscotch, and...
750ml
Bottle:
$15.89
12 bottles:
$15.57
This is aromatic with notes of sliced pears, lilies and crushed stones with some flinty reduction to it. Fresh and...
750ml
Bottle:
$16.89
$17.50
12 bottles:
$16.63
Aromas of cherry cola, black coffee, nutmeg, and cranberry tart. Graceful mid-palate with refined tannins. Notes of...
750ml
Bottle:
$82.78
$87.14
6 bottles:
$69.23
TOP 100 SPIRITS 2016. Made from 100% malted barley grown in the Pacific Northwest and fermented with ale yeast, this...
750ml
Bottle:
$100.78
$106.08
6 bottles:
$90.00
Toffee and milk chocolate burst from the glass, with hints of cherry blossom, nougat, peanut oil, graphite, and...
United States Louisiana Oregon 750ml
Of all the New World wine countries, perhaps the one which has demonstrated the most flair for producing high quality wines - using a combination of traditional and forward-thinking contemporary methods - has been the United States of America. For the past couple of centuries, the United States has set about transforming much of its suitable land into vast vineyards, capable of supporting a wide variety of world-class grape varietals which thrive on both the Atlantic and the Pacific coastlines. Of course, we immediately think of sun-drenched California in regards to American wines, with its enormous vineyards responsible for the New World's finest examples of Cabernet Sauvignon and Merlot based wines, but many other states have taken to viticulture in a big way, with impressive results. Oregon, Washington State and New York have all developed sophisticated and technologically advanced wine cultures of their own, and the output of U.S wineries is increasing each year as more and more people are converted to their produce.
The beautiful state of Oregon has, over the past few decades, become increasingly well known and respected for its wine industry, with several small but significant wineries within the state receiving world wide attention for the quality of their produce. Whilst the first vineyards within Oregon were planted in the 1840s, the state's wine industry didn't really take off until the 1960s, when several wine producers from California discovered that the cooler regions of the state were ideal for cultivating various fine grape varietals. Today, Oregon has over four hundred and fifty wineries in operation, the vast majority of which are used for the production of wines made from Pinot Gris and Pinot Noir varietal grapes, both of which thrive in the valleys and mountainsides which characterise the landscape of the state.