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Saxum Vineyards James Berry Vineyard 2020 750ml

size
750ml
country
United States
region
California
appellation
San Luis Obispo
subappellation
Paso Robles
WS
96
VM
95
JD
95
Additional vintages
WS
96
Rated 96 by Wine Spectator
A knockout wine as always, polished yet potently built, with dynamic blackberry and raspberry flavors laced with garrigue, loamy mineral, fruitcake spices and smoked meat. Builds richness toward big but polished tannins. Grenache, Mataro, Syrah, Graciano, Grenache Blanc and Counoise. Drink now through 2035. 1,440 cases made. ... More details
Image of bottle
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Saxum Vineyards James Berry Vineyard 2020 750ml

SKU 910210
Case Only Purchase
Long-term Pre-Arrival
$2799.12
/case
$233.26
/750ml bottle
Quantity
min order 12 bottles
* This is a Long-term Pre-arrival item and is available for online ordering only. This item will ship on a future date after a 4-8 months transfer time. For additional details about Pre-arrival Items please visit our FAQ page.
Professional Ratings
WS
96
VM
95
JD
95
WS
96
Rated 96 by Wine Spectator
A knockout wine as always, polished yet potently built, with dynamic blackberry and raspberry flavors laced with garrigue, loamy mineral, fruitcake spices and smoked meat. Builds richness toward big but polished tannins. Grenache, Mataro, Syrah, Graciano, Grenache Blanc and Counoise. Drink now through 2035. 1,440 cases made.
VM
95
Rated 95 by Vinous Media
The 2020 James Berry Vineyard is youthfully understated in the glass, showing just glimpses of its black raspberry fruit and exotic spices. This is silky and elegant on the palate, with creamy red and black fruits carried across a core of zesty acidity. The James Berry leaves the senses stained in primary concentration, along with a coating of dusty tannins that promise many years of development.
JD
95
Rated 95 by Jeb Dunnuck
93-95 The 2020 James Berry Vineyard offers up a more savory, complex, full-bodied style to go with both red and black fruits, notes of peppery herbs and loamy earth, a layered, opulent mouthfeel, and quality tannins. This was a challenging vintage, but this estate did a great job, and this classic Paso red should drink nicely right out of the gate as well as keep for 10-15 years. The blend is 49% Grenache, 21% Mourvèdre, 12% Syrah, 9% Graciano, 6% Grenache Blanc, and the rest Counoise. There were 1,470 cases produced.
Product Details
size
750ml
country
United States
region
California
appellation
San Luis Obispo
subappellation
Paso Robles
Additional vintages
Overview
A knockout wine as always, polished yet potently built, with dynamic blackberry and raspberry flavors laced with garrigue, loamy mineral, fruitcake spices and smoked meat. Builds richness toward big but polished tannins. Grenache, Mataro, Syrah, Graciano, Grenache Blanc and Counoise. Drink now through 2035. 1,440 cases made.
green grapes

Varietal: Syrah

The Shiraz or Syrah grape varietal has seen a huge surge in popularity over the past few decades, partly due to the fact that more and more wineries around the world are beginning to plant and process this robust and flavorful grape for international audiences. This varietal has plenty going for it, and has the special ability of being able to clearly express positive features of its terroir in the bottle, alongside its characteristic flavors of dark berries, pepper and other spices. Shiraz/Syrah is also notably a highly versatile grape, and has been successfully used in several type of still red wine, as well as excellent sparkling and fortified wines. It is also regularly used as a blending grape, where it is prized for its ability to add a bold and strong, spicy punch to mellow, blended wines.
barrel

Region: California

California has long been the New World's most important and prodigious wine producing regions, with a history which stretches back to the 18th century and the Spanish pioneers who settled here. Today, California produces vast quantities of wine, and if it were a country, it would be the fourth largest producer of wine on earth. Despite experiencing many problems in the mid 20th century, including a very serious blight which almost crippled the state's wine industry, the ideal terroir and excellent climate ensured that Californian wines soon became the envy of the New World once again. California produces a vast range of wines, and utilizes a long list of fine grape varietals, with many wineries and their produce more closely resembling those of France and other Old World countries in regards to character, practices and flavors
fields

Country: United States

Whilst there are several strains of native grape varietals in the United States, it was the introduction of the European species which prompted the country to begin producing wines on a large scale. Over the past few centuries, experimentation and cross-breeding has produced great successes in regards to the quality and suitability of the fruit grown in states such as California, Oregon, Washington and New York, and the past few decades have seen New World wines from the United States reach much higher standards. Arguably the finest United States wines have always come out of California, where the climate and terrroir is most suitable for fine wine production. The masterful blending of classic grape varietals such as Cabernet Sauvignon and Merlot, amongst others including Syrah and Chardonnay, have had world beating results in recent years, prompting many to suggest that there has never been a better time for buying and drinking United States wines.
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Customer Reviews

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More Details
green grapes

Varietal: Syrah

The Shiraz or Syrah grape varietal has seen a huge surge in popularity over the past few decades, partly due to the fact that more and more wineries around the world are beginning to plant and process this robust and flavorful grape for international audiences. This varietal has plenty going for it, and has the special ability of being able to clearly express positive features of its terroir in the bottle, alongside its characteristic flavors of dark berries, pepper and other spices. Shiraz/Syrah is also notably a highly versatile grape, and has been successfully used in several type of still red wine, as well as excellent sparkling and fortified wines. It is also regularly used as a blending grape, where it is prized for its ability to add a bold and strong, spicy punch to mellow, blended wines.
barrel

Region: California

California has long been the New World's most important and prodigious wine producing regions, with a history which stretches back to the 18th century and the Spanish pioneers who settled here. Today, California produces vast quantities of wine, and if it were a country, it would be the fourth largest producer of wine on earth. Despite experiencing many problems in the mid 20th century, including a very serious blight which almost crippled the state's wine industry, the ideal terroir and excellent climate ensured that Californian wines soon became the envy of the New World once again. California produces a vast range of wines, and utilizes a long list of fine grape varietals, with many wineries and their produce more closely resembling those of France and other Old World countries in regards to character, practices and flavors
fields

Country: United States

Whilst there are several strains of native grape varietals in the United States, it was the introduction of the European species which prompted the country to begin producing wines on a large scale. Over the past few centuries, experimentation and cross-breeding has produced great successes in regards to the quality and suitability of the fruit grown in states such as California, Oregon, Washington and New York, and the past few decades have seen New World wines from the United States reach much higher standards. Arguably the finest United States wines have always come out of California, where the climate and terrroir is most suitable for fine wine production. The masterful blending of classic grape varietals such as Cabernet Sauvignon and Merlot, amongst others including Syrah and Chardonnay, have had world beating results in recent years, prompting many to suggest that there has never been a better time for buying and drinking United States wines.