Do we ship to you?.
Also Recommended
Picture
Product Name
Vintage
Price
Varietal
Country
Region
Appellation
Size
Additional Discount
Original Item
$43.51
Gin
United States
California
Alameda County
750ml
6B / $42.20
Better Price
$39.60
Gin
United States
California
Alameda County
750ml
2B / $36.60
Similar Price, Better Score
$44.58
Gin
United States
California
750ml
6B / $36.91
Better Price, Better Score
$33.06
Gin
United States
California
Central Coast
750ml
6B / $28.80
More products available from St. George
750ml
Bottle:
$39.60
Bartenders will want to experiment with this lovely, lightly floral gin for spring cocktails. It has a light touch,...
750ml
Bottle:
$37.62
$39.60
Get ready, wine-lovers: this unusual rosy gin is made from a rye base, infused with gin botanicals, and then is...
750ml
Bottle:
$24.70
$26.00
One of a trio of new gins from this artisan distiller, this gin's claim to fame is that it was inspired by a hike on...
750ml
Bottle:
$34.96
$36.80
Inky dark brown in the glass, this liqueur suggests strong espresso in look, aroma and taste. Inspired by New...
750ml
Bottle:
$34.96
$36.80
Both elegant and earthy, this liqueur has all the complexity of a perfectly ripe Bartlett pear. Cinnamon and clove...
More Details
Producer
St. George
Region: California
It isn't difficult to see how California became one of the world's most important, successful and influential wine regions. Since the first vines were planted in the state by Spanish pioneers in the 18th century, the region has made the most of its ideal climatic conditions, which range from hot, dry and arid to windswept and cool, for vineyard cultivation and wine production. Today, California has almost half a million acres under vine, and hundreds of independent and well established wineries dotted across its vast wine-making areas. Californian wines range from the traditional, and those emulating fine Old World wines, to the experimental and unique, and it is the home to many of the world's most exciting and trailblazing wineries producing excellent bottles for the global market.
Country: United States
Of all the New World wine countries, perhaps the one which has demonstrated the most flair for producing high quality wines - using a combination of traditional and forward-thinking contemporary methods - has been the United States of America. For the past couple of centuries, the United States has set about transforming much of its suitable land into vast vineyards, capable of supporting a wide variety of world-class grape varietals which thrive on both the Atlantic and the Pacific coastlines. Of course, we immediately think of sun-drenched California in regards to American wines, with its enormous vineyards responsible for the New World's finest examples of Cabernet Sauvignon and Merlot based wines, but many other states have taken to viticulture in a big way, with impressive results. Oregon, Washington State and New York have all developed sophisticated and technologically advanced wine cultures of their own, and the output of U.S wineries is increasing each year as more and more people are converted to their produce.