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Saracina Rose 2022 750ml

size
750ml
country
United States
region
California
appellation
Mendocino County
Additional vintages
2023 2022 2021
WNR
Winery
This vintage offers an incredibly lovely springtime freshness that is eminently drinkable. Light red berry notes, clean and crisp with a sustained lively finish. Mediterranean style grilled fish, summer veggies, in particular a tomato and watermelon salad come to mind as admirable pairings. Or enjoy a glass on its own.
Image of bottle
Sample image only. Please see Item description for product Information. When ordering the item shipped will match the product listing if there are any discrepancies. Do not order solely on the label if you feel it does not match product description

Saracina Rose 2022 750ml

SKU 929754
Case Only Purchase
Qualifies for 12 Ship Free
Choose 12 bottles, get free shipping
$299.88
/case
$24.99
/750ml bottle
Quantity
min order 12 bottles
* This item is available for online ordering only. It can be picked up or shipped from our location within 4-6 business days. ?
Winery Ratings
Winery
This vintage offers an incredibly lovely springtime freshness that is eminently drinkable. Light red berry notes, clean and crisp with a sustained lively finish. Mediterranean style grilled fish, summer veggies, in particular a tomato and watermelon salad come to mind as admirable pairings. Or enjoy a glass on its own.
Product Details
size
750ml
country
United States
region
California
appellation
Mendocino County
Additional vintages
2023 2022 2021
Overview
This vintage offers an incredibly lovely springtime freshness that is eminently drinkable. Light red berry notes, clean and crisp with a sustained lively finish. Mediterranean style grilled fish, summer veggies, in particular a tomato and watermelon salad come to mind as admirable pairings. Or enjoy a glass on its own.
barrel

Region: California

California as a wine producing region has grown in size and importance considerably over the past couple of centuries, and today is the proud producer of more than ninety percent of the United States' wines. Indeed, if California was a country, it would be the fourth largest producer of wine in the world, with a vast range of vineyards covering almost half a million acres. The secret to California's success as a wine region has a lot to do with the high quality of its soils, and the fact that it has an extensive Pacific coastline which perfectly tempers the blazing sunshine it experiences all year round. The winds coming off the ocean cool the vines, and the natural valleys and mountainsides which make up most of the state's wine regions make for ideal areas in which to cultivate a variety of high quality grapes.
fields

Country: United States

Whilst there are several strains of native grape varietals in the United States, it was the introduction of the European species which prompted the country to begin producing wines on a large scale. Over the past few centuries, experimentation and cross-breeding has produced great successes in regards to the quality and suitability of the fruit grown in states such as California, Oregon, Washington and New York, and the past few decades have seen New World wines from the United States reach much higher standards. Arguably the finest United States wines have always come out of California, where the climate and terrroir is most suitable for fine wine production. The masterful blending of classic grape varietals such as Cabernet Sauvignon and Merlot, amongst others including Syrah and Chardonnay, have had world beating results in recent years, prompting many to suggest that there has never been a better time for buying and drinking United States wines.
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More Details
Winery Saracina
barrel

Region: California

California as a wine producing region has grown in size and importance considerably over the past couple of centuries, and today is the proud producer of more than ninety percent of the United States' wines. Indeed, if California was a country, it would be the fourth largest producer of wine in the world, with a vast range of vineyards covering almost half a million acres. The secret to California's success as a wine region has a lot to do with the high quality of its soils, and the fact that it has an extensive Pacific coastline which perfectly tempers the blazing sunshine it experiences all year round. The winds coming off the ocean cool the vines, and the natural valleys and mountainsides which make up most of the state's wine regions make for ideal areas in which to cultivate a variety of high quality grapes.
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Country: United States

Whilst there are several strains of native grape varietals in the United States, it was the introduction of the European species which prompted the country to begin producing wines on a large scale. Over the past few centuries, experimentation and cross-breeding has produced great successes in regards to the quality and suitability of the fruit grown in states such as California, Oregon, Washington and New York, and the past few decades have seen New World wines from the United States reach much higher standards. Arguably the finest United States wines have always come out of California, where the climate and terrroir is most suitable for fine wine production. The masterful blending of classic grape varietals such as Cabernet Sauvignon and Merlot, amongst others including Syrah and Chardonnay, have had world beating results in recent years, prompting many to suggest that there has never been a better time for buying and drinking United States wines.