Also Recommended
Picture
Product Name
Vintage
Price
Varietal
Country
Region
Appellation
Size
Additional Discount
Original Item
2019
$30.94
Pinot Noir
United States
California
Santa Barbara
750ml
12B / $30.32
Better Price, Same Score
$25.20
Pinot Noir
United States
California
North Coast
750ml
12B / $23.94
Better Score, Similar Price
2019
$30.40
Pinot Noir
United States
California
Monterey County
750ml
12B / $29.79
Closest Match
2022
$30.67
Pinot Noir
United States
California
Monterey County
750ml
6B / $26.40
Best QPR in Price range
2021
$24.94
Pinot Noir
United States
California
Monterey County
750ml
More wines available from Au Bon Climat
750ml
Bottle:
$26.89
Abundant fruit with a slight tropical note backed by judicious oak. The fuller viscosity that is a signature of this...
750ml - 1 Bottle
Bottle:
$56.79
Another gem, the 2019 Chardonnay Nuits-Blanches Au Bouge comes from a mix of Bien Nacido and Le Bon Climat vineyards...
750ml
Bottle:
$49.70
Lovely aromas of apricot, lavender and caramel ebb into bright flavors of lemon/lime, and a fresh, lengthy finish has...
750ml - 1 Bottle
Bottle:
$86.38
Pre-Arrival
Au Bon Climat Chardonnay Sanford & Benedict 2019
750ml - 1 Bottle
Bottle:
$74.43
The 2019 Chardonnay Sanford & Benedict Vineyard Santa Barbara Historic Vineyards Collection is a soft, open knit wine...
More Details
Winery
Au Bon Climat
Varietal: Pinot Noir
Pinot Noir is one of the planet's most widely grown and enjoyed grape varietals, and thanks to the popularity of the key wines it is associated with – Burgundy and Champagne – it has successfully spread from its native home in France to much of the wine producing world. Pinot Noir means 'black pine' in French, and this refers to the extremely dark, inky color of the fruit, and the fact that it grows in conical bunches, resembling a large pine cone. It has long been revered for its wide range of refreshing, summery flavors, and the fact that it produces red wines of a beautiful garnet color and light body. More recently, sparkling wines made exclusively with Pinot Noir have been extremely popular, and the orchard notes found in the fizzy 'blanc des noirs' wines mark out just how versatile this grape varietal really is. Despite being notoriously difficult to grow, it isn't hard to see why this grape is now found in vineyards all over the world, as it is synonymous with romance and decadence, quality and fantastic flavor
Region: California
Since the 18th century, California has been a hugely important and influential wine region, acting as a trailblazer for other New World wine regions and utilizing an important blend of traditional and contemporary practices, methods and techniques relating to their wine production. Split into four key areas – the North Coast, the Central Coast, the South Coast and the Central Valley – Californian wineries make the most of their ideal climate and rich variety of terrains in order to produce a fascinating range of wines made with a long list of different fine grape varietals. Today, the state has almost half a million acres under vine, and is one of the world's largest wine exporters, with Californian wines being drunk and enjoyed all across the globe.
Country: United States
For three hundred years now, the United States has been leading the New World in wine production, both in regards to quantity and quality. Wine is actually produced in all fifty states across the country, with California leading the way by an enormous margin. Indeed, as much as eighty-nine percent of all wines to come out of the United States are produced in California, where the fertile soils and sloping mountain sides, coupled with the long, hot summers provide ideal conditions for producing high quality, European style red, white and rosé wines. With over a million acres of the country under vine, the United States sits comfortably as the fourth largest wine producer in the world, where imported grape varietals from all over the Old World are processed using a successful blend of traditional and contemporary techniques.
Appellation: Santa Barbara
Santa Barbara is often overlooked as a wine region, however, the quality of the producing coming out of this coastal county cannot be ignored – many of the best New World red wines hail from Santa Barbara, and the wineries of the region are consistently impressing with their flair for experimentation. For over a hundred years, Santa Barbara has been using the blazing Californian sunshine and cooling Pacific Ocean breezes to produce classic French grape varietals of stunning quality and distinction, leading many people to refer to the county as the 'Californian Provence'. Indeed, the terroir of Santa Barbara is not so dissimilar to that of many great French wine regions, and this may go some way to explain why the red and white wines which are produced there pack in so many interesting and enticing features.