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Picture
Product Name
Vintage
Price
Varietal
Country
Region
Appellation
Size
Additional Discount
Original Item
2003
$322.53
Cabernet Sauvignon
United States
California
Santa Cruz County
750ml
N/A
Closest Match
2010
$298.28
Cabernet Sauvignon
United States
California
Santa Cruz County
750ml
Best QPR in Price range
2017
$264.37
Cabernet Sauvignon
United States
California
Santa Cruz County
750ml
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Pre-Arrival
Ridge Cabernet Sauvignon Estate 2017
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Ridge Cabernet Sauvignon Monte Bello 2008
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Bottle:
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The 2008 Monte Bello is in a gorgeous spot right now, as the aromatics are just starting to show the complex nuances...
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Ridge Cabernet Sauvignon Monte Bello 2009
750ml - 1 Bottle
Bottle:
$289.94
The 2009 Monte Bello ,72% Cabernet Sauvignon, 22% Merlot and 6% Petit Verdot is simply magnificent. Layers of dark...
Pre-Arrival
Ridge Cabernet Sauvignon Monte Bello 2010
750ml - 1 Bottle
Bottle:
$298.28
A highlight of the tasting, with rocking energy, dense black currant and black berry fruit and loads of singed wood...
More Details
Winery
Ridge
Varietal: Cabernet Sauvignon
For most of us, when we look for red wines in a wine store or supermarket, the name Cabernet Sauvignon stands out as a mark of quality and reliability. The same can be said for the way those who cultivate the grapevines see them, too, as part of the reason Cabernet Sauvignon varietal grapes have had so much success all over the world is due to their hardiness against frost, reliability in regards to yield and quality, and great resistance to rot. As such, Cabernet Sauvignon is a winemaker's dream of a grape, consistently delivering excellence alongside a few pleasant surprises. Despite the fact that the grape on its own in a young wine can often be a bit overpowering, too astringent and challenging for many tastes, it is the perfect grape varietal for blending and aging in oak. Such a truth has been displayed for centuries now in some of the finest wineries on earth, for whom Cabernet Sauvignon grapes are the grape which adds the punch to their world-beating blended wines.
Region: California
It isn't difficult to see how California became one of the world's most important, successful and influential wine regions. Since the first vines were planted in the state by Spanish pioneers in the 18th century, the region has made the most of its ideal climatic conditions, which range from hot, dry and arid to windswept and cool, for vineyard cultivation and wine production. Today, California has almost half a million acres under vine, and hundreds of independent and well established wineries dotted across its vast wine-making areas. Californian wines range from the traditional, and those emulating fine Old World wines, to the experimental and unique, and it is the home to many of the world's most exciting and trailblazing wineries producing excellent bottles for the global market.
Country: United States
Of all the New World wine countries, perhaps the one which has demonstrated the most flair for producing high quality wines - using a combination of traditional and forward-thinking contemporary methods - has been the United States of America. For the past couple of centuries, the United States has set about transforming much of its suitable land into vast vineyards, capable of supporting a wide variety of world-class grape varietals which thrive on both the Atlantic and the Pacific coastlines. Of course, we immediately think of sun-drenched California in regards to American wines, with its enormous vineyards responsible for the New World's finest examples of Cabernet Sauvignon and Merlot based wines, but many other states have taken to viticulture in a big way, with impressive results. Oregon, Washington State and New York have all developed sophisticated and technologically advanced wine cultures of their own, and the output of U.S wineries is increasing each year as more and more people are converted to their produce.