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750ml
Bottle:
$11.51
12 bottles:
$10.93
Prophecy Sauvignon Blanc is a classic expression of California Sauvignon Blanc. In the glass, the wine opens with...
750ml
Bottle:
$5.99
This Cabernet Sauvignon boasts rich blackberry notes with a hint of blended mocha, vanilla, and oak. An early harvest...
750ml
Bottle:
$6.94
Our Pinot Grigio offers fresh citrus aromas and shines with notes of luminous pear and apple. This wine is made with...
750ml
Bottle:
$5.99
Our Sauvignon Blanc boasts lively grapefruit and apricot notes with hints of pineapple and lime. This vintage...
750ml
Bottle:
$37.20
$40.00
Powerful and rich-tasting, this wine from Joseph Wagner is velvety in texture and spicy in aroma. It drips with...
750ml
Bottle:
$59.94
This is a great appellation wine blended with small amounts of Merlot, Petit Verdot and Cabernet Franc. Cedar, char...
750ml
Bottle:
$13.99
We craft this richly textured Cabernet Sauvignon with California grapes picked at the peak of ripeness, primarily...
750ml
Bottle:
$9.99
Our Cabernet Sauvignon is crafted with grapes primarily from Calffornia's cool-climate Central Coast vineyards, where...
750ml
Bottle:
$62.40
$64.80
This deep and concentrated wine is as smooth as silk, scented with black currants, spearmint and a touch of toast,...
750ml
Bottle:
$24.90
12 bottles:
$24.40
Features fresh Fuji apple, pear and nectarine flavors that are mouthwatering and juicy at the core, but there are...
750ml
Bottle:
$37.19
$42.50
Big, bold and racy, this Cabernet Sauvignon has a dense purple, almost opaque hue and offers up an electrifying...
750ml
Bottle:
$104.90
$112.80
More Cabernet-dominated, the 2021 Cabernet Sauvignon One Point Five checks in as 95% Cabernet Sauvignon, 2% Petit...
750ml
Bottle:
$6.00
12 bottles:
$5.89
Silver Gate is an On-Premise only brand vinted by James Foster, a winemaking legacy who specializes in crafting true...
750ml
Bottle:
$29.89
Attractive, dark-fruited character with blue flowers, chocolate and wet stones. Full-bodied with fine, glossy tannins...
750ml
Bottle:
$141.12
Savoury notions of pine and undergrowth join lovely dark fruit on the nose, and American oak adds even more aroma by...
750ml
Bottle:
$14.99
This dark ruby red wine has aromas of black currant, anise, tobacco, and chocolate. Flavors of blackberry, cherry,...
750ml
Bottle:
$18.99
Delicious red wine with dark fruit flavors of blackberry plum and black cherry plus hints of toasted oak and spice
750ml
Bottle:
$11.99
Looking for someone to cozy up to this season? Get wrapped up in our warm, full-bodied Cabernet Sauvignon. Flavored...
750ml
Bottle:
$12.99
12 bottles:
$12.34
Aromas of tropical fruit balanced with a hint of natural grape sweetness. The finish is elegant, delicate and long.
750ml
Bottle:
$11.99
Spellbound Cabernet Sauvignon showcases lush texture and bold dark fruit flavors of blackberry, ripe plum and cassis...
Cabernet Sauvignon Pinot Gris Sauvignon Blanc United States California 750ml In-Store or Curbside pickup
The Pinot Grigio or Pinot Gris grape varietal is now one of the most widely grown vines in the world, due to the surge in popularity of Pinot Grigio wines over the past twenty years or so. These grayish-blue fruits, which hang in their distinctively conical bunches, are responsible for a very broad range of wines famous for their variety of color tones and flavors Pinot Grigio varietal grapes are highly influenced by terroir, climate and particularly the skill and expertise of the vintners who process them. As such, there are full bodied, amber colored wines made from this grape, and there are equally delicious yet far leaner, paler, lighter bodied and crisp white wines made from the same species in other parts of the world.
The green skinned grapes of the Sauvignon Blanc varietal had their origins in Southern France, where they are still widely grown and used for many of the excellent young and aged white wines the region is famous for. Today, however, they are grown in almost every wine producing country in the world, and are widely revered for their fresh and grassy flavors, full of tropical notes and refreshing, zesty character. Sauvignon Blanc grapes thrive best in moderate climates, and ripen relatively early in the year. This has made them a favorite for many wineries in the New World, where they can still produce healthy and high yields in the earlier part of the summer before the temperatures become too hot. Too much heat has a massively adverse effect on Sauvignon Blanc, as the grapes become dull in their flavor, and the wine produced from them loses all its unique character and high points. As such, Sauvignon Blanc farmers have had a lot of trouble from global warming and climate change, as they are being forced to harvest their crops increasingly earlier in the year when it is cool enough to do so.
Of all the New World wine countries, perhaps the one which has demonstrated the most flair for producing high quality wines - using a combination of traditional and forward-thinking contemporary methods - has been the United States of America. For the past couple of centuries, the United States has set about transforming much of its suitable land into vast vineyards, capable of supporting a wide variety of world-class grape varietals which thrive on both the Atlantic and the Pacific coastlines. Of course, we immediately think of sun-drenched California in regards to American wines, with its enormous vineyards responsible for the New World's finest examples of Cabernet Sauvignon and Merlot based wines, but many other states have taken to viticulture in a big way, with impressive results. Oregon, Washington State and New York have all developed sophisticated and technologically advanced wine cultures of their own, and the output of U.S wineries is increasing each year as more and more people are converted to their produce.
California as a wine producing region has grown in size and importance considerably over the past couple of centuries, and today is the proud producer of more than ninety percent of the United States' wines. Indeed, if California was a country, it would be the fourth largest producer of wine in the world, with a vast range of vineyards covering almost half a million acres. The secret to California's success as a wine region has a lot to do with the high quality of its soils, and the fact that it has an extensive Pacific coastline which perfectly tempers the blazing sunshine it experiences all year round. The winds coming off the ocean cool the vines, and the natural valleys and mountainsides which make up most of the state's wine regions make for ideal areas in which to cultivate a variety of high quality grapes.