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750ml
Bottle:
$29.88
$31.20
12 bottles:
$29.64
The 2021 Grenache Blanc Thompson Vineyard is bright and beautifully focused. Orchard fruit, mint, white pepper and...
5.0Ltr
Bottle:
$19.94
Crisp with flavors of apple and pineapple. semi-sweet and refreshing with floral aromas. Serve Chilled.
750ml - Case of 6
Bottle:
$35.00
Ripe pineapple, papaya, and slatey minerality on the nose. Intense but well-balanced tropical fruit flavors on the...
750ml - Case of 12
Bottle:
$26.00
White flower aromas such as jasmine combine with faintly tropical fruit and a dairy hint to the nose. On the palate,...
750ml
Bottle:
$22.40
12 bottles:
$21.28
• Primarily Garnacha with smaller complements of Bobal and Royal, from very old organically-farmed vineyards.
•...
750ml
Bottle:
$12.44
$13.09
12 bottles:
$9.51
Completely Dry. Baco and oak aging produced a bold, intense wine perfect for red meat dishes.
750ml
Bottle:
$13.25
$13.95
12 bottles:
$10.45
A harmonious blend of enticing fruit with a soft, distinctive finish to complement poultry and light sauces.
750ml
Bottle:
$12.44
$13.09
12 bottles:
$9.51
An elegant German-style wine, with delicate floral aromas yielding to a long smooth finish.
750ml
Bottle:
$17.84
12 bottles:
$17.48
100% Albillo Real from small plots around the village of San Martin de Valdeiglesias. The various plots are planted...
750ml
Bottle:
$29.94
6 bottles:
$29.34
A soft white, with modest notes of orange, marshmallow, smoke and biscuit. Drink now. 7,000 cases made, 140 cases...
750ml
Bottle:
$19.94
12 bottles:
$19.54
100% Trexiadura that is unoaked, fermented naturally and bottled without filtration.
750ml
Bottle:
$16.24
$17.09
12 bottles:
$13.18
A smooth, fruity, semi-dry blend that's guaranteed to be a crowd pleaser. This versatile wine offers a pleasant...
750ml - Case of 12
Bottle:
$44.00
Clean and fruity on the nose with hints of strawberries, raspberries and purple flowers. More red fruit on the palate...
750ml - Case of 12
Bottle:
$29.30
Intense, fresh and complex aromas showing hints of tobacco leaves, plums and pepper. Bright and clean on the palate...
750ml
Bottle:
$29.94
12 bottles:
$29.34
100% Trousseau Gris from Fanucchi-Wood Road Vineyard in Sonoma County. The Fanucchi-Wood Road Vineyard is practicing...
750ml
Bottle:
$13.50
Colour: Pale, steely yellow, with green hues, viscous and very bright.
Nose: Grapefruit and pineapple fruit, with...
750ml
Bottle:
$15.41
12 bottles:
$15.10
Tempranillo Blanco is a mutation of Tempranillo, a thick-skinned white grape. It was found and replanted in a...
Baco Noir Grenache Mencia Spain United States
The Grenache grape holds the honor of being the most widely planted wine grape varietal on earth. It has a long and impressive history, and has been the backbone of the some of the planet’s most respected and famed wine regions, blended with Syrah in regions such as Chateauneuf du Pape, and in certain other Loire and Languedoc regions where it reigns supreme as a single varietal wine grape. In other key areas, such as Spain’s La Rioja (where it is known as Garnacha Tinta), it is blended with Tempranillo to make that country’s signature red wine, and is widely used as a blending grape in other old and new world countries, due to its unique character and jammy, fruit forward character.
For a long time, the Grenache grape was somewhat looked down upon as an ignoble varietal, incapable of producing wines of any particular interest. However, times are very much changing - in the right hands, Grenache grapes result in astonishingly intense and complex wines, full of fascinating features, and capable of achieving plenty of expression. For a while now, Grenache has been a major player in Australian wines. While not yet quite as extensively planted down under as Shiraz is, the Barossa Valley is bringing out some of the finest examples of this grape’s wines in recent years.
Ever since the Phoenicians and Romans brought their knowledge of vine cultivation to Spanish soils, the country's culture has grown alongside wine production, with wine being a vital part of Spanish identity and Spanish traditions. Each region of Spain has a wine quite distinct from the others, and it is produced by smallholders and families as much as it is by large companies and established wineries. From the relatively mild and lush regions of La Rioja to the arid plateaus that surround Madrid, grapes are grown in abundance for the now booming Spanish wine industry, and new laws and regulations have recently been put in place to keep the country's standards high. By combining traditional practices with modern technology, Spanish wineries are continuing to produce distinctive wines of great character, flavor and aroma, with the focus shifting in recent decades to quality over quantity.
Of all the New World wine countries, perhaps the one which has demonstrated the most flair for producing high quality wines - using a combination of traditional and forward-thinking contemporary methods - has been the United States of America. For the past couple of centuries, the United States has set about transforming much of its suitable land into vast vineyards, capable of supporting a wide variety of world-class grape varietals which thrive on both the Atlantic and the Pacific coastlines. Of course, we immediately think of sun-drenched California in regards to American wines, with its enormous vineyards responsible for the New World's finest examples of Cabernet Sauvignon and Merlot based wines, but many other states have taken to viticulture in a big way, with impressive results. Oregon, Washington State and New York have all developed sophisticated and technologically advanced wine cultures of their own, and the output of U.S wineries is increasing each year as more and more people are converted to their produce.