Do we ship to you?.
750ml
Bottle:
$65.76
12 bottles:
$64.44
Once at the winery, the grapes undergo native fermentation with no added sulfites, resulting in a living wine that is...
750ml
Bottle:
$22.95
12 bottles:
$22.49
100% Cabernet Franc from three vineyard sites - Barrow, Morehouse Rd., and Auten. The Vin d'Eté Cab Franc is made in...
750ml
Bottle:
$25.95
12 bottles:
$25.43
100% Cabernet Franc from Auten and Barrow Vineyards - vines from the hillside Barrow Vineyard off of Seneca Lake are...
750ml
Bottle:
$59.50
12 bottles:
$58.31
Tempranillo from the Buhl Memorial Vineyard, Willcox, in the Kansas Settlement of Cochise County. Spanish style red....
750ml
Bottle:
$39.94
12 bottles:
$39.14
Exceptional terroir quality inspired this limited production.The Cabernet Franc grapes came from a single terroir of...
750ml
Bottle:
$59.94
$61.92
12 bottles:
$58.74
GRO Cabernet Franc beautifully expresses our Calistoga “archipelago”. This dry-farmed vineyard is grown at the...
750ml
Bottle:
$31.94
12 bottles:
$31.30
Making a cabernet franc of this quality in the 2023 vintage is a major achievement. The fine tannins form a compact...
750ml
Bottle:
$139.90
$150.48
RATED BEST CABERNET FRANC 2022. Garnet black color. Aromas and flavors of chocolate covered plum, grilled green...
750ml - Case of 6
Bottle:
$114.94
This is soft and round with juicy fruit. Blackberry, stone and gunflint. Full-bodied with firm tannins and an intense...
750ml
Bottle:
$27.00
12 bottles:
$26.46
The 2022 Farmhouse Cab Franc entices with a bouquet of vibrant red cherries, accompanied by delicate notes of...
750ml
Bottle:
$40.94
12 bottles:
$40.12
Notes of violet and dark bramble fruits such as blackberry and black raspberry characterize the rich aromas....
750ml
Bottle:
$67.76
Another beautiful wine in this lineup is the 2018 Cabernet Franc, which is 100% varietal and spent 22 months in 80%...
750ml - Case of 6
Bottle:
$87.94
Black fruits, scorched earth, graphite, toasted spice, and some chalky minerality all emerge from the 2019 Cabernet...
750ml
Bottle:
$74.94
Black raspberry in color with an expressive nose of blueberry fruit, matcha tea, violet, and medium toasty oak. A dry...
750ml
Bottle:
$69.90
12 bottles:
$68.50
This gorgeous Cabernet Franc begins with enticing aromas of dark berries, chocolate covered cherries, and baking...
750ml
Bottle:
$31.75
12 bottles:
$31.11
Bright ruby color with complex aromas of cherries, dark chocolate, and spices. Medium-bodied with soft, elegant...
750ml
Bottle:
$430.92
$478.80
Deep garnet-purple in color, the 2018 Cabernet Franc Beckstoffer To Kalon needs a little coaxing to reveal slowly...
Cabernet Franc Tempranillo Trebbiano United States 12 Ship Free Items
Cabernet Franc is not simply an important grape varietal for the fact that it is one of the most widely grown strains of vine in the world, but also because it is a vital grape in the production of many of the finest wines the world has ever seen. For centuries in its native France, it has been a varietal synonymous with elegance and high quality, and has become a key fruit in the production of the Bordeaux and Bordeaux-style blended wines which have gone down in history thanks to their magnificent flavors, aromas and levels of aged complexity. However, Cabernet Franc is also a wine grape varietal for use in single variety, unblended wines, and has plenty to offer on its own. Most commonly, it is renowned for its wide bouquet, which often includes fascinating notes of tobacco, violets or bell pepper over a beautifully pale and decadent liquid.
There are plenty of notable native Spanish grapes which have made a big impression on the wine world at large, but none are as renowned or as widely loved as the Tempranillo varietal. This black skinned grape has been used for wine making for centuries, with several ancient civilizations noticing the fact that it is highly versatile and holds some delicious flavors and aromas, perfect for those looking for a powerful yet elegant grape for their wines. Tempranillo often causes winemakers some trouble, however, as it is highly susceptible to many diseases. Despite this, plenty continue to persevere with this varietal, as it is perfect for producing delicious and complex single variety and blended wines, packed full of classic Spanish flavors and plenty of aromatic and intense surprises.
The Trebbiano varietal grape is a white wine grape originally from Italy, but which has been successfully planted and cultivated in several European countries, as well as in many parts of the New World. Although it is widely grown around the world, it remains relatively unknown to wine drinkers, perhaps because it has mostly been used traditionally as a blending varietal, and for the production of fortified wines. However, it is used very well in parts of Tuscany and elsewhere in Italy for single variety wines, where it is prized for its elegant character and beautiful citrus flavors, alongside floral aromas and a great expression of terroir. As such, Trebbiano wines often hold interesting mineral notes, making them fascinating and complex white wines perfect for matching with a wide range of foods.
Of all the New World wine countries, perhaps the one which has demonstrated the most flair for producing high quality wines - using a combination of traditional and forward-thinking contemporary methods - has been the United States of America. For the past couple of centuries, the United States has set about transforming much of its suitable land into vast vineyards, capable of supporting a wide variety of world-class grape varietals which thrive on both the Atlantic and the Pacific coastlines. Of course, we immediately think of sun-drenched California in regards to American wines, with its enormous vineyards responsible for the New World's finest examples of Cabernet Sauvignon and Merlot based wines, but many other states have taken to viticulture in a big way, with impressive results. Oregon, Washington State and New York have all developed sophisticated and technologically advanced wine cultures of their own, and the output of U.S wineries is increasing each year as more and more people are converted to their produce.