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More wines available from Staglin Family
Pre-Arrival
Staglin Family Cabernet Sauvignon Estate 2012
750ml - 1 Bottle
Bottle:
$240.89
One of the greatest Cabernet Sauvignons yet made by the Staglins is the 2012 Cabernet Sauvignon Estate 30th...
Pre-Arrival
Staglin Family Cabernet Sauvignon Estate 2013
750ml - 1 Bottle
Bottle:
$238.95
Along with the 2015, the 2013 Cabernet Sauvignon Estate is one of the greatest wines made at this property. Deep,...
1.5Ltr
Bottle:
$561.60
Deep garnet-purple colored, the 2014 Cabernet Sauvignon Estate has a very pretty nose of fragrant earth, red and...
Pre-Arrival
Staglin Family Cabernet Sauvignon Estate 2015
750ml - 1 Bottle
Bottle:
$278.41
Still showing brilliantly (and I don't expect that to change), the 2015 Cabernet Sauvignon Estate has the ripe,...
Pre-Arrival
Staglin Family Cabernet Sauvignon Estate 2016
750ml - 1 Bottle
Bottle:
$332.62
I continue to simply love the 2016s, which come close to rivaling the 2013s, albeit with a more elegant character....
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Winery
Staglin Family
Varietal: Chardonnay
In the past couple of decades, the sales of wines made with Chardonnay grapes has risen and fallen more than once. For many people, this green skinned grape was marred by a poor reputation for bland and uninteresting wines, a great shame considering the fact that Chardonnay grapes have proven time and time again to be interesting, versatile and full of surprises. Most commonly, fine Chardonnay wines are buttery, smooth and creamy as a result of malolactic fermentation, yet with hints of tropical fruits and orchard fruits such as apples and pears. What is most remarkable about Chardonnay grapes, however, is the fact that unlike many other 'white' grapes, they are exceptionally good at holding the characteristics of their terroir in the bottle. As such, despite their fluctuating reputation, this is one grape varietal which produces constantly surprising, impressive and varied wines.
Region: California
California has long been the New World's most important and prodigious wine producing regions, with a history which stretches back to the 18th century and the Spanish pioneers who settled here. Today, California produces vast quantities of wine, and if it were a country, it would be the fourth largest producer of wine on earth. Despite experiencing many problems in the mid 20th century, including a very serious blight which almost crippled the state's wine industry, the ideal terroir and excellent climate ensured that Californian wines soon became the envy of the New World once again. California produces a vast range of wines, and utilizes a long list of fine grape varietals, with many wineries and their produce more closely resembling those of France and other Old World countries in regards to character, practices and flavors
Country: United States
Of all the New World wine countries, perhaps the one which has demonstrated the most flair for producing high quality wines - using a combination of traditional and forward-thinking contemporary methods - has been the United States of America. For the past couple of centuries, the United States has set about transforming much of its suitable land into vast vineyards, capable of supporting a wide variety of world-class grape varietals which thrive on both the Atlantic and the Pacific coastlines. Of course, we immediately think of sun-drenched California in regards to American wines, with its enormous vineyards responsible for the New World's finest examples of Cabernet Sauvignon and Merlot based wines, but many other states have taken to viticulture in a big way, with impressive results. Oregon, Washington State and New York have all developed sophisticated and technologically advanced wine cultures of their own, and the output of U.S wineries is increasing each year as more and more people are converted to their produce.
Appellation: Napa Valley
California has long been recognized as a wonderfully rich and fertile location for viticulture, and hundreds of years now, vintners in the United States of America have used the valleys and mountain sides of California for gradually building their own wine culture, based on techniques and practices brought over from the old countries. When it comes to Californian wines of real quality and distinction, however, there is nowhere quite like the Napa Valley, which is now widely considered to be one of the world's premier wine regions, and very much the standard bearer for modern, American wines. With Cabernet Sauvignon, Chardonnay, Pinot Noir, Merlot and Zinfandel varietal grapes all growing well in Napa Valley, the region produces an impressive range of wines, which have had an enormous impact on the Old and New Worlds, and have changed viticulture forever.