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750ml
Bottle:
$20.35
12 bottles:
$19.94
The rosé of Pinot Noir from Argyle marries fresh, bright fruits with rich textures. Aromas of cedar plank, candied...
750ml
Bottle:
$52.94
12 bottles:
$51.88
Tightly focused and refined for a Zinfandel, this version packs in deep flavors of black cherry, licorice and roasted...
750ml
Bottle:
$32.50
12 bottles:
$31.85
The nose draws you in with fresh picked strawberry, juicy watermelon and guava, while the palate displays layers of...
750ml
Bottle:
$26.90
12 bottles:
$26.36
Handcrafted by Ehren Jordan, former head winemaker at Zinfandel specialist Turley Wine Cellars for 18 years!...
750ml
Bottle:
$15.93
12 bottles:
$15.61
Ruby red in your glass, the California Zinfandel exhibits exhilarating spicy aromas and flavors of tart cherries,...
750ml
Bottle:
$19.94
12 bottles:
$19.54
The 2022 Mr. Pink is a dry, fruit-forward rosé with bright strawberry and peach aromatics backed by white florals...
750ml
Bottle:
$47.76
12 bottles:
$46.80
The 2022 Zinfandel Giuseppe & Luisa emerges from a 1995 planted site with the Jackass Hill clone next to the winery...
750ml
Bottle:
$21.94
12 bottles:
$21.50
Bright pink salmon color with aromas of lychee, raspberry, and citrus. Fresh start with a full finish.
750ml
Bottle:
$49.93
$53.68
12 bottles:
$48.93
Deeply structured and bright with acidity, this combines power with grace. Black cherry and dark plum flavors take on...
750ml
Bottle:
$47.94
12 bottles:
$46.98
A classic Napa Valley Zinfandel, this bottling offers savory and earthy aromatics that carry into flavors of dark...
750ml - Case of 12
Bottle:
$24.99
This vintage offers an incredibly lovely springtime freshness that is eminently drinkable. Light red berry notes,...
750ml
Bottle:
$49.94
Medium ruby in the glass, the 2022 Zinfandel Pesenti Vineyard is refined and pure on the nose, leading with...
750ml
Bottle:
$164.00
12 bottles:
$160.72
The 2022 Fanucchi-Wood Road Zinfandel is nothing short of a blockbuster. Made from vines planted in 1890, this...
750ml
Bottle:
$118.08
$131.20
Robust yet refined, with focused raspberry and boysenberry flavors that are accented by savory anise and green...
750ml
Bottle:
$28.94
12 bottles:
$28.36
Packing up-front creamed peach and rose water flavors that are inviting and fresh, this well-meshed rose vibrates...
Rose / Blush Zinfandel 2022 United States 12 Ship Free Items
The precise origins of what became known as the Zinfandel grape variety are uncertain, although it has clear genetic equivalents in both Puglia and Croatia. However, when it was brought to the New World in the mid 19th century, it became known as the Zinfandel, and has been consistently popular and widely grown ever since. These very dark and very round grapes have a remarkably high sugar content, resulting in relatively high levels of alcohol in the wines they are made into, with bottles often displaying as much as fifteen percent. What makes the Zinfandel such an interesting grape, though, is the fact that the flavors produced by this varietal vary considerably depending on the climate they are grown in. In cooler valley regions, the Zinfandel grapes result in wines which hold strong flavors of tart and sweet fruits; raspberry, redcurrant and sweet cherry, held in a very smooth and silky liquid. Conversely, warmer regions result in more complex and spicy notes, including anise, pepper and hedgerow berries.
Of all the New World wine countries, perhaps the one which has demonstrated the most flair for producing high quality wines - using a combination of traditional and forward-thinking contemporary methods - has been the United States of America. For the past couple of centuries, the United States has set about transforming much of its suitable land into vast vineyards, capable of supporting a wide variety of world-class grape varietals which thrive on both the Atlantic and the Pacific coastlines. Of course, we immediately think of sun-drenched California in regards to American wines, with its enormous vineyards responsible for the New World's finest examples of Cabernet Sauvignon and Merlot based wines, but many other states have taken to viticulture in a big way, with impressive results. Oregon, Washington State and New York have all developed sophisticated and technologically advanced wine cultures of their own, and the output of U.S wineries is increasing each year as more and more people are converted to their produce.