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750ml
Bottle:
$21.94
12 bottles:
$21.50
The 2018 Rosé Pinot Noir from San Pablo, Uco Valley spent 40 months aging with yeast. Coppery in hue. The nose...
750ml - Case of 12
Bottle:
$44.04
So pink, reflections veering towards salmon pink. Intense red berry and fruit compote aromas. Delicate but...
750ml
Bottle:
$49.90
12 bottles:
$48.90
This rose is characterized by a soft pink color that turns over the years to old pink, by an exuberant foam and a...
750ml
Bottle:
$14.63
12 bottles:
$14.34
Light and pale in color, this fruity rosé is attractively perfumed with aromas of blossoms and crushed strawberries....
750ml
Bottle:
$129.95
$136.00
This brilliant Blanc de Blancs unfurls with notes of mandarin orange, citrus oil, pear, and fresh-baked croissant...
750ml
Bottle:
$133.94
$136.00
The 2018 Extra-Brut Grand Cru Millésimé Œil de Perdrix is lovely, wafting from the glass with scents of orange...
1.5Ltr
Bottle:
$89.11
6 bottles:
$87.33
Bright and vivid with a linear palate of black cherries, plums and orange peel. It’s tight and focused with a...
750ml - Case of 12
Bottle:
$28.22
Yellow straw with green highlights in the glass. Fresh and mineral on the nose with yeasty notes. Full bodied on the...
750ml
Bottle:
$18.00
12 bottles:
$17.64
This producer also owns vineyards in Burgundy and gives the Burgundian wood-aging treatment to the Beaujolais....
750ml
Bottle:
$47.80
12 bottles:
$45.41
The 2018 Côte de Brouilly is resplendent with red cherries and crushed strawberry on the nose, the most Côte d’Or...
750ml
Bottle:
$37.90
12 bottles:
$37.14
Generous and gourmand, the 2018 Fleurie bursts from the glass with aromas of ripe cherries, blackberries, rose petals...
750ml
Bottle:
$33.94
$36.00
Beautifully vibrant and precise, the 2018 Fleurie Joie de Palais wafts from the glass with a pretty bouquet of...
750ml
Bottle:
$35.60
12 bottles:
$34.89
Lemon candy and melon aromas are in the driver's seat, with honeyed toast riding shotgun. There's a lovely burst of...
Champagne Blend Gamay Traminette Verdeca 2018 Wine
The sparkling wines of Champagne have been revered by wine drinkers for hundreds of years, and even today they maintain their reputation for excellence of flavor and character, and are consistently associated with quality, decadence, and a cause for celebration. Their unique characteristics are partly due to the careful blending of a small number of selected grape varietals, most commonly Chardonnay and Pinot Noir. These grapes, blended in fairly equal quantities, give the wines of Champagne their wonderful flavors and aromas, with the Pinot Noir offering length and backbone, and the Chardonnay varietal giving its acidity and dry, biscuity nature. It isn't unusual to sometimes see Champagne labeled as 'blanc de blanc', meaning it is made using only Chardonnay varietal grapes, or 'blanc de noir', which is made solely with Pinot Noir.
The French wines of Beaujolais are widely regarded as some of the finest table wines in the world. This is due in part to the qualities of the Gamay grape, from which they are made. Gamay produces beautifully, juicy, rounded and gulpable red wines, usually drank young and full of their natural fruit character. However, it would be a mistake to say that Gamay is limited to easy-drinking, soft wines - it’s a highly flexible and versatile grape, capable of producing aged wines of serious complexity and structure, full of expression and fascinating characteristics.
The majority of Gamay wines from France are labeled under Beaujolais Villages or Beaujolais, and these are the standard table wines we’re used to seeing in French restaurants, at bistros, and at our local wine store. Usually great value for money, these are the light, slightly acidic examples of what the grape can do. Far more interesting are those Gamay wines from the 10 cru villages, just north of Beaujolais, where generations of expertise and a unique soil type made up of granitic schist result in far more unique, complicated wines. The best examples of Gamay feature intense aromatics, all black fruit and forest fare, and are worth cellaring for a few years.