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White
750ml
Bottle: $18.94
12 bottles: $18.56
COLOR: Straw yellow with greenish highlights. NOSE: The bouquet is intense, flowery and fruity with notes of exotic...
12 FREE
White
750ml
Bottle: $22.94
12 bottles: $22.48
Colour:Intense straw yellow Nose:mineral, with hydrocarbon, almond, honey and Mediterranean brush notes Flavour:...
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White
750ml
Bottle: $47.20
6 bottles: $46.40
A white wine of exquisite aromatic complexity and depth. On the palate, Grattamacco Bolgheri Vermentino expresses a...
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White
750ml
Bottle: $25.95
12 bottles: $25.43
100% Vermentino. Monte dei Frati is a 2.5-ha hillside vineyard with higher presence of the sedimentary sandstone...
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White
750ml
Bottle: $32.94
12 bottles: $32.28
In 2022 this sun-loving Sardinian grape got tangled up in a harvest fling with aromatic Sauvignon blanc. We aged this...
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White
750ml
Bottle: $18.95
12 bottles: $18.57
12 FREE
White
750ml
Bottle: $20.94
12 bottles: $20.52
Fresh aromas of lemongrass, citrus, pear and apple pith. Round and supple on the palate with a medium body and fresh,...
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JS
89
Case only
White
750ml - Case of 6
Bottle: $23.01
Presents minerally chalk and salt notes that underscore ripe green apple, pink grapefruit granita and baked pineapple...
12 FREE
WS
90
Rapid Ship
White
750ml
Bottle: $16.94
12 bottles: $16.60
Bright straw color. The elegant and expressive nose is dominated by citrus and stone fruits framed by fresh herbs and...
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White
750ml
Bottle: $29.94
12 bottles: $29.34
• Bosco, Vermentino and Albarola. • Terraced vineyards overlooking the sea located in the town of Riomaggiore....
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White
750ml
Bottle: $19.94
12 bottles: $19.54
Intensely floral on the nose, with daffodils, lilacs, orange blossom and tulips, with the slightly plasticky element...
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WE
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Malagousia Vermentino 2022 12 Ship Free Items

If you're looking for a Greek white wine packed full of interesting character and a wide range of unique and surprising aromas, then the wines made from the Malagousia grape varietal are unlikely to disappoint. Although this grape is said to have originated in and around Nafpaktos, in Western Greece, it is now most commonly grown, cultivated and processed in Greek Macedonia, where it is used to make high quality white wines of a highly aromatic nature. Indeed, Malagousia is renowned for producing wines which are full of unusual aromas, with many wines holding traces of jasmine, mint, citrus and exotic fruits, and occasionally a whole lot more.

It was the famous Greek wine maker Gerovassiliou who was said to be the first to experiment with the Malagousia grapes, which were previously used mainly by smallholders and families to produce simple house wines. Gerovassiliou recognized that Malagousia had the potential and the characteristics necessary for producing excellent quality wines, and before long, vineyards were being planted across Macedonia, the Peloponnese and Attica. Today, wines made with the Malagousia grapes tend to be full bodied, with a noticeable tannin content elegantly interplaying with the mellow, medium acidity of the wine. Such roundness allows all of these interesting and exciting flavors and aromas come forth, making for a truly fascinating and unique wine.

Additional Information on Greek Wines


Greek Wines
Ancient Greek Wines – A Brief History of Wine in Greece
The Myth of Dionysus, Greek God of Wine
What is Retsina?

The Vermintino grape varietal has been grown in northern Italy for centuries, but is perhaps most closely associated with the island of Corsica, where it is the most widely planted grape varietal and is one of the key flagship grapes on the island. Thought to have originated in Spain, the Vermentino grape quickly spread to other countries, and is now found in many parts of Mediterranean Europe and the New World. The grape itself is prized by wineries due to the crispness of its acids, and the wide bouquet of refreshing flavors it carries. Most commonly, Vermentino is known for holding flavors of green apple and lime, and for having a relatively light body with a low alcohol content. As such, it makes a perfect match for a wide range of foods, and is particularly popular when paired with shellfish.