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750ml
Bottle:
$14.08
$14.82
12 bottles:
$10.46
An intense red-colored wine. The nose has aromas of ripe red fruit. It is elegant and balanced on the palate, with...
750ml
Bottle:
$12.94
12 bottles:
$12.35
Sweet berries and cherries with some dusty-earth aromas that follow through to a medium body, light tannins and a...
3.0Ltr
Bottle:
$18.94
TASTING NOTES Bota Box Malbec is easy drinking, with a big, jammy fruit profile. Ripe blueberry and blackberry notes...
750ml
Bottle:
$28.57
12 bottles:
$28.00
Planting a forest one bottle at a time.
Browne Family Vineyards is honored to partner with One Tree Planted....
750ml
Bottle:
$12.44
$13.09
12 bottles:
$9.51
Heady aromas of lychee fruit and peaches play against subtle spiciness. Appealing fruit quialities continue on the...
750ml
Bottle:
$26.40
6 bottles:
$25.87
COLOR: Bright yellow color with soft green reflections.
NOSE: Beautiful nose dominated by fresh aromatic and floral...
750ml - Case of 12
Bottle:
$17.90
Aromatic, with a toasted-grain character to the ripe pear and lemon fruit. Medium-bodied with the same savory...
750ml
Bottle:
$27.89
$30.00
Fermented with native yeast and aged in concrete for six months and then moved to French oak (mostly used) for an...
500ml
Bottle:
$28.99
12 bottles:
$28.42
A nutty and intense marsala with salty undertones to the dried fruit, such as figs and sultanas. Some nuttiness, too....
750ml - Case of 12
Bottle:
$26.95
A pretty nose of plums, cherries, earth, walnuts and sweet spices. Some spearmint, too. Medium-bodied with fine...
750ml
Bottle:
$16.99
Light golden color
Bouquet: pure Vermentino with ripe pear, melon, lime and
grapefruit, tinged with fennel and...
750ml
Bottle:
$17.94
12 bottles:
$17.10
Light golden color
Bouquet: pure Vermentino with ripe pear, melon, lime and
grapefruit, tinged with fennel and...
750ml
Bottle:
$15.00
12 bottles:
$14.25
Aromas of raspberries and ripe red fruits. The mouth feel shows good concentration and structure, with a soft texture...
750ml
Bottle:
$27.50
12 bottles:
$26.95
This pretty Vermentino wine is of a brilliant lemon hue, with aromatic notes of candied lemon peel and lychee, and...
750ml
Bottle:
$15.94
$17.29
12 bottles:
$15.24
Colour: Straw yellow with light golden hues.
Bouquet: Complex with floral notes, white flowers, with stone and...
375ml
Bottle:
$10.90
$12.13
Aromas of plums, dark cherries, blueberries, tar and crushed stones. It’s medium-bodied with round, velvety...
Malbec Marsala Traminette Vermentino Wine
The purple Malbec variety grapes which now grow all over the Old and New Worlds had their origins in France, where they are one of the few grape varieties allowed to be used in the highly esteemed blended wines of Bordeaux. However, it is perhaps the New World Malbec wines which have attracted the most attention in recent years, as they thrive in hot southern climates in ways they cannot in their native country, where the damp conditions leave them highly vulnerable to rot. Malbec grapes are renowned for their high tannin content, resulting in full-bodied red wines packed with ripe, plummy flavors and held in their characteristically dark, garnet colored liquid. In many countries, Malbec is still used primarily as a varietal for blending, as it adds a great level of richness and density to other, lighter and thinner varietals. However, single variety Malbec wines have been greatly on the rise in recent years, with some fantastic results and big, juicy flavors marking them out as a great wine for matching with a wide range of foods.
Marsala is a well known fortified wine from Italy’s largest island, Sicily. A largely misunderstood and undervalued fortified wine, it is most commonly associated with its sweet variety - usually used as a cooking wine - although the finest dry Masalas are able to stand up to more revered, similar wines such as Sherry and Madeira. Marsala has been made in Sicily since the mid 18th century, and it grew wildly popular around Europe as sailors introduced it to port towns across the continent. Marsala wine has a beautiful set of flavors, most typically including apricot, tamarind, vanilla and tobacco, making it a delightfully intense treat when served as a sipping wine.
Marsala wine comes in several different varieties, and most of them are a world away from the sweet wines used in sauces and chicken dishes. Amber, golden and ruby versions of Masala are produced, from a range of different native grape varietals, and many of the finest are aged for over ten years to achieve a fascinating set of complex flavors and a remarkably smooth finish. It is usually made from the Grillo, Inzolia, Damaschino and Catarratto white grapes, although the ruby Masala wines uses typical Sicilian red varietals such as Nero d’Avola and Calabrese, among others.
The Vermintino grape varietal has been grown in northern Italy for centuries, but is perhaps most closely associated with the island of Corsica, where it is the most widely planted grape varietal and is one of the key flagship grapes on the island. Thought to have originated in Spain, the Vermentino grape quickly spread to other countries, and is now found in many parts of Mediterranean Europe and the New World. The grape itself is prized by wineries due to the crispness of its acids, and the wide bouquet of refreshing flavors it carries. Most commonly, Vermentino is known for holding flavors of green apple and lime, and for having a relatively light body with a low alcohol content. As such, it makes a perfect match for a wide range of foods, and is particularly popular when paired with shellfish.