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750ml - Case of 6
Bottle:
$188.57
From Giulio Salvioni’s La Cerbaiola estate, the 2009 Brunello di Montalcino is a fantastic wine with an impressive...
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Bellaria Brunello Di Montalcino Assunto 2009
750ml - Case of 6
Bottle:
$44.78
A wine with a plenty of fruit and an attractive tannin mouth feel. Full and chewy.
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Il Poggione Brunello Di Montalcino 2009
750ml - Case of 6
Bottle:
$71.28
Il Poggione's 2009 Brunello di Montalcino is a bit of a bruiser today, but it is also one of the few 2009s that is...
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Isole E Olena Toscana Cepparello 2009
750ml - Case of 6
Bottle:
$154.95
Intense bright ruby in color. Complex aromas ranging from floral to wild berries with hints of spice. The palate is...
750ml - Case of 6
Bottle:
$116.62
Taking its name from an aromatic wild herb, our Brunello di Montalcino Helichrysum comes from the highest vineyards...
Muscat Sangiovese Vermentinu 2009 Wine
One of the most widely grown and easily recognized wine grape varietals in the world is the Muscat, an ancient grape with an exceptional amount of versatility. For centuries, Muscat varietal grapes have been used all over Europe for the production of wonderfully fruity wines of many different shades and colors, which, with their strong 'grapey' flavor have come to be known as a quintessential fine wine grape. Their relatively high acidity also means they are ideal for the production of sparkling wines, and the fizzy Muscat wines of Italy are widely agreed to be amongst the best in the world. In more recent years, New World countries have shown a huge amount of flair when it comes to the Muscat grape, and have had plenty of success in allowing its natural and vibrant character to come through in the bottle.
The name of this grape, meaning 'blood of Jove' conjures up evocative images of long dead civilizations, and gives the Sangiovese varietal a sense of the holy, the sacred, the special. Indeed, this particular type of Italian grape has been cultivated and processed for thousands of years, and is said to be the original favorite grape varietal of the Romans, and the Etruscans before them. Throughout history, vintners have continued to plant this varietal, and they continue to produce wonderful wines to this day. The long bunches of very dark, round fruit are treasured by fine wineries in Italy and a few other places around the world, and when young, these grapes are lively – full of strawberry flavors and a little spiciness. However, it is when they are aged in oak that they take on some truly special flavors and aromas, as seen in some of the finest wines of the Old World.