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Rapid Ship
Spirits
750ml
Bottle: $42.60
Rich oak, brown sugar, cherry liqueur, and black pepper notes augment the natural agave herbaceous qualities in a...
12 FREE
UBC
95
Sale
Spirits
750ml
Bottle: $37.70 $39.68
6 bottles: $31.61
TOP 100 SPIRITS 2022. Light, fresh aromas suggest honeysuckle and a hint of pear. The palate echoes those notes,...
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WE
94
UBC
91
Sale
Spirits
750ml
Bottle: $108.29 $113.99
4 bottles: $95.99
Soft, sweet, and smooth 100% agave tequila, aged for 8 months and packaged in an heirloom quality decanter bottle...
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Spirits
12 FREE
Sale
Rapid Ship
Spirits
750ml
Bottle: $45.33 $47.72
You can thank former Van Halen frontman Sammy Hagar for this great example of a classic añejo Tequila: fruity,...
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WE
94
UBC
90
Rapid Ship
Spirits
750ml
Bottle: $38.99
Watermelon, lavender, papaya, and dried herbs are all vivid on the nose. Full and round on the palate, the mouth is...
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WE
94
UBC
94
Sale
Spirits
750ml
Bottle: $174.88 $184.08
TASTE: Fresh Pastry, Toasted Almond, Fig, Star Anise. AROMA: Leather Jacket, Nutmeg, Bitter Dark Chocolate. COLOR:...
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Sale
Spirits
750ml
Bottle: $242.33 $255.08
TASTE: Black Cherry, Toffee, Espresso. AROMA: Molasses, Cacao Nib, Sandalwood. COLOR: Rich Copper Maple. VIBE: In a...
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Sale
Spirits
750ml
Bottle: $60.31 $63.48
6 bottles: $56.70
TASTE: Juicy Nectarine, Coriander, Pineapple. AROMA: Guava, Orange Blossom, Citrus Peel. COLOR: Rose Gold. VIBE: Pour...
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Spirits
750ml
Bottle: $49.48 $52.08
6 bottles: $46.14
Pale pink coral pink color. Aromas and flavors of berry nonpareils, boysenberry-dragonfruit sorbet, and floral...
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BTI
89
Sale
Spirits
750ml
Bottle: $44.58 $46.93
12 bottles: $39.44
Tequila 1940 features an artisanal process where mature agaves are cooked in masonry ovens for 30 hours with direct...
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Spirits
750ml
Bottle: $67.71 $71.27
6 bottles: $57.59
To be considered an Añejo, a typical Tequila must be in a barrel for no less than one year. Many other premium...
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Sale
Spirits
750ml
Bottle: $113.31 $119.27
Aged no less than 36 months, our Extra Añejo drinks like a bourbon-lover’s Tequila. Rich and buttery smooth from...
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Spirits
750ml
Bottle: $60.41 $63.59
6 bottles: $52.79
With slightly smokey tastes of butterscotch, oak and pepper, our Reposado is perfectly smooth while maintaining the...
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Sale
Spirits
750ml
Bottle: $58.59 $61.67
6 bottles: $49.91
This tequila is a pure and refined form of the Elixir de Agave spirit. Crystal clear and light tasting, with natural...
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Red
750ml
Bottle: $29.94
6 bottles: $29.34
Colour: Deep, almost solid ruby red. Nose: Intense fruity notes of blackberry, blueberry, vanilla, myrtle, leather...
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Case only
White
750ml - Case of 12
Bottle: $38.29
Hints of cherry, fresh summer fruits, rose, and vanilla on the nose. The palate is lifted and smooth, with flavors of...
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Rapid Ship
White
1.0Ltr
Bottle: $38.99
Rich, fruity and enticing, this sweet vermouth is warmed with notes of fig and dried cherries, and just faint hints...
12 FREE
WE
95
Sale
White
750ml
Bottle: $39.89 $41.99
6 bottles: $32.63
Rich, fruity and enticing, this sweet vermouth is warmed with notes of fig and dried cherries, and just faint hints...
12 FREE
WE
95
Red
750ml
Bottle: $44.80
6 bottles: $44.00
12 FREE

Carignan Gewurztraminer Tequila Vermouth 12 Ship Free Items

Carignan is an ancient blue-skinned grape varietal, thought to be indigenous to the Aragon region of Spain. However, today it is most commonly associated with the fine wines of southern France, and has been grown in many countries around the world which have the warm and dry conditions it requires to thrive. Carignan is recognized as being quite a sensitive vine, highly susceptible to all kinds of rot and mildew, although producing excellent results when given the right conditions and handled correctly. Its high tannin levels and acidity make the Carignan grapes very astringent, and as such, they are often used as a blending grape to give body to other, lesser bodied varietals. Despite this, with careful treatment, Carignan can produce superb single varietal wines packed full of character and unique attributes.

Gewurztraminer is renowned for being a particularly tricky grape varietal to grow and cultivate, but is one which plenty of wineries persevere with due to its unique properties and excellent flavors The vines themselves are highly robust, and can even be unruly when in the correct type of soil, but they cannot grow well in terroirs which contain chalk or other similar components. They are also extremely susceptible to a wide range of diseases and rot, and due to their early budding and fruiting, they cannot survive frost. However, despite these problems, in cooler climates and on the right terroir, the Gewurztraminer grape varietal produces wonderful results quite unlike any other vine. The pink grapes are packed full of elegant and sweet flavors, their relatively high sugar content offering a light sweetness alongside floral notes, perfumed and aromatic aromas, and a distinctive taste of lychees.

Tequila is probably Mexico’s greatest gift to the world of fine spirits, and is also possibly one of the most underestimated and misunderstood drinks in the world. Widely used for shots and slammers, and more often than not associated with parties and hangovers, Tequila is in fact a wonderful drink full of subtleties and expression of terroir, that is highly rewarding for those who look into its finer points.

One of the special things about Tequila is the fact that it is capable of expressing the fine nuances and subtle notes of its raw material, far more so than other, similar spirits. That raw material is, of course, the Blue Agave - not a cactus, as is commonly believed, but rather a succulent quite like a lily, which grows in the deserts of Mexico mainly around the province of Jalisco. The Blue Agave takes a decade to mature, and during those ten years, it takes in many of the features of its surroundings, just like a grapevine would. This is why Tequila varies in flavor and aroma from region to region, from the earthier Tequilas of the lowlands, to the more delicate and floral examples from areas of a higher altitude.

The picking and peeling of the spiky Agave, and the distillation process of Tequila is a complicated one, and one which is carried out with enormous skill by the jimadors and master craftsmen who produce the spirit. Steam cooking of the body of the plant is followed by crushing, then fermentation and distillation completes the process. The end product is categorized according to whether or not it is made with pure (‘puro’) agave, or blended with other sugars, and according to how long the spirit is aged for.