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Pre-Arrival
Bartolo Mascarello Barolo 2006
1.5Ltr - 1 Bottle
Bottle:
$1216.95
$1247.07
The 2006 Barolo is flat-out great. It possesses dazzling inner perfume, intense color, beautifully nuanced fruit and...
Pre-Arrival
Boroli Barolo 2006
750ml - Case of 6
Bottle:
$83.80
Clear bright ruby color with very light garnet red reflections; intense and persistent aroma of red fruit with notes...
Pre-Arrival
Conterno Fantino Barolo Vigna Sori Ginestra 2006
750ml - Case of 6
Bottle:
$117.73
The estate’s 2006 Barolo Sori Ginestra is massive and intense. Layers of aromatic nuance and complexity are backed...
750ml - Case of 12
Bottle:
$159.12
The 2006 Barolo Ciabot Mentin Ginestra bursts onto the palate with gorgeous, well-delineated aromas and flavors. This...
Pre-Arrival
Gaja Barbaresco 2006
750ml - Case of 6
Bottle:
$392.95
The 2006 Barbaresco reveals terrific concentration, depth and purity. This is a remarkably soft, harmonious...
Pre-Arrival
Gaja Barolo Sperss 2006
750ml - Case of 6
Bottle:
$342.62
Sperss (the name is inspired by the local word for “nostalgia”) is a vineyard located in the Barolo territory of...
Pre-Arrival
Giacomo Conterno Barolo Cascina Francia 2006
750ml - Case of 6
Bottle:
$394.95
The 2006 Barolo Cascina Francia is a deep, muscular wine endowed with superb richness, inner perfume and structure....
750ml - Case of 6
Bottle:
$514.51
This red is in a bit of a shell for the moment, only hinting at its full potential. Reserved aromas of flowers,...
Pre-Arrival
La Spinetta Barbaresco Gallina 2006
750ml - Case of 12
Bottle:
$167.93
A fabulous nose of Christmas pudding, plum and lemongrass leads to a full body, with soft, silky tannins and...
Pre-Arrival
La Spinetta Barbaresco Gallina 2006
750ml - Case of 6
Bottle:
$176.85
A fabulous nose of Christmas pudding, plum and lemongrass leads to a full body, with soft, silky tannins and...
Pre-Arrival
La Spinetta Barbaresco Starderi 2006
750ml - Case of 6
Bottle:
$259.48
Good full medium red. Pure, vibrant nose features cherry and minerals. Silky on entry, then minerally and perfumed in...
Pre-Arrival
La Spinetta Barbaresco Valeirano 2006
750ml - Case of 6
Bottle:
$155.33
Good medium red. Wild aromas of truffle, smoke, underbrush, spices and cigar box. Then fat and lush in the mouth,...
Pre-Arrival
Massolino Barolo Vigna Rionda Riserva 2006
1.5Ltr - 1 Bottle
Bottle:
$402.95
$427.59
This is still a youthful ruby-garnet colour, with a powerful, spicy nose of dark fruits with hints of marzipan,...
Pre-Arrival
Roberto Voerzio Barolo Sarmassa 2006
1.5Ltr - Case of 3
Bottle:
$423.87
Voerzio’s 2006 Barolo Sarmassa di Barolo (magnum) literally explodes on the palate with red fruit, flowers, spices...
Insolia Marsala Nebbiolo White Blend 2006
Marsala is a well known fortified wine from Italy’s largest island, Sicily. A largely misunderstood and undervalued fortified wine, it is most commonly associated with its sweet variety - usually used as a cooking wine - although the finest dry Masalas are able to stand up to more revered, similar wines such as Sherry and Madeira. Marsala has been made in Sicily since the mid 18th century, and it grew wildly popular around Europe as sailors introduced it to port towns across the continent. Marsala wine has a beautiful set of flavors, most typically including apricot, tamarind, vanilla and tobacco, making it a delightfully intense treat when served as a sipping wine.
Marsala wine comes in several different varieties, and most of them are a world away from the sweet wines used in sauces and chicken dishes. Amber, golden and ruby versions of Masala are produced, from a range of different native grape varietals, and many of the finest are aged for over ten years to achieve a fascinating set of complex flavors and a remarkably smooth finish. It is usually made from the Grillo, Inzolia, Damaschino and Catarratto white grapes, although the ruby Masala wines uses typical Sicilian red varietals such as Nero d’Avola and Calabrese, among others.
The Nebbiolo grape varietal is widely understood to be the fruit responsible for Italy's finest aged wines. However, its popularity and reliability as a grape which gives out outstanding flavors and aromas has led it to be planted in many countries around the world, with much success. These purple grapes are distinguishable by the fact that they take on a milky dust as they begin to reach maturity, leading many to claim that this is the reason for their unusual name, which means 'fog' in Italian. Nebbiolo grapes produce wines which have a wide range of beautiful and fascinating flavors, the most common of which are rich, dark and complex, such as violet, truffle, tobacco and prunes. They are generally aged for many years to balance out their characteristics, as their natural tannin levels tend to be very high.