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Domaine Auguste Clape Saint Peray 2016 750ml

size
750ml
country
France
region
Rhone Valley
WS
91
Additional vintages
WS
91
Rated 91 by Wine Spectator
Plump, with a warm brioche frame that caresses the creamed pear and melon flavors, while butter, hazelnut and lemon curd notes coat the finish. For fans of the hedonistic style. Drink now. 100 cases imported.
Image of bottle
Sample image only. Please see Item description for product Information. When ordering the item shipped will match the product listing if there are any discrepancies. Do not order solely on the label if you feel it does not match product description

Domaine Auguste Clape Saint Peray 2016 750ml

SKU 911616
Case Only Purchase
Long-term Pre-Arrival
$328.32
/case
$54.72
/750ml bottle
Quantity
min order 6 bottles
* This is a Long-term Pre-arrival item and is available for online ordering only. This item will ship on a future date after a 4-8 months transfer time. For additional details about Pre-arrival Items please visit our FAQ page.
Professional Ratings
WS
91
WS
91
Rated 91 by Wine Spectator
Plump, with a warm brioche frame that caresses the creamed pear and melon flavors, while butter, hazelnut and lemon curd notes coat the finish. For fans of the hedonistic style. Drink now. 100 cases imported.
Product Details
size
750ml
country
France
region
Rhone Valley
Additional vintages
Overview
Plump, with a warm brioche frame that caresses the creamed pear and melon flavors, while butter, hazelnut and lemon curd notes coat the finish. For fans of the hedonistic style. Drink now. 100 cases imported.
green grapes

Varietal: White Rhone Blend

The careful blending of Viognier, Rousanne, Marsanne or Grenache Blanc grape varietals has typified the wine making practices of France's Rhone region for centuries, and has secured their reputation as one of the finest regions in the world for excellent blended white wines. Most commonly, the blended wines of this region hold delicate and aromatic flavors, reminiscent of honeysuckle, peach, pear and green apple, and are adored by winemakers and drinkers alike. Whilst Viognier, Rousanne and Marsanne varietal grapes are all renowned for their fruity characteristics and floral aroma, it is the transparent and acidic Grenache Blanc which lends the wines their backbone and helps build up the structure of the blended wines. Such expertise and knowledge of how these grapes can compliment each other is the secret to the Rhone's success, and has been emulated and imitated in several countries around the world.
barrel

Region: Rhone Valley

For over two thousand years, the southern French region of the Rhone Valley has been home to wine-makers and wineries of many different types. The ancient Greeks were the first to discover that a wide range of grape varietals can flourish in the rich soils and micro-climates which typify the region, and little has changed to this day. In the modern age, the Rhone Valley is recognized around the world as the home of excellent quality white, red and rosé wines, as well as some of the most highly respected blended wines on earth. The region is split into two distinctive sub-regions, with the cooler, continental northern sub-region producing primarily Syrah, Marsanne, Roussane and Viognier wines of exquisite quality, and the hotter southern sub-region growing a much wider variety of grapes.
fields

Country: France

French winemakers are subjected to several laws and regulations regarding the wines they produce, and how they can be labeled and sold. Such procedures are designed to increase the overall quality of the country's produce, and also to ensure that wines made in each particular region or appellation are of a character and type which is representative of the area. Thankfully for consumers of wine world-wide, the French have a particularly high reputation to uphold, and seem to do so flawlessly. Every year, wineries from all over France produce millions upon millions of bottles of fine wine, making the most of their native grape varieties and the excellent terrain which covers most of the country. From the expensive and exquisite red wines of Bordeaux and Burgundy, to the white wines and cremants of central France, the French are dedicated to providing the world with wines of the highest quality and most distinctive character.
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More Details
green grapes

Varietal: White Rhone Blend

The careful blending of Viognier, Rousanne, Marsanne or Grenache Blanc grape varietals has typified the wine making practices of France's Rhone region for centuries, and has secured their reputation as one of the finest regions in the world for excellent blended white wines. Most commonly, the blended wines of this region hold delicate and aromatic flavors, reminiscent of honeysuckle, peach, pear and green apple, and are adored by winemakers and drinkers alike. Whilst Viognier, Rousanne and Marsanne varietal grapes are all renowned for their fruity characteristics and floral aroma, it is the transparent and acidic Grenache Blanc which lends the wines their backbone and helps build up the structure of the blended wines. Such expertise and knowledge of how these grapes can compliment each other is the secret to the Rhone's success, and has been emulated and imitated in several countries around the world.
barrel

Region: Rhone Valley

For over two thousand years, the southern French region of the Rhone Valley has been home to wine-makers and wineries of many different types. The ancient Greeks were the first to discover that a wide range of grape varietals can flourish in the rich soils and micro-climates which typify the region, and little has changed to this day. In the modern age, the Rhone Valley is recognized around the world as the home of excellent quality white, red and rosé wines, as well as some of the most highly respected blended wines on earth. The region is split into two distinctive sub-regions, with the cooler, continental northern sub-region producing primarily Syrah, Marsanne, Roussane and Viognier wines of exquisite quality, and the hotter southern sub-region growing a much wider variety of grapes.
fields

Country: France

French winemakers are subjected to several laws and regulations regarding the wines they produce, and how they can be labeled and sold. Such procedures are designed to increase the overall quality of the country's produce, and also to ensure that wines made in each particular region or appellation are of a character and type which is representative of the area. Thankfully for consumers of wine world-wide, the French have a particularly high reputation to uphold, and seem to do so flawlessly. Every year, wineries from all over France produce millions upon millions of bottles of fine wine, making the most of their native grape varieties and the excellent terrain which covers most of the country. From the expensive and exquisite red wines of Bordeaux and Burgundy, to the white wines and cremants of central France, the French are dedicated to providing the world with wines of the highest quality and most distinctive character.