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Case only
White
750ml - Case of 6
Bottle: $44.40
Complex and aromatic with ripe citrus, peach tea, and baked apple. Fennel frond, dried tarragon and white pepper...
12 FREE
White
750ml
Bottle: $35.94
• 100% Xarel-lo Vermell from the Politxonada vineyard. • A soft pressing is followed by spontaneous fermentation...
12 FREE
Case only
White
750ml - Case of 12
Bottle: $23.46
Aromas of meyer lemon, honeycomb, and orange blossom with flinty minerality. Medium bodied with bright vegetal...
12 FREE
Case only
Red
750ml - Case of 12
Bottle: $29.94
12 FREE
White
750ml
Bottle: $27.95
12 bottles: $27.39
This lovely Xarel-lo comes from one of its best terroirs in the Alt Penedés. Ramón Porera works here with two...
12 FREE
DC
93
White
750ml
Bottle: $21.95
12 bottles: $21.51
100% Xarel-lo. Vines are grown in chalk and clay soils from the Sant Pere and Canyes vineyards. Grapes are farmed...
12 FREE
Case only
Red
750ml - Case of 12
Bottle: $45.86
Candied lemon and baked green pear on the nose. Full, persistent body, with a dense and layered palate. Finishes with...
12 FREE
Case only
Red
750ml - Case of 12
Bottle: $58.31
Intense red with purple tinges. Hot and intense nose with a strong bouquet of licorice, blackberry and spices. Dry,...
12 FREE
Case only
Red
750ml - Case of 6
Bottle: $41.00
An intense deep ruby red color, with violet reflections. notes of white pepper unfold to juicy acidity and accessible...
12 FREE

Refosco Xarel-lo Xinomavro 12 Ship Free Items

Xinomavro is the predominant grape varietal of Macedonia, although it is also grown in many parts of Greece where the climatic conditions are suitable for this particular fruit. The names translates as 'acid black', which gives some clue as to the nature of this varietal. The grapes are renowned for their high tannin content, which is a result of the thick and blue-black skins found on the fruit. This particular characteristic results in a superb aging potential in wines made from the Xinomavro varietal, as time spent in barrels softens these strong, astringent tannins and allows the full range of their flavors to come through in the wine. Most commonly, Xinomavro grapes are associated with aromas of red gooseberry, spices, olives and dried fruit, such as dried tomato.