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White
750ml
Bottle: $13.76
12 bottles: $13.48
Red
750ml
Bottle: $19.93
12 bottles: $19.53
Bright purple-red color. Complex, typical bouquet of small berries red fruits, leather and spices (vanilla, pepper,...
750ml
Bottle: $22.40
12 bottles: $21.28
• Primarily Garnacha with smaller complements of Bobal and Royal, from very old organically-farmed vineyards. •...
WA
91
White
750ml
Bottle: $31.95
12 bottles: $31.31
Le Russeghine is the first-known single-vineyard Pigato from Liguria, which Riccardo Bruna first produced in 1972....
12 FREE
White
750ml
Bottle: $21.60
12 bottles: $21.17
“Majè,” in the Ligurian dialect, refers to the stone terraces in the area. Sourced from young vines (less than...
Case only
White
750ml - Case of 12
Bottle: $24.00
Case only
White
750ml - Case of 12
Bottle: $19.20
Red
750ml
Bottle: $25.94
12 bottles: $25.42
92 points Robert Parker's Wine Advocate The 2019 Naoussa, i.e., the Estate Xinomavro with just Domaine Karydas on...
White
750ml
Bottle: $34.84
12 bottles: $34.14
The 2021 Langhe Freisa Kye is redolent of black cherry, herbs, licorice and spice. The Vajra children are picking...
12 FREE
VM
93
DC
92
White
750ml
Bottle: $43.94
12 bottles: $43.06
Colour: Deep ruby-red. Nose: Varietal, spicy. Taste: Dry, characteristic, good body with a lot of tannins.
12 FREE
Case only
750ml - Case of 12
Bottle: $44.00
Clean and fruity on the nose with hints of strawberries, raspberries and purple flowers. More red fruit on the palate...
12 FREE
Case only
750ml - Case of 12
Bottle: $29.30
Intense, fresh and complex aromas showing hints of tobacco leaves, plums and pepper. Bright and clean on the palate...
Red
750ml
Bottle: $15.94
12 bottles: $15.62
A light- to medium-bodied red, with spice and herb accents lacing baked black plum, smoke and black licorice flavors...
Red
750ml
Bottle: $23.90
12 bottles: $23.42
Rare aromatic complexity with intense tannin structure and robust acidity. An excellent pair for red meat and game.
Case only
Red
750ml - Case of 12
Bottle: $29.94
12 FREE
White
750ml
Bottle: $24.94
12 bottles: $24.44
A light-bodied, fruity red, with an earthy aroma giving way to strawberry and rose flavors. Features a lining of firm...
12 FREE
WS
88
Sale
White
750ml
Bottle: $18.89 $19.60
12 bottles: $18.62
750ml
Bottle: $27.95
12 bottles: $27.39
This is a first release from Sandra and it is almost hard to believe that the wine turned out so beautiful (let’s...
12 FREE
Case only
White
750ml - Case of 12
Bottle: $18.23
Intense ruby red colour with garnet reflections in more mature wines. Aromas of rose and geranium. Still wine,...
Sale
White
750ml
Bottle: $22.69 $24.40
12 bottles: $22.42
uby-red color, Freisa has a floral and fruity aroma of concentrated berries and tar with hints of blackberry. It is a...

Other Italian Reds Grenache Pigato Robola Xinomavro Wine

The Grenache grape holds the honor of being the most widely planted wine grape varietal on earth. It has a long and impressive history, and has been the backbone of the some of the planet’s most respected and famed wine regions, blended with Syrah in regions such as Chateauneuf du Pape, and in certain other Loire and Languedoc regions where it reigns supreme as a single varietal wine grape. In other key areas, such as Spain’s La Rioja (where it is known as Garnacha Tinta), it is blended with Tempranillo to make that country’s signature red wine, and is widely used as a blending grape in other old and new world countries, due to its unique character and jammy, fruit forward character.


For a long time, the Grenache grape was somewhat looked down upon as an ignoble varietal, incapable of producing wines of any particular interest. However, times are very much changing - in the right hands, Grenache grapes result in astonishingly intense and complex wines, full of fascinating features, and capable of achieving plenty of expression. For a while now, Grenache has been a major player in Australian wines. While not yet quite as extensively planted down under as Shiraz is, the Barossa Valley is bringing out some of the finest examples of this grape’s wines in recent years.

In the mountains of Cephalonia, the mineral rich soils assist in the growing of one of the finest of Greece's white grape varietals – the Robola grape. These noble yellowish grapes are notable for the wines they produce, which generally contain summer fruits, peach and citrus aromas, coupled with flavors which extend beyond the usual range of white wines, revealing smoky and mineral notes, and a lengthy, lemony after-taste. These fine characteristics helped the regions it is grown in gain AOC status, and wine-makers in this area have many generations of practice in bringing out the elegant and subtle characteristics of this grape.

Robola, and the other wines of Cephalonia have a long and illustrious history, being mentioned even in ancient epic poems such as Homer's Iliad. However, it was the Venetians who first recognized the great potential of Robola grapes, which quickly became the focus for the areas wine-makers and tradesmen. Nowadays, Robola wines act as an excellent example of a refined Greek dry white wine, which can be either drank as a light and refreshing summer aperitif, or alongside grilled white meats, salads, or white fish. Robola wines, as a rule, do not age particularly well, and it is highly recommended that bottles are drunk young, within two years of bottling. By doing so, you can enjoy the unique characteristics of this remarkable wine, complete with the balanced combination of chalky, smoky citrus flavors and delicate peach aromas which typify the finest examples of Robola varietal wines.

Additional Information on Greek Wines


Greek Wines
Ancient Greek Wines – A Brief History of Wine in Greece
The Myth of Dionysus, Greek God of Wine
What is Retsina?

Xinomavro is the predominant grape varietal of Macedonia, although it is also grown in many parts of Greece where the climatic conditions are suitable for this particular fruit. The names translates as 'acid black', which gives some clue as to the nature of this varietal. The grapes are renowned for their high tannin content, which is a result of the thick and blue-black skins found on the fruit. This particular characteristic results in a superb aging potential in wines made from the Xinomavro varietal, as time spent in barrels softens these strong, astringent tannins and allows the full range of their flavors to come through in the wine. Most commonly, Xinomavro grapes are associated with aromas of red gooseberry, spices, olives and dried fruit, such as dried tomato.