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Chateau D'esclans Cotes De Provence Rose Les Clans 2021 750ml

size
750ml
country
France
region
Provence
appellation
Cotes De Provence
DC
96
JS
94
WA
93
WE
92
WS
90
Additional vintages
DC
96
Rated 96 by Decanter
A wealth of redcurrant and peach fruit counterbalancing the inviting honey on toast and vanilla; beautifully creamy and rich with a fine acidity and an exceptional finish. (Gold) - DWWA 2023 ... More details
Image of bottle
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Chateau D'esclans Cotes De Provence Rose Les Clans 2021 750ml

SKU 929686
Qualifies for 12 Ship Free
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$89.94
/750ml bottle
Quantity
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Professional Ratings
DC
96
JS
94
WA
93
WE
92
WS
90
DC
96
Rated 96 by Decanter
A wealth of redcurrant and peach fruit counterbalancing the inviting honey on toast and vanilla; beautifully creamy and rich with a fine acidity and an exceptional finish. (Gold) - DWWA 2023
JS
94
Rated 94 by James Suckling
A serious nose for a rosé, with some prominent oak spice, then fresh plums and nimble red berries. Full-bodied, dense and tightly wound, with a lovely phenolic structure. Yet, it remains pure. A fine touch of herbal and oak bitterness at the end, with natural, elegant acidity following through. Drinkable now, but better after 2023.
WA
93
Rated 93 by Wine Advocate
The 2021 Cotes de Provence Rose Les Clans, matured for 11 months in 600-liter barrels (new and old), derives from old vines (50-55 years of age) planted on gravel-calcareous soils. It reveals a complex, dense bouquet with aromas of vanilla, spices, peach, iodine, crushed stones, rose and raspberry, followed by a medium to full-bodied, seamless palate endowed with impressive texture, racy acids and a refreshing yet long finish. It's the most complex, racy, gastronomic wine in the Château d’Esclans range.
WE
92
Rated 92 by Wine Enthusiast
A ripe, lightly toasty wine that is rich and full bodied. It is an impressive and powerful wine with red fruits and ripe berry flavors. Intense and concentrated, it is spicy and now ready to drink.
WS
90
Rated 90 by Wine Spectator
A flattering style, with incense and dried rose petal infusing a base of white peach and yellow apple. Reveals midpalate fattiness amplified by salted buttercream, while grapefruit-laced acidity brings balance. Offers a good mineral foundation. Grenache and Rolle. Drink now. 800 cases imported.
Winery
Epitomizing a sophisticated, food driven wine made from Grenache and Rolle (Vermentino), Les Clans (entirely fermented and aged in large French oak barrels) represents a particular disconnect with rosé in general as it is quite remarkable with potential to age or, if tempted, to enjoy with great pleasure sooner rather than later. This wine is both rich and exotic while being full bodied and elegant.
Product Details
size
750ml
country
France
region
Provence
appellation
Cotes De Provence
Additional vintages
Overview
A wealth of redcurrant and peach fruit counterbalancing the inviting honey on toast and vanilla; beautifully creamy and rich with a fine acidity and an exceptional finish. (Gold) - DWWA 2023
barrel

Region: Provence

There are few places in the world quite as evocative as Provence, famed across the globe for its cuisine and wine culture which stretches back through history for over two and a half thousand years. Ever since the ancient Greeks came to this Mediterranean region of France, it has been prized by several cultures for its fantastic viticultural potential, and remains an important and popular wine producing region to this day. Provence is most famous today for its rosé wines, most commonly made with the Mourvedre varietal grapes which grow in abundance on the rolling hillscapes of the region. Helped by its beautiful Mediterranean climate, Provence proves itself time and time again to be a reliable producer of wonderful rosé wines, as well as characterful red and white varieties packed full of flavor and history.
fields

Country: France

French winemakers are subjected to several laws and regulations regarding the wines they produce, and how they can be labeled and sold. Such procedures are designed to increase the overall quality of the country's produce, and also to ensure that wines made in each particular region or appellation are of a character and type which is representative of the area. Thankfully for consumers of wine world-wide, the French have a particularly high reputation to uphold, and seem to do so flawlessly. Every year, wineries from all over France produce millions upon millions of bottles of fine wine, making the most of their native grape varieties and the excellent terrain which covers most of the country. From the expensive and exquisite red wines of Bordeaux and Burgundy, to the white wines and cremants of central France, the French are dedicated to providing the world with wines of the highest quality and most distinctive character.
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More Details
barrel

Region: Provence

There are few places in the world quite as evocative as Provence, famed across the globe for its cuisine and wine culture which stretches back through history for over two and a half thousand years. Ever since the ancient Greeks came to this Mediterranean region of France, it has been prized by several cultures for its fantastic viticultural potential, and remains an important and popular wine producing region to this day. Provence is most famous today for its rosé wines, most commonly made with the Mourvedre varietal grapes which grow in abundance on the rolling hillscapes of the region. Helped by its beautiful Mediterranean climate, Provence proves itself time and time again to be a reliable producer of wonderful rosé wines, as well as characterful red and white varieties packed full of flavor and history.
fields

Country: France

French winemakers are subjected to several laws and regulations regarding the wines they produce, and how they can be labeled and sold. Such procedures are designed to increase the overall quality of the country's produce, and also to ensure that wines made in each particular region or appellation are of a character and type which is representative of the area. Thankfully for consumers of wine world-wide, the French have a particularly high reputation to uphold, and seem to do so flawlessly. Every year, wineries from all over France produce millions upon millions of bottles of fine wine, making the most of their native grape varieties and the excellent terrain which covers most of the country. From the expensive and exquisite red wines of Bordeaux and Burgundy, to the white wines and cremants of central France, the French are dedicated to providing the world with wines of the highest quality and most distinctive character.