×

Staglin Family Salus Cabernet Sauvignon 2020 375ml

size
375ml
country
United States
region
California
appellation
Napa Valley
subappellation
Rutherford
Additional vintages
2020 2018 2011
WNR
Winery
Ripe, dark and wonderfully herbaceous, the Salus Cabernet Sauvignon is redolent of the tradition but undeniably Napa in its abundant exuberance. Deep black and blue fruits rich with confection swirl around a plushly textured core, given lift and dimension by resinous flowers, milled spices and subtle earth. At once pillowy and powerful, this youthful wine will likely shed some weight and become more determined with additional time in bottle.
Image of bottle
Sample image only. Please see Item description for product Information. When ordering the item shipped will match the product listing if there are any discrepancies. Do not order solely on the label if you feel it does not match product description

Staglin Family Salus Cabernet Sauvignon 2020 375ml

SKU 945353
Case Only Purchase
Qualifies for 12 Ship Free
Choose 12 bottles, get free shipping
$648.00
/case
$54.00
/375ml bottle
Quantity
min order 12 bottles
* This item is available for online ordering only. It can be picked up or shipped from our location within 4-6 business days. ?
Winery Ratings
Winery
Ripe, dark and wonderfully herbaceous, the Salus Cabernet Sauvignon is redolent of the tradition but undeniably Napa in its abundant exuberance. Deep black and blue fruits rich with confection swirl around a plushly textured core, given lift and dimension by resinous flowers, milled spices and subtle earth. At once pillowy and powerful, this youthful wine will likely shed some weight and become more determined with additional time in bottle.
Product Details
size
375ml
country
United States
region
California
appellation
Napa Valley
subappellation
Rutherford
Additional vintages
2020 2018 2011
Overview
Ripe, dark and wonderfully herbaceous, the Salus Cabernet Sauvignon is redolent of the tradition but undeniably Napa in its abundant exuberance. Deep black and blue fruits rich with confection swirl around a plushly textured core, given lift and dimension by resinous flowers, milled spices and subtle earth. At once pillowy and powerful, this youthful wine will likely shed some weight and become more determined with additional time in bottle.
green grapes

Varietal: Cabernet Sauvignon

Since their conception in 18th century France, Cabernet Sauvignon grapes have flourished across the Old and New Worlds and have changed the way we think about red wine forever. Their sharp and astringent nature has a wonderful ability to mellow and round with age, and when helped by being blended with Merlot and Petit Verdot or Cabernet Franc varietals – as is done in Bordeaux and elsewhere – the results can be truly remarkable. What is most special about Cabernet Sauvignon grapes is the fact that they have a true affinity for oak, and when aged in barrels made of this fragrant wood, the wine which comes out of them a few years later holds an amazing array of flavors and aromas, making Cabernet Sauvignon based wines some of the most memorable in the world. Single variety bottles from the New World made from this grape are also increasing in popularity, as the strong flavors and full-bodied nature of these wines is a great match for many global cuisines.
barrel

Region: California

California as a wine producing region has grown in size and importance considerably over the past couple of centuries, and today is the proud producer of more than ninety percent of the United States' wines. Indeed, if California was a country, it would be the fourth largest producer of wine in the world, with a vast range of vineyards covering almost half a million acres. The secret to California's success as a wine region has a lot to do with the high quality of its soils, and the fact that it has an extensive Pacific coastline which perfectly tempers the blazing sunshine it experiences all year round. The winds coming off the ocean cool the vines, and the natural valleys and mountainsides which make up most of the state's wine regions make for ideal areas in which to cultivate a variety of high quality grapes.
fields

Country: United States

For three hundred years now, the United States has been leading the New World in wine production, both in regards to quantity and quality. Wine is actually produced in all fifty states across the country, with California leading the way by an enormous margin. Indeed, as much as eighty-nine percent of all wines to come out of the United States are produced in California, where the fertile soils and sloping mountain sides, coupled with the long, hot summers provide ideal conditions for producing high quality, European style red, white and rosé wines. With over a million acres of the country under vine, the United States sits comfortably as the fourth largest wine producer in the world, where imported grape varietals from all over the Old World are processed using a successful blend of traditional and contemporary techniques.
bottle and glass

Appellation: Napa Valley

California has long been recognized as a wonderfully rich and fertile location for viticulture, and hundreds of years now, vintners in the United States of America have used the valleys and mountain sides of California for gradually building their own wine culture, based on techniques and practices brought over from the old countries. When it comes to Californian wines of real quality and distinction, however, there is nowhere quite like the Napa Valley, which is now widely considered to be one of the world's premier wine regions, and very much the standard bearer for modern, American wines. With Cabernet Sauvignon, Chardonnay, Pinot Noir, Merlot and Zinfandel varietal grapes all growing well in Napa Valley, the region produces an impressive range of wines, which have had an enormous impact on the Old and New Worlds, and have changed viticulture forever.
Customer Reviews
Customer Reviews

There have been no reviews for this product.

More wines available from Staglin Family
Long-term Pre-Arrival
750ml - 1 Bottle
Bottle: $239.27
Along with the 2015, the 2013 Cabernet Sauvignon Estate is one of the greatest wines made at this property. Deep,...
JD
98
WA
97
1.5Ltr
Bottle: $561.60
Deep garnet-purple colored, the 2014 Cabernet Sauvignon Estate has a very pretty nose of fragrant earth, red and...
WA
94
WS
94
Long-term Pre-Arrival
750ml - 1 Bottle
Bottle: $282.39
Still showing brilliantly (and I don't expect that to change), the 2015 Cabernet Sauvignon Estate has the ripe,...
JD
98
WA
96
Long-term Pre-Arrival
750ml - 1 Bottle
Bottle: $329.70
I continue to simply love the 2016s, which come close to rivaling the 2013s, albeit with a more elegant character....
WA
97
JD
97
Long-term Pre-Arrival
750ml - 1 Bottle
Bottle: $253.81
Plenty of blueberry, blackcurrant, spearmint and mint aromas. Medium body and extremely fine tannins. Firm and toned....
VM
94
JS
94
More Details
green grapes

Varietal: Cabernet Sauvignon

Since their conception in 18th century France, Cabernet Sauvignon grapes have flourished across the Old and New Worlds and have changed the way we think about red wine forever. Their sharp and astringent nature has a wonderful ability to mellow and round with age, and when helped by being blended with Merlot and Petit Verdot or Cabernet Franc varietals – as is done in Bordeaux and elsewhere – the results can be truly remarkable. What is most special about Cabernet Sauvignon grapes is the fact that they have a true affinity for oak, and when aged in barrels made of this fragrant wood, the wine which comes out of them a few years later holds an amazing array of flavors and aromas, making Cabernet Sauvignon based wines some of the most memorable in the world. Single variety bottles from the New World made from this grape are also increasing in popularity, as the strong flavors and full-bodied nature of these wines is a great match for many global cuisines.
barrel

Region: California

California as a wine producing region has grown in size and importance considerably over the past couple of centuries, and today is the proud producer of more than ninety percent of the United States' wines. Indeed, if California was a country, it would be the fourth largest producer of wine in the world, with a vast range of vineyards covering almost half a million acres. The secret to California's success as a wine region has a lot to do with the high quality of its soils, and the fact that it has an extensive Pacific coastline which perfectly tempers the blazing sunshine it experiences all year round. The winds coming off the ocean cool the vines, and the natural valleys and mountainsides which make up most of the state's wine regions make for ideal areas in which to cultivate a variety of high quality grapes.
fields

Country: United States

For three hundred years now, the United States has been leading the New World in wine production, both in regards to quantity and quality. Wine is actually produced in all fifty states across the country, with California leading the way by an enormous margin. Indeed, as much as eighty-nine percent of all wines to come out of the United States are produced in California, where the fertile soils and sloping mountain sides, coupled with the long, hot summers provide ideal conditions for producing high quality, European style red, white and rosé wines. With over a million acres of the country under vine, the United States sits comfortably as the fourth largest wine producer in the world, where imported grape varietals from all over the Old World are processed using a successful blend of traditional and contemporary techniques.
bottle and glass

Appellation: Napa Valley

California has long been recognized as a wonderfully rich and fertile location for viticulture, and hundreds of years now, vintners in the United States of America have used the valleys and mountain sides of California for gradually building their own wine culture, based on techniques and practices brought over from the old countries. When it comes to Californian wines of real quality and distinction, however, there is nowhere quite like the Napa Valley, which is now widely considered to be one of the world's premier wine regions, and very much the standard bearer for modern, American wines. With Cabernet Sauvignon, Chardonnay, Pinot Noir, Merlot and Zinfandel varietal grapes all growing well in Napa Valley, the region produces an impressive range of wines, which have had an enormous impact on the Old and New Worlds, and have changed viticulture forever.