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Chateau La Nerthe Chateauneuf-Du-Pape Blanc 2020 750ml

size
750ml
country
France
region
Rhone Valley
appellation
Chateauneuf Du Pape
JS
95
DC
94
WS
93
VM
91
Additional vintages
JS
95
Rated 95 by James Suckling
Tons of hazelnuts, white flowers and vanilla in the nose of this very expressive white Chateauneuf. Rich and texturally complex palate with plenty of tension that’s driven by the mineral core. So much energy at the bold and very long finish. From organically grown grapes. Drink or hold. ... More details
Image of bottle
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Chateau La Nerthe Chateauneuf-Du-Pape Blanc 2020 750ml

SKU 925547
Case Only Purchase
Long-term Pre-Arrival
$326.70
/case
$54.45
/750ml bottle
Quantity
min order 6 bottles
* This is a Long-term Pre-arrival item and is available for online ordering only. This item will ship on a future date after a 4-8 months transfer time. For additional details about Pre-arrival Items please visit our FAQ page.
Professional Ratings
JS
95
DC
94
WS
93
VM
91
JS
95
Rated 95 by James Suckling
Tons of hazelnuts, white flowers and vanilla in the nose of this very expressive white Chateauneuf. Rich and texturally complex palate with plenty of tension that’s driven by the mineral core. So much energy at the bold and very long finish. From organically grown grapes. Drink or hold.
DC
94
Rated 94 by Decanter
There are nutmeg and cedar touches to the restrained pear fruit here. Medium-bodied, elegant and refined on the palate, the oak is used with great skill to shape the wine, which is classically styled, precise and highly enjoyable. Organically grown across three lieux-dits: La Crau, La Nerthe and La Rigole. Matured in oak barrels of various sizes and aged for six months, including 20% new oak. Drinking Window: 2022 - 2028
WS
93
Rated 93 by Wine Spectator
Ripe and fresh, with bright melon, white peach and yellow apple notes laced with honeysuckle and verbena. Just a kiss of meringue on the finish completes this tasty offering. Roussanne, Grenache Blanc, Clairette and Bourboulenc. Drink now through 2027. 2,900 cases made, 500 cases imported.
VM
91
Rated 91 by Vinous Media
Lively aromas of honeysuckle, yellow apple, white peach, cedar and discreet vanilla introduce the 2020 Châteauneuf-du-Pape Blanc. It is a medium to full-bodied, discreetly oily-textured white with a juicy finish.
Winery
Beautiful bright pale gold color with green highlights. On the nose there are marked notes of citrus (yellow lemon) mixed with floral accents (linden) with aromas of fruit from the orchard. In the mouth: tension, always on a fresh and lemony register! The woodiness disappears in finesse behind the sharpness of the wine. The finish, all in elegance, on vegetable touches, provides a feeling of balance and purity!
Product Details
size
750ml
country
France
region
Rhone Valley
appellation
Chateauneuf Du Pape
Additional vintages
Overview
Tons of hazelnuts, white flowers and vanilla in the nose of this very expressive white Chateauneuf. Rich and texturally complex palate with plenty of tension that’s driven by the mineral core. So much energy at the bold and very long finish. From organically grown grapes. Drink or hold.
green grapes

Varietal: White Rhone Blend

The Rhone region of France has been producing superb quality white blended wines for centuries, and is a region highly respected and esteemed around the world, with plenty of New World countries keen to emulate the styles and techniques displayed by the historic wineries and skilled vintners of the area. The secret to the Rhone's success when it comes to blended white wines is the careful and expert selection of certain grape varietals, which each lend special features to the blended wine and bring balance and harmony to the bottle. Most commonly, blended white Rhone wines feature no more than two grapes of either the Viognier, Rousanne, Marsanne or Grenache Blanc varietals, and are renowned for their exceptional flavors and highly aromatic, floral character.
barrel

Region: Rhone Valley

The Rhone Valley of southern France is a particularly fascinating wine region, with a history that stretches back to at least six hundred BCE, when the ancient Greeks first began cultivating vines there. The region itself is split into two distinct sub-regions, with the northern sub-region being famed for its production of exceptional Syrah, Marsanne, Roussane and Viognier wines, packed full of interesting character and expressing the terroir found there. The southern sub-region is home to an enormous variety of grapes, and produces red, white and rosé wines, and some of the world's most famous and adored blended wines. The continental climate of the region is ideal for growing grapes, and the winds which blow from the Central Massif help temper the heat in the vineyards, leading to very ripe fruits holding plenty of flavor.
fields

Country: France

France is renowned across the globe for its quality wines and the careful expertise which goes into making them, but what is truly remarkable about this relatively small country is the vast range of wines it produces in such huge amounts each year. Not only are the finest red wines in the world said to come from the beautiful regions of Bordeaux and Burgundy, but elsewhere in the country we find the Champagne region, and areas such as the Rhone Valley and the Loire, whose white wines consistently receive awards and accolades by the plenty. This range is a result of the great variety of climatic conditions and terrain found in France, coupled with generations of wine makers working within single appellations. Their knowledge of specific terroirs and grape varieties has, over time, perfected the production of wines within their region, and the end results continue to impress the world to this day.
Customer Reviews
Customer Reviews

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More Details
green grapes

Varietal: White Rhone Blend

The Rhone region of France has been producing superb quality white blended wines for centuries, and is a region highly respected and esteemed around the world, with plenty of New World countries keen to emulate the styles and techniques displayed by the historic wineries and skilled vintners of the area. The secret to the Rhone's success when it comes to blended white wines is the careful and expert selection of certain grape varietals, which each lend special features to the blended wine and bring balance and harmony to the bottle. Most commonly, blended white Rhone wines feature no more than two grapes of either the Viognier, Rousanne, Marsanne or Grenache Blanc varietals, and are renowned for their exceptional flavors and highly aromatic, floral character.
barrel

Region: Rhone Valley

The Rhone Valley of southern France is a particularly fascinating wine region, with a history that stretches back to at least six hundred BCE, when the ancient Greeks first began cultivating vines there. The region itself is split into two distinct sub-regions, with the northern sub-region being famed for its production of exceptional Syrah, Marsanne, Roussane and Viognier wines, packed full of interesting character and expressing the terroir found there. The southern sub-region is home to an enormous variety of grapes, and produces red, white and rosé wines, and some of the world's most famous and adored blended wines. The continental climate of the region is ideal for growing grapes, and the winds which blow from the Central Massif help temper the heat in the vineyards, leading to very ripe fruits holding plenty of flavor.
fields

Country: France

France is renowned across the globe for its quality wines and the careful expertise which goes into making them, but what is truly remarkable about this relatively small country is the vast range of wines it produces in such huge amounts each year. Not only are the finest red wines in the world said to come from the beautiful regions of Bordeaux and Burgundy, but elsewhere in the country we find the Champagne region, and areas such as the Rhone Valley and the Loire, whose white wines consistently receive awards and accolades by the plenty. This range is a result of the great variety of climatic conditions and terrain found in France, coupled with generations of wine makers working within single appellations. Their knowledge of specific terroirs and grape varieties has, over time, perfected the production of wines within their region, and the end results continue to impress the world to this day.