×

BIRA Bin Otto 2021 750ml

size
750ml
country
Argentina
region
Cuyo
appellation
Mendoza
subappellation
Uco Valley
VM
93
JS
93
VM
93
Rated 93 by Vinous Media
The 2021 Bin Otto hails from a small, triangle-shaped plot planted in 1964 in Tupungato, Uco Valley. A blend of Sangiovese with 7% Merlot and 3% Syrah, it was aged in French oak barrels, half new. A dark garnet-red in hue. The balsamic nose features sour cherry, dried flowers, distinctive balsamic vinegar and volatile compounds. Creamy and refreshing due to its tart acidity, the combination of oak and grape tannins creates a taut, plush texture. The 2021 ends with a lasting, fruity finish. ... More details
Image of bottle
Sample image only. Please see Item description for product Information. When ordering the item shipped will match the product listing if there are any discrepancies. Do not order solely on the label if you feel it does not match product description

BIRA Bin Otto 2021 750ml

SKU 938697
Qualifies for 12 Ship Free
Choose 12 bottles, get free shipping
$47.94
/750ml bottle
Quantity
* This item is available for online ordering only. It can be picked up or shipped from our location within 4-6 business days. ?
Professional Ratings
VM
93
JS
93
VM
93
Rated 93 by Vinous Media
The 2021 Bin Otto hails from a small, triangle-shaped plot planted in 1964 in Tupungato, Uco Valley. A blend of Sangiovese with 7% Merlot and 3% Syrah, it was aged in French oak barrels, half new. A dark garnet-red in hue. The balsamic nose features sour cherry, dried flowers, distinctive balsamic vinegar and volatile compounds. Creamy and refreshing due to its tart acidity, the combination of oak and grape tannins creates a taut, plush texture. The 2021 ends with a lasting, fruity finish.
JS
93
Rated 93 by James Suckling
This is aromatic with notes of red cherries, raspberries, pine nuts, dried flowers and some flinty minerality to it. Medium body. It has a fresh and crunchy palate with finely polished tannins. Balanced and focused with so much finesse and length. Drink or hold.
Product Details
size
750ml
country
Argentina
region
Cuyo
appellation
Mendoza
subappellation
Uco Valley
Overview
The 2021 Bin Otto hails from a small, triangle-shaped plot planted in 1964 in Tupungato, Uco Valley. A blend of Sangiovese with 7% Merlot and 3% Syrah, it was aged in French oak barrels, half new. A dark garnet-red in hue. The balsamic nose features sour cherry, dried flowers, distinctive balsamic vinegar and volatile compounds. Creamy and refreshing due to its tart acidity, the combination of oak and grape tannins creates a taut, plush texture. The 2021 ends with a lasting, fruity finish.
barrel

Region: Cuyo

Situated in and around the Andean mountains, the Cuyo region of Argentina has long been associated with the best of the country's wine industry. Including now world famous provinces such as Mendoza and La Rioja, Argentina's Cuyo region has something of an ideal environment for the cultivation of high quality grapes – including Argentina's flagship varietal, the Malbec – which includes the beautiful Desaguadero River and its tributaries. Although the region itself is quite dry and arid, the soils have a remarkably high mineral content, and plenty of iron which gives it the distinctive red color associated with Cuyo. For several decades now, wineries in Cuyo have been booming, as more and more of the global wine audience begin to recognize the region's remarkable potential for rich and flavorful wines.
fields

Country: Argentina

As the world's fifth largest producer of wine, after France, Italy, Spain and the United States, Argentina has plenty to offer the international wine market in regards to both quantity and quality. Despite this being the case for several decades now, it has only been since the end of the twentieth century that the Argentinian wine industry has really begun to up their game when it comes to the methods and techniques required to produce world class wines, which are both representative of their country and region of origin, and which stand alone as complex, interesting and delicious wines to drink. As Argentina became a serious contender in the international wine market, wineries previously concerned primarily with high volumes began to change their priorities, and formerly struggling small bodegas and independent wineries began to find success. Nowadays, well crafted wines from smaller vineyards in Argentina are being lauded as some of the finest in the world, and the country is starting to reap the benefits of its heritage, which include some very old vines, and up to four centuries of experience in wine production.
Customer Reviews
Customer Reviews

There have been no reviews for this product.

More wines available from BIRA
750ml
Bottle: $26.94
The 2021 Nicolò Brunetto is a blend of 80% Sangiovese co-fermented with equal portions of Syrah and Merlot from the...
VM
93
JS
93
Sale
750ml
Bottle: $16.94 $17.50
Notes of spiced cherries and red plums with hints of cocoa, walnuts and dried herbs. Fresh and juicy with a medium...
JS
92
VM
91
More Details
Winery BIRA
barrel

Region: Cuyo

Situated in and around the Andean mountains, the Cuyo region of Argentina has long been associated with the best of the country's wine industry. Including now world famous provinces such as Mendoza and La Rioja, Argentina's Cuyo region has something of an ideal environment for the cultivation of high quality grapes – including Argentina's flagship varietal, the Malbec – which includes the beautiful Desaguadero River and its tributaries. Although the region itself is quite dry and arid, the soils have a remarkably high mineral content, and plenty of iron which gives it the distinctive red color associated with Cuyo. For several decades now, wineries in Cuyo have been booming, as more and more of the global wine audience begin to recognize the region's remarkable potential for rich and flavorful wines.
fields

Country: Argentina

As the world's fifth largest producer of wine, after France, Italy, Spain and the United States, Argentina has plenty to offer the international wine market in regards to both quantity and quality. Despite this being the case for several decades now, it has only been since the end of the twentieth century that the Argentinian wine industry has really begun to up their game when it comes to the methods and techniques required to produce world class wines, which are both representative of their country and region of origin, and which stand alone as complex, interesting and delicious wines to drink. As Argentina became a serious contender in the international wine market, wineries previously concerned primarily with high volumes began to change their priorities, and formerly struggling small bodegas and independent wineries began to find success. Nowadays, well crafted wines from smaller vineyards in Argentina are being lauded as some of the finest in the world, and the country is starting to reap the benefits of its heritage, which include some very old vines, and up to four centuries of experience in wine production.