×
This wine is currently unavailable

Charles Krug Winery Sauvignon Blanc 2022 750ml

size
750ml
country
United States
region
California
appellation
Napa Valley
subappellation
Saint Helena
Additional vintages
WNR
Winery
Sourced primarily from our St Helena estate and hand-picked in the cool of night, the grapes reached the winery in pristine condition. This elegantly balanced, light to medium-bodied wine showcases vibrant aromas of lemon blossom, guava, and verbena, lime peel and ruby grapefruit with excellent body and crisp acidity.
Image of bottle
Sample image only. Please see Item description for product Information. When ordering the item shipped will match the product listing if there are any discrepancies. Do not order solely on the label if you feel it does not match product description

Charles Krug Winery Sauvignon Blanc 2022 750ml

SKU 911745
Out of Stock
More products available from Charles Krug Winery
750ml
Bottle: $146.89
This marries black currant and blackberry reduction flavors with a sleek iron structure and a backdrop of warm earth,...
WA
94
WS
94
Sale
750ml
Bottle: $35.35 $39.28
Sourced principally from our five family estates in Yountville, our 2020 Napa Valley Cabernet Sauvignon displays red...
Sale
750ml
Bottle: $31.75 $35.28
Captivating violet and rose petal aromas lead to fresh, light blackberry and black cherry flavors on a texture of...
WE
90
Sale
750ml
Bottle: $70.63 $78.48
Quietly powerful, dense with alluring oak spices and late-picked fruit flavors, this full-bodied, velvet-textured...
WE
97
JS
93
More Details
green grapes

Varietal: Sauvignon Blanc

Sauvignon Blanc is widely considered to be one of the finest varietals of white wine grapes. The green skinned fruit is notable for ripening relatively early in the year, due to the fact that it prefers milder temperatures and cannot maintain its distinctive flavors in hot climates. As such, it has become a favorite grape varietal for wineries in many very different countries around the world, where it can benefit from brisk, coastal breezes and mild early summers. Sauvignon Blanc is revered for its freshness and zesty character, and generally produces wines which are dry and very crisp on the palate. However, there are a wide variety of wines produced from this wonderfully versatile grape – with many wineries preferring to age the fermented juices in oak, or allowing malolactic fermentation to add a creamier, buttery finish to the grassy and tropical, citrus flavors it often carries.
barrel

Region: California

California has long been the New World's most important and prodigious wine producing regions, with a history which stretches back to the 18th century and the Spanish pioneers who settled here. Today, California produces vast quantities of wine, and if it were a country, it would be the fourth largest producer of wine on earth. Despite experiencing many problems in the mid 20th century, including a very serious blight which almost crippled the state's wine industry, the ideal terroir and excellent climate ensured that Californian wines soon became the envy of the New World once again. California produces a vast range of wines, and utilizes a long list of fine grape varietals, with many wineries and their produce more closely resembling those of France and other Old World countries in regards to character, practices and flavors
fields

Country: United States

The first European settlers to consider growing grapevines in the United States must have been delighted when they discovered the now famous wine regions within California, Oregon and elsewhere. Not even in the Old World are there such fertile valleys, made ideal for vine cultivation by the blazing sunshine, long, hot summers and oceanic breezes. As such, it comes as little surprise that today more than eighty-nine percent of United States wines are grown in the valleys and on the mountainsides of California, where arguably some of the finest produce in the world is found. However, American wine does not begin and end with California, and due to the vast size of the country and the incredible range of terrains and climates found within the United States, there is probably no other country on earth which produces such a massive diversity of wines. From ice wines in the northern states, to sparkling wines, aromatized wines, fortified wines, reds, whites, rosés and more, the United States has endless surprises in store for lovers of New World wines.
bottle and glass

Appellation: Napa Valley

California has long been recognized as a wonderfully rich and fertile location for viticulture, and hundreds of years now, vintners in the United States of America have used the valleys and mountain sides of California for gradually building their own wine culture, based on techniques and practices brought over from the old countries. When it comes to Californian wines of real quality and distinction, however, there is nowhere quite like the Napa Valley, which is now widely considered to be one of the world's premier wine regions, and very much the standard bearer for modern, American wines. With Cabernet Sauvignon, Chardonnay, Pinot Noir, Merlot and Zinfandel varietal grapes all growing well in Napa Valley, the region produces an impressive range of wines, which have had an enormous impact on the Old and New Worlds, and have changed viticulture forever.