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Product Name
Vintage
Price
Varietal
Country
Region
Appellation
Size
Additional Discount
Original Item
2009
$2325.45
Red Bordeaux
France
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Graves
1.5Ltr
N/A
Better Price, Same Score
2016
$1800.95
Red Bordeaux
France
Bordeaux
Saint Emilion
1.5Ltr
Closest Match
2009
$2325.45
Red Bordeaux
France
Bordeaux
Graves
1.5Ltr
Best QPR in Price range
2018
$1669.95
Red Bordeaux
France
Bordeaux
Saint Emilion
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More wines available from Chateau Haut Brion
Pre-Arrival
Chateau Haut Brion Pessac Leognan Blanc 2000
750ml - 1 Bottle
Bottle:
$1000.39
The 2000 Haut Brion Blanc is a vintage that I had never tasted before. Now at 16 years of age, it has developed an...
Pre-Arrival
Chateau Haut Brion Pessac Leognan Blanc 2003
750ml - 1 Bottle
Bottle:
$1170.06
Although limited in availability, Haut-Brion Blanc is the Rolls Royce of the dry white wines of Graves. The colossal...
Pre-Arrival
Chateau Haut Brion Pessac Leognan Blanc 2004
750ml - 1 Bottle
Bottle:
$764.25
Brilliant yellow color. Musky aromas of ginger, roasted nuts and honey. Wonderfully large-scaled, round and ripe,...
Pre-Arrival
Chateau Haut Brion Pessac Leognan Blanc 2005
750ml - 1 Bottle
Bottle:
$885.03
Vibrant and exciting, with intense aromas of light toasty oak, pineapple skin, lemon, gooseberry, acacia honey and...
Pre-Arrival
Chateau Haut Brion Pessac Leognan Blanc 2006
750ml - 1 Bottle
Bottle:
$915.63
The 2006 Haut-Brion performed even better from bottle than it did from barrel. Sixty-four percent of the production...
More Details
Winery
Chateau Haut Brion
Vintage: 2009
Despite less than ideal climatic conditions, featuring storms which threatened an otherwise perfect year, most parts of California had an excellent year for viticulture. Chardonnays and Sauvignon Blancs were picked at optimum ripeness, and Californian white wine was just about as good as it could be. Surprises and overcoming difficulties summed up much of the United States' wine industry in 2009, and many of the results from Oregon, Washington State and all over California speak for themselves, with the flagship Cabernet Sauvignon grapes having developed healthy, thick skins and thus plenty of character and distinction. Elsewhere in the New World, South Africa had a very good year in 2009, and wineries across the cape of the African continent are proclaiming it a truly great vintage.
In most of Europe, fine weather and punctual ripening periods produced some excellent wines, with many of the best coming out of France's Bordeaux and the surrounding regions. Merlot had an exceptionally good year in France, and wineries are proclaiming that the 2009 Merlot harvest was one of the best in living memory. Indeed, across most of France, ripening was relatively even, and red wine grapes such as Cabernet Franc, Syrah and others were reportedly highly characterful, with plenty of the required tannin levels with which to make high quality wines. Italy, too, had a very good 2009. Piedmont reported extremely favorable conditions throughout 2009, and their signature Nebbiolo grapes were more or less perfect when harvested, having benefited from the slight drop in temperature at the end of their ripening period. Veneto, too, had an enviable year, producing superb Pinot Grigio and Chardonnay wines in 2009.
Varietal: Red Bordeaux
The blended red wines of Bordeaux have gone down in history as the finest wines every produced, with collectors and many of the general public still eagerly anticipating the wineries of this region's new releases to this day. The secret to Bordeaux's monumental success has been their careful blending of high quality grape varietals, controlled and protected by French law. In Bordeaux, wineries can only produce red wines using a blend of two or more of Cabernet Sauvignon, Merlot, Petit Verdot, Cabernet Franc, Malbec or Carménere grape varietals, with the latter two becoming less and less commonly seen on bottles. The vast majority of Bordeaux red wines use Cabernet Sauvignon and Merlot grape varietals, boosted by a little Petit Verdot. These three grapes compliment each other beautifully as they age in oak, rounded out their tannins and the high astringency of the Sauvignon, and resulting in wonderfully complex flavors and aromas.
Region: Bordeaux
Of all the wine regions in France, the mostly highly esteemed and famous is surely Bordeaux. Most commonly associated with their superb examples of blended red wines, usually made with a blend of Cabernet Sauvignon, Merlot and Petit Verdot varietals, Bordeaux consistently demonstrates that their mix of traditional and modern wine-making styles is the recipe for fame and success. The region benefits greatly from its humid climate, and the fact that its clay and gravel based soils are perfect for growing the fine grape varietals which flourish there. The region is split into quite distinct sub-regions, with the finest generally believed to be the Left Bank and the Médoc region, where many of the most well known chateaux are based and produce their wonderful red and white wines.
Country: France
It is widely understood and accepted that the finest wines in the world come out of France. Whether you are drinking a vintage bottle from one of the famed Grand Cru wineries of Bordeaux - such as Chateau Margaux or Chateau Lafite-Rothschild - or a more simple and affordable bottle from one of the lesser known appellations in Burgundy, the likelihood is that the wine is packed full of intense and interesting flavors, and has a fine, balanced structure typical of almost all French produce. This reputation for excellence is taken extremely serious by the French, with dozens of regularly updated laws and regulations ensuring the quality and accurate labeling of wines. Such dedication and passion for fine wine, representative of the region in which it is produced, means customers can be assured that when they buy a bottle from France, they are buying something almost certain to please and delight.