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750ml
Bottle:
$19.17
$21.30
12 bottles:
$17.52
A very ripe, jammy cabernet franc with sweet cherries, baked strawberries and licorice spices. Very rich and fruity...
750ml
Bottle:
$14.25
$15.00
12 bottles:
$11.12
Cooler temperatures afforded by the vineyard’s appellation help produce a Cabernet that offers bold, fruit...
750ml
Bottle:
$14.25
$15.00
12 bottles:
$11.12
Alamos Red Blend is picked at optimum ripeness to preserve its full-flavored, structural balance. Know for rich...
750ml
Bottle:
$29.20
6 bottles:
$28.62
A very juicy and bright cabernet sauvignon here with plenty of currants and red fruit. Spices and tobacco as well....
750ml
Bottle:
$79.42
$83.60
A hint of mocha and plenty of sweet spices to the cassis, blueberries, graphite, sandalwoood and pine cones. A ripe...
750ml
Bottle:
$17.90
$18.80
12 bottles:
$17.54
The 2020 Atemporal was produced with 60% Malbec, 30% Cabernet Sauvignon and 10% Petit Verdot from Campo de los Andes...
750ml
Bottle:
$15.17
12 bottles:
$14.87
This Cabernet Sauvignon is intense in nose, with pepper and ripe red fruit aromas. Cherry flavors in mouth with a...
750ml
Bottle:
$21.94
12 bottles:
$21.50
• 100% Cabernet Sauvignon.
• 90% Viñas Viejas del Peral and San Jose & 10% from Gualtallary.
• Hand-harvested...
750ml
Bottle:
$20.94
12 bottles:
$20.52
The red 2019 Edad Moderna Blend was produced with 25% each Malbec, Cabernet Sauvignon, Cabernet Franc and Merlot, the...
750ml
Bottle:
$33.94
• A blend of Malbec, Cabernet Franc and Merlot.
• The wine is aged in equal parts in 500-liter barrels of first,...
750ml
Bottle:
$10.80
$12.00
Attractive aromas of red and dark berries, crushed walnuts, dried flowers and stone. Medium-bodied, juicy and bright...
750ml
Bottle:
$21.68
12 bottles:
$21.25
More refined and balanced than in past vintages. Medium body and ultra-fine tannins. Fresh and clean. Drink now.
750ml
Bottle:
$20.08
12 bottles:
$19.68
The wine shows a ruby red and violet color of medium intensity. The nose is very fresh and fruit-driven with notes of...
1.5Ltr - Case of 6
Bottle:
$15.20
The 2022 Cabernet presents a ripe blackberry aroma with a smooth, round, fruity palate.
750ml - Case of 12
Bottle:
$8.23
The 2023 Cabernet presents a ripe blackberry aroma with a smooth, round, fruity palate.
750ml
Bottle:
$18.94
12 bottles:
$18.56
Beautiful deep red color with perfumed aromas of ripe black cherries, strawberries and roasted cocoa beans. This wine...
750ml
Bottle:
$37.44
12 bottles:
$36.69
Incredibly focused nose with plenty of racy red fruit and some blueberries. Spices and brambly, too. Quite precise...
750ml
Bottle:
$47.94
The 2021 Bin Otto hails from a small, triangle-shaped plot planted in 1964 in Tupungato, Uco Valley. A blend of...
750ml
Bottle:
$26.94
12 bottles:
$26.40
The 2021 Nicolò Brunetto is a blend of 80% Sangiovese co-fermented with equal portions of Syrah and Merlot from the...
750ml
Bottle:
$16.94
$17.50
12 bottles:
$16.63
Notes of spiced cherries and red plums with hints of cocoa, walnuts and dried herbs. Fresh and juicy with a medium...
Cabernet Franc Cabernet Sauvignon Red Blend Tempranillo Argentina Cuyo
Cabernet Franc is not simply an important grape varietal for the fact that it is one of the most widely grown strains of vine in the world, but also because it is a vital grape in the production of many of the finest wines the world has ever seen. For centuries in its native France, it has been a varietal synonymous with elegance and high quality, and has become a key fruit in the production of the Bordeaux and Bordeaux-style blended wines which have gone down in history thanks to their magnificent flavors, aromas and levels of aged complexity. However, Cabernet Franc is also a wine grape varietal for use in single variety, unblended wines, and has plenty to offer on its own. Most commonly, it is renowned for its wide bouquet, which often includes fascinating notes of tobacco, violets or bell pepper over a beautifully pale and decadent liquid.
There are plenty of notable native Spanish grapes which have made a big impression on the wine world at large, but none are as renowned or as widely loved as the Tempranillo varietal. This black skinned grape has been used for wine making for centuries, with several ancient civilizations noticing the fact that it is highly versatile and holds some delicious flavors and aromas, perfect for those looking for a powerful yet elegant grape for their wines. Tempranillo often causes winemakers some trouble, however, as it is highly susceptible to many diseases. Despite this, plenty continue to persevere with this varietal, as it is perfect for producing delicious and complex single variety and blended wines, packed full of classic Spanish flavors and plenty of aromatic and intense surprises.
As the world's fifth largest producer of wine, after France, Italy, Spain and the United States, Argentina has plenty to offer the international wine market in regards to both quantity and quality. Despite this being the case for several decades now, it has only been since the end of the twentieth century that the Argentinian wine industry has really begun to up their game when it comes to the methods and techniques required to produce world class wines, which are both representative of their country and region of origin, and which stand alone as complex, interesting and delicious wines to drink. As Argentina became a serious contender in the international wine market, wineries previously concerned primarily with high volumes began to change their priorities, and formerly struggling small bodegas and independent wineries began to find success. Nowadays, well crafted wines from smaller vineyards in Argentina are being lauded as some of the finest in the world, and the country is starting to reap the benefits of its heritage, which include some very old vines, and up to four centuries of experience in wine production.
Undoubtedly the most important viticultural region of the country of Argentina is Cuyo, the arid and red-soiled area within central-west Argentina which produces over eighty percent of the nation's wine each year. Cuyo represents the finest aspects of Argentinian wine making, with wineries in the region celebrating their traditions which stretch back to the sacramental wines first introduced to the country by Spanish settlers hundreds of years ago. As with much of Argentina, Cuyo is most famous for the production of Malbec wines, with Malbec grapes thriving prodigiously in the hot climate of the region, reaching full ripeness in ways they rarely could in their native France, and producing wines of exceptional flavor and quality. The Desaguadero River is the key water source in this otherwise dry and dusty region, and successful irrigation projects have helped bring water to even the driest vineyards within Cuyo.