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750ml
Bottle:
$34.20
$36.00
This unique sparkling wine is 100% Chardonnay made in Methode Tradicional from two separate vineyards high up in the...
750ml
Bottle:
$21.94
12 bottles:
$21.50
The 2018 Rosé Pinot Noir from San Pablo, Uco Valley spent 40 months aging with yeast. Coppery in hue. The nose...
750ml
Bottle:
$14.94
12 bottles:
$14.64
• 100% Chardonnay. • Around 4,000 elevation. • Sandy, stony, and calcareous soil. • Élevage: 6 months in...
750ml
Bottle:
$14.25
$15.00
• 100% Pinot Noir. • Around 4,000 elevation. • Sandy, stony, and calcareous soil. • Élevage: 6 months in...
750ml
Bottle:
$16.25
6 bottles:
$13.00
Bright golden color with elegant bubbles. Well-balanced and fresh in mouth. A white fruit aroma-characteristic of...
750ml
Bottle:
$35.94
The 2020 Blanco Edad Media is a Chardonnay with a dash of 10% Chenin Blanc from a 30-year-old vineyard in La...
750ml
Bottle:
$12.94
The 2022 Blanco is an unoaked blend of 52% Sémillon, 28% Chenin Blanc and 20% Pedro Giménez from old parral...
750ml
Bottle:
$15.44
$16.25
12 bottles:
$12.35
There's some nice berry and citrus fruit here. A pleasant sparkling wine for a party, but it's nothing exciting....
750ml
Bottle:
$20.95
12 bottles:
$20.53
The 2022 Pérgolas Criolla Blanca was produced with a blend of white varieties, Torrontés Sanjuanino and Mendocino...
750ml - Case of 12
Bottle:
$26.95
Fresh nose of cranberries, red cherries, crushed stones, orange peel, mushrooms and dried flowers. Medium-bodied with...
750ml
Bottle:
$15.00
Medium gold hue with a light honeyed tone with waxed lemon and fine lees. Creamy and round on the medium-bodied...
750ml
Bottle:
$18.93
12 bottles:
$18.55
Catena Appellation Luján de Cuyo White Clay is deeply aromatic with expressive citrus and peach, minerality, and a...
750ml
Bottle:
$36.79
6 bottles:
$36.00
A fresh and exciting sparkling with aromas of dried flowers, wild strawberries, grapefruit, sea shells and herb...
750ml
Bottle:
$39.89
This has aromas of strawberries, raspberries, crushed stones, vanilla pods, dried flowers, spice box and sweet...
750ml
Bottle:
$249.94
$256.79
Medium red. Alluring Pinot perfume of raspberry and rose petal. Distinctly tighter on the palate than the 2017, with...
750ml
Bottle:
$36.79
6 bottles:
$36.05
Yellow color with greenish nuances. Fine and continual bubbles stream. First, the bouquet reveals intense honey, well...
750ml
Bottle:
$9.94
Sparkling Malbec roses are gaining popularity in Argentina. This Uco Valley example is one of the pioneers, with a...
750ml
Bottle:
$12.48
12 bottles:
$12.23
COLOR: Bright ruby red.
NOSE: Intense aromas of raspberries and cherries with mint notes.
FLAVOR: Medium bodied with...
750ml - Case of 12
Bottle:
$20.20
The 2020 Blanc de Blanc is a blend of 45% Viognier, 25% Sémillon, 20% Sauvignon Blanc, and 10% Torrontés. Intense...
Champagne Blend Pinot Noir White Blend Argentina Cuyo
The sparkling wines of Champagne have been revered by wine drinkers for hundreds of years, and even today they maintain their reputation for excellence of flavor and character, and are consistently associated with quality, decadence, and a cause for celebration. Their unique characteristics are partly due to the careful blending of a small number of selected grape varietals, most commonly Chardonnay and Pinot Noir. These grapes, blended in fairly equal quantities, give the wines of Champagne their wonderful flavors and aromas, with the Pinot Noir offering length and backbone, and the Chardonnay varietal giving its acidity and dry, biscuity nature. It isn't unusual to sometimes see Champagne labeled as 'blanc de blanc', meaning it is made using only Chardonnay varietal grapes, or 'blanc de noir', which is made solely with Pinot Noir.
Regularly described as being the grape varietal responsible for producing the world's most romantic wines, Pinot Noir has long been associated with elegance and a broad range of flavors The name means 'black pine' in French, and this is due to the fact that the fruit of this particular varietal is especially dark in color, and hangs in a conical shape, like that of a pine cone. Despite being grown today in almost every wine producing country, Pinot Noir is a notoriously difficult grape variety to cultivate. This is because it is especially susceptible to various forms of mold and mildew, and thrives best in steady, cooler climates. However, the quality of the fruit has ensured that wineries and vintners have persevered with the varietal, and new technologies and methods have overcome many of the problems it presents. Alongside this, the wide popularity and enthusiasm for this grape has ensured it will remain a firm favorite amongst wine drinkers for many years to come.
As the world's fifth largest producer of wine, after France, Italy, Spain and the United States, Argentina has plenty to offer the international wine market in regards to both quantity and quality. Despite this being the case for several decades now, it has only been since the end of the twentieth century that the Argentinian wine industry has really begun to up their game when it comes to the methods and techniques required to produce world class wines, which are both representative of their country and region of origin, and which stand alone as complex, interesting and delicious wines to drink. As Argentina became a serious contender in the international wine market, wineries previously concerned primarily with high volumes began to change their priorities, and formerly struggling small bodegas and independent wineries began to find success. Nowadays, well crafted wines from smaller vineyards in Argentina are being lauded as some of the finest in the world, and the country is starting to reap the benefits of its heritage, which include some very old vines, and up to four centuries of experience in wine production.
Undoubtedly the most important viticultural region of the country of Argentina is Cuyo, the arid and red-soiled area within central-west Argentina which produces over eighty percent of the nation's wine each year. Cuyo represents the finest aspects of Argentinian wine making, with wineries in the region celebrating their traditions which stretch back to the sacramental wines first introduced to the country by Spanish settlers hundreds of years ago. As with much of Argentina, Cuyo is most famous for the production of Malbec wines, with Malbec grapes thriving prodigiously in the hot climate of the region, reaching full ripeness in ways they rarely could in their native France, and producing wines of exceptional flavor and quality. The Desaguadero River is the key water source in this otherwise dry and dusty region, and successful irrigation projects have helped bring water to even the driest vineyards within Cuyo.