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750ml
Bottle:
$16.63
$18.48
12 bottles:
$14.25
This shows notes of blackcurrants, tea leaves, chocolate and leafy herbs. Some cedar, too. Medium- to full-bodied...
750ml
Bottle:
$54.90
$59.20
6 bottles:
$53.80
A mouthful of dense, rugged tannins sets the pace for this concentrated red, with notes of minerality, dried mushroom...
750ml
Bottle:
$13.87
12 bottles:
$13.59
Both the nose and palate are packed with blackcurrant and cassis characters typical of Cabernet Sauvignon. These dark...
750ml
Bottle:
$22.94
12 bottles:
$22.48
The elegantly framed but charming 2021 Pride of the Fleurieu tempts with its fragrant leafy blackcurrant aromas with...
750ml
Bottle:
$169.93
6 bottles:
$166.53
The 40th anniversary of the first vintage of this wine, named after Stephen Henschke's father, fourth-generation...
750ml - Case of 6
Bottle:
$66.93
Dark as night, packed with concentrated aromas of menthol, bay leaf, tobacco, cedar, vanilla and cassis, the 2019...
750ml
Bottle:
$19.19
12 bottles:
$17.48
100% Cabernet Sauvignon. 7 months in French oak. Colour: Bright red with amber. Aroma: Sandalwood, mountain pepper...
750ml
Bottle:
$17.44
$19.20
The Phoenix name recognizes the first winemaking company purchased by Douglas Tolley in South Australia in 1888, the...
750ml
Bottle:
$24.40
12 bottles:
$23.18
A deeper style of cabernet with aromas of purple olives, violets, dark roasting herbs and blueberries. This has seen...
750ml - Case of 12
Bottle:
$14.52
Named after the picker’s hut at the front of the property, our Hut Block vineyards are planted on sand and black...
750ml
Bottle:
$14.85
$16.25
12 bottles:
$14.55
This generous red offers flavors of blackberry, blueberry preserves and kirsch that mingle with notes of cocoa...
750ml
Bottle:
$36.07
$40.08
12 bottles:
$30.40
Strikes appealing balance between power and elegance, with concentrated salted black licorice overtones to the...
750ml
Bottle:
$39.95
6 bottles:
$39.15
Inky ruby. Spicy and expansive on the nose, displaying intense black currant, cherry compote and smoky mineral scents...
750ml
Bottle:
$48.69
$49.60
Shows wonderful complexity, with notes of black pepper, cedar, tobacco, Kalamata olive, rosemary and sage, which...
750ml - Case of 6
Bottle:
$55.05
Taken from a single vineyard on the Barossa floor, Barossa. Grown on ancient Biscay soil with excellent fertility....
750ml - Case of 12
Bottle:
$86.87
Formerly labeled as 'Terra Rossa First Growth'.
750ml - Case of 12
Bottle:
$68.03
Cabernet Sauvignon Australia Barossa Fleurieu Limestone Coast
Whilst most of Australia consists of arid deserts and dense bushland, the oceanic coasts to the south of the country have a terrain and climate ideal for vine cultivation and wine production. It took several decades of failed attempts at the end of the 18th century in order to produce vines of a decent enough quality for making wine, but since those first false starts, the Australian wine industry has continued to grow and grow. Today, wine production makes up for a considerable part of the Australian economy, with exports in recent years reaching unprecedented levels and even overtaking France for the first time ever. Whilst the greatest successes in regards to quality have been the result of the Syrah grape varietal (known locally as Shiraz), Australia utilizes several Old World grapes, and has had fantastic results from Cabernet Sauvignon, Merlot, Riesling, Chardonnay and more. As the Australian passion for locally produced wine continues to develop, wineries have begun experimenting with a wider range of grape varietals, meaning that nowadays it isn't uncommon to find high quality Australian wines made from Petit Verdot, Sangiovese, Tempranillo and Viognier, amongst many others.
The Barossa Valley in Australia is one of the New World's most interesting wine regions, having been established in the late 19th century by German settlers. The region benefits enormously from the relatively temperate climate, which ranges from being hot on the lower parts of the valley, to quite cool as the altitude increases on the valley slopes. Barossa Valley produces mostly Shiraz wines, and has become one of the key Australian regions for this distinctive grape varietal which has gone on to be a major grape for the Australian wine industry. Despite suffering from a poor reputation in the mid 20th century, by the 1980s, plenty of unique and forward-thinking wineries set up in Barossa to take advantage of its excellent climate, and set about producing the excellent red and white wines which the region is famed for today.
The Fleurieu peninsula is a stunning region of south Australia, located close to Adelaide and constantly drawing attention to itself over recent years due to its international status as an 'up and coming' wine region. Indeed, there has been much excitement over the wines produced in Fleurieu during the past decade, as this relatively small and unusual peninsula has consistently been producing many of the most flavorful and accessible red wines ever to come out of Australia. Thanks to its Mediterranean style climate, the vines in Fleurieu are able to produce fully ripened fruit each year, and the climatic conditions allow vintners plenty of flexibility when it comes to their wine making methods. Whilst the region is still primarily producing Shiraz and Cabernet Sauvignon wines, there has been much successful innovation and experimentation with a wide range of grape varietals over recent years, and we can expect to see and hear much more from Fleurieu in the near future.