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Red
750ml
Bottle: $12.57
12 bottles: $12.32
Colour: Intense bright red colour with violet reflections. Nose: Flavours of prune, tobacco and vanilla. Taste: Dry,...
Red
750ml
Bottle: $22.95
12 bottles: $22.49
The 2022 Nero d'Avola is dark and woodsy in the glass, with dried blueberries and exotic spices lifted by sage hints....
12 FREE
VM
91
Sale
Red
750ml
Bottle: $13.62 $15.13
The 2022 Nero d'Avola mixes sweet herbal tones with crushed black cherries and wet stone to form an inviting bouquet....
VM
89
Sale
Red
750ml
Bottle: $21.94 $22.80
12 bottles: $21.66
Red
750ml
Bottle: $18.00
12 bottles: $17.64
Nero d’Avola, guyot, planted in 2011, harvested in late September at 42 hl/ha. Destemmed and crushed, with...
Sale
Dessert/Fortified Wine
750ml
Bottle: $31.54 $33.20
• Softness of the botrytis balanced by the acidity of the Chenin and the tartness of the schist terroir • Pure...
Red
750ml
Bottle: $20.94
12 bottles: $20.52
Sherazade has a brilliant ruby red color with violet reflections. The nose offers a pleasantly fruity bouquet with...
Dessert/Fortified Wine
375ml
Bottle: $41.94
12 bottles: $41.10
• San Colombano, Trebbiano Toscano, Malvasia bianca grapes from vines planted in the early 1970s. • Loamy clay...
12 FREE
Case only
Red
750ml - Case of 12
Bottle: $18.53
Dark red in color with bright purple hues, a wine with complex aromas of red fruits, black cherries, plums and black...
Sale
Dessert/Fortified Wine
375ml
Bottle: $15.94 $16.66
12 bottles: $15.83
This wine has become one of our most popular and recognized wines and a huge amount of effort, both in the vineyard...
Red
750ml
Bottle: $13.44
12 bottles: $13.17
It is evident that food and wine are harmoniously linked in Sicily, defining the region. It is known for its rich and...
Sale
Red
750ml
Bottle: $11.94 $12.48
12 bottles: $11.12
Purato Nero d'Avola is packed with punchy fruit, with an excellent structure, yet is completely approachable.
Sale
Red
750ml
Bottle: $14.07 $15.63
Nero d’Avola gives this wine a red passion color, hints of ripe fruit and an intense and harmonious taste....
Red
750ml
Bottle: $19.12
6 bottles: $18.74
Insieme represents our wish to produce a totally natural wine, with absolutely no chemicals, from the grape to the...
Case only
Long-term Pre-Arrival
Dessert/Fortified Wine
Case only
Long-term Pre-Arrival
Dessert/Fortified Wine
375ml - Case of 12
Bottle: $216.78
Maximin Grunhauser Abtsberg Riesling Beerenauslese an Eiswein-like aura. At the same time, impression of honeydew...
WA
94
Case only
Long-term Pre-Arrival
Dessert/Fortified Wine
375ml - Case of 12
Bottle: $107.78
Golden yellow. Musky aromas of peach, butterscotch and cinnamon rise above the honeyed botrytis. Full-bodied...
VM
95
WE
94
Case only
Long-term Pre-Arrival
Dessert/Fortified Wine
750ml - Case of 6
Bottle: $199.45
Golden yellow. Musky aromas of peach, butterscotch and cinnamon rise above the honeyed botrytis. Full-bodied...
VM
95
WE
94

Dessert Wine Nero D'avola 2010 2022

Italy’s largest island, Sicily, has a wine producing history that can put most other European regions to shame. It was producing quality wines before the days of the Roman empire, and even the Ancient Greeks were not the first to cultivate vines on the island. For as long as anyone knows, the key grape varietal of Sicily has been Nero d’Avola, the beautiful, deep blue skinned grape which produces the region’s characterful, powerful red wines. While in the past, Nero d’Avola was mainly used as a blending grape, due to its deep color and intensely full body, it is today being increasingly celebrated as a single varietal wine grape, and is perfect for those who like their wines boisterous, loud and strong.



Nero d’Avola is grown pretty much everywhere on Sicily, as demand for wines made from this grape have never been higher. Despite its power and body, it is quite a versatile grape - it can be aged in oak barrels, which produces a dense and dark wine which puts its intense characteristics to good use, but it is also often drunk quite young, which allows its jammy, plummy character to come forward. It is also used to make rose wines in some appellations of Sicily, demonstrating a softer side to this otherwise heavy, deeply flavorful grape.