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750ml
Bottle:
$584.55
$649.50
3 bottles:
$489.00
Along with the 2005, the 2009 is the greatest Angelus I've tasted and is a perfect wine in every way. Based on 60%...
750ml
Bottle:
$192.24
$213.60
An attractive, medium-bodied St.-Julien with plenty of blueberry character, plus touches of cassis and mint and a...
750ml
Bottle:
$55.20
12 bottles:
$54.10
Ripe, fresh and decidedly forward in style, with a modestly tarry edge supporting the juicy blackberry, loganberry...
750ml
Bottle:
$184.95
$195.00
The freshness on the nose is striking and you could easily mistake this for a 4-5 year old wine. Ripe elderberry and...
3.0Ltr
Bottle:
$1274.95
One of my favorite vintages from this incredible terroir located on the upper plateau of Saint-Emilion, the 2009...
750ml
Bottle:
$1182.60
$1314.00
A profoundly generous wine with coffee grounds and patisserie notes revealing grilled oak that's subtle but extremely...
750ml
Bottle:
$438.96
$472.00
Probably one of my most consistent 100 pointers, I've been lucky enough to taste through close to a case of this...
750ml
Bottle:
$323.28
$359.20
This is delicious, with grilled cedar, cassis, blackberry and black pepper spice to the fore. For me it is the 2010...
3.0Ltr
Bottle:
$495.00
One of the best value St-Juliens, this is an estate that was beginning to come in to its own around 2009, and it...
750ml
Bottle:
$150.20
12 bottles:
$141.55
An absolutely spectacular effort, the 2009 is one of the all-time great La Gaffelieres produced. One would have to go...
750ml
Bottle:
$108.63
$120.70
This is a good Lagrange, showing well now with no need to wait too long. It perhaps doesn't have the concentration...
750ml
Bottle:
$94.94
$103.20
Very dense and still rather reserved, with dark blueberry, blackberry and fig notes rolled together, framed by...
750ml
Bottle:
$170.55
$189.50
A major success of the vintage. The wine exhibits extreme richness of the fruit, with all its sweet blackberry...
750ml
Bottle:
$101.37
12 bottles:
$99.34
The second vintage of Le Petit Lion, and the first where the vintage really was good enough to showcase its...
750ml
Bottle:
$286.74
$318.60
This is more exotic and monstrous than the 2000. It is like a muscle builder, with lots of round and rich tannins and...
750ml
Bottle:
$297.18
$330.20
The greatest wine I’ve ever tasted from this address is the 2009 Léoville Poyferré, which is a step up over both...
750ml
Bottle:
$137.95
$139.50
Aromas of cocoa powder and currants, follow through to a full body, with ultra-fine tannins and a juicy, berry and...
750ml - Case of 6
Bottle:
$260.40
Pure perfection in a glass, the incredible 2009 Troplong Mondot offers off the chart notes of blackcurrants,...
2003 2009 France Bordeaux Saint Emilion St. Julien
Year in, year out, France enjoys its prestigious reputation as the producer of the finest wines in the world. With a wine making history which spans several thousand years and owes its expertise to the Romans, it comes as little surprise that this most highly esteemed of the Old World wine countries continues to impress and enchant both novices and experts to this day. Despite the rise in quality of wines from neighboring European countries, not to mention the New World, the French wine industry continues to boom, with up to eight billion bottles being produced in recent years. However, France prides itself on always putting quality before quantity, and the wide range in fine produce is a testament to the dedication and knowledge of the wineries across the country. Indeed, from rich and complex reds to light and aromatic white wines, French wines are as varied and interesting as they are enjoyable to drink, making this country a firm favorite for wine lovers across the globe.
There are few wine regions in the world with a reputation as glowing and well established as that of the Bordeaux, in France. Situated mainly around the Dordogne and Gironde rivers, Bordeaux makes the most of its humid climate and rich, clay and gravel based soils to grow some of the finest examples of red and white grape varietals on earth. Wineries in this region have been in operation for hundreds of years, and have carefully developed the expertise required for the production of carefully balanced and utterly delicious blended red and white wines, alongside some exceptional single variety bottles. Many of the chateaux found in Bordeaux have become household names, due to their prestige and the excellence of their products, grown with love and dedication by heritage wineries in this beautiful and special region.
The beautiful sub-region of Saint Emilion in France's legendary Bordeaux region is regarded as the home of many of the world's finest red wines. The blending techniques employed in Saint Emilion have been passed down for generations, and aim to express the very finest flavors of the grape varietals used, most commonly Cabernet Sauvignon, Merlot and Cabernet Franc. The climatic conditions in Saint Emilion are perfect for growing many of the Bordeaux grapes, and high yields of exceptional quality are commonplace. Fed by the mighty Gironde river and benefiting from superb clay and gravel based soils, Saint Emilion produces millions of bottles of high quality blended and unblended red wines each year, and continues to be a firm favorite of wine experts and the general public alike.
Saint-Julien-Beychevelle is a commune on the left bank of the Garonne estuary in the Gironde department in Aquitaine in south-western France, that produces red wine.
The village lies 15 km (9.3 mi) northwest of Bordeaux and is considered by some to be the most underrated of the four major wine growing appellations of the Medoc.
The 9 km2 (3.5 sq mi) of vineyards around the villages of St-Julien and Beychevelle produce wine of relative lightness and balance. Its strength stems from the quality of its soil – the characteristic layer of gravel forcing the roots of the vine to go to extra depth to reach its nutrients, as well as retaining additional heat to see it through the cooling winds from the Atlantic away to the west.
St-Julien contains no First Growths but it does have estates ranked as Second, Third and Fourth Growths in the Bordeaux Wine Official Classification of 1855.