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Red
750ml - Case of 12
Bottle: $38.12
12 FREE
Red
750ml
Bottle: $58.95
12 bottles: $57.77
50% Barbera/50% Bonarda (aka Croatina). Named for an old farmhouse in the midst of the vineyard, Macchiona is La...
12 FREE
Red
750ml
Bottle: $39.94
12 bottles: $39.14
•100% Nebbiolo from the Mombeltramo cru vineyard. •280 meters above sea level. •Calcareous clay stratified with...
12 FREE
Red
750ml
Bottle: $39.60
12 bottles: $37.62
• 100% Nebbiolo. • Malvira’s top red from their old vines in the Trinita cru of Roero. • Soil rich with...
12 FREE
Red
750ml
Bottle: $39.94
12 bottles: $39.14
• 100% Nebbiolo from the Renesio vineyard. • Calcareous clay soil. • Harvested in October. • Fermentation and...
12 FREE
Red
750ml
Bottle: $64.74
6 bottles: $63.45
Ruby red. Aromas of cherries, plums, raspberries, and black pepper. Refined, light tannins and bright acidity make...
12 FREE
Red
750ml
Bottle: $109.93
12 bottles: $107.73
This polished and structured Barolo presents rich fruit and floral scents of black cherry, plum and rose. The dark...
12 FREE
WE
95
WA
92
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Long-term Pre-Arrival
Red
750ml - Case of 6
Bottle: $44.95
A wine with a plenty of fruit and an attractive tannin mouth feel. Full and chewy.
JS
90
Case only
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Red
750ml - Case of 12
Bottle: $81.14
Case only
Long-term Pre-Arrival
Red
750ml - Case of 6
Bottle: $89.95
Case only
Long-term Pre-Arrival
Red
750ml - Case of 6
Bottle: $119.93
The 2009 d'Alceo comes across as much more classic in style and structure than the 2008. According to Luca di Napoli,...
VM
96
JS
95
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Red
750ml - Case of 3
Bottle: $189.39
Fermented in concrete, then aged in demi-muids, only around 20% of which were new, Baron’s 2009 Syrah En Cerise...
WA
96
WS
95
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Red
750ml - Case of 3
Bottle: $244.95
In a vintage that produced the finest overall lineup of Cayuse wines to date, it may seem a little nit-picky to score...
WE
99
JD
98
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Red
750ml - Case of 6
Bottle: $85.32
Last in the lineup is the 2009 Barolo Sori Ginestra that incorporates many of the high points of the two wines...
WA
95
VM
93
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Red
750ml - Case of 12
Bottle: $71.95
Last in the lineup is the 2009 Barolo Sori Ginestra that incorporates many of the high points of the two wines...
WA
95
VM
93
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Red
750ml - Case of 3
Bottle: $393.70
The Dal Forno family considered the idea of releasing their Amarone ten years after the harvest. If that plan had...
WA
99
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Red
750ml - Case of 6
Bottle: $201.08
Lots of ripe berry character from the 2009 vintage with chocolate and cedar. Tobacco too. Full body, round and soft...
JS
98
WA
95
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Red
750ml - Case of 12
Bottle: $62.59
Our 2009 Pinot Noir Dundee Hills is youthful and bright, deftly downplaying the topsy-turvy growing season that ended...
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Red
750ml - Case of 6
Bottle: $273.95
The 2009 Dominus is a blend of 86% Cabernet Sauvignon, 10% Cabernet Franc and 4% Petit Verdot. Deep garnet colored,...
WA
99
WNR
98
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Red
750ml - Case of 12
Bottle: $137.25
The 2009 Barolo Via Nuova is the base Barolo and is executed in the most classic fashion. The wine started as a...
WA
94

2009 Italy United States 750ml

There are few countries in the world with a viticultural history as long or as illustrious as that claimed by Italy. Grapes were first being grown and cultivated on Italian soil several thousand years ago by the Greeks and the Pheonicians, who named Italy 'Oenotria' – the land of wines – so impressed were they with the climate and the suitability of the soil for wine production. Of course, it was the rise of the Roman Empire which had the most lasting influence on wine production in Italy, and their influence can still be felt today, as much of the riches of the empire came about through their enthusiasm for producing wines and exporting it to neighbouring countries. Since those times, a vast amount of Italian land has remained primarily for vine cultivation, and thousands of wineries can be found throughout the entire length and breadth of this beautiful country, drenched in Mediterranean sunshine and benefiting from the excellent fertile soils found there. Italy remains very much a 'land of wines', and one could not imagine this country, its landscape and culture, without it.

Of all the New World wine countries, perhaps the one which has demonstrated the most flair for producing high quality wines - using a combination of traditional and forward-thinking contemporary methods - has been the United States of America. For the past couple of centuries, the United States has set about transforming much of its suitable land into vast vineyards, capable of supporting a wide variety of world-class grape varietals which thrive on both the Atlantic and the Pacific coastlines. Of course, we immediately think of sun-drenched California in regards to American wines, with its enormous vineyards responsible for the New World's finest examples of Cabernet Sauvignon and Merlot based wines, but many other states have taken to viticulture in a big way, with impressive results. Oregon, Washington State and New York have all developed sophisticated and technologically advanced wine cultures of their own, and the output of U.S wineries is increasing each year as more and more people are converted to their produce.