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750ml
Bottle:
$19.89
$21.60
The nose develops an intensity of violet and wild berries aromas. The mousse is fair and creamy, with a dry yet full...
750ml
Bottle:
$28.94
12 bottles:
$28.36
The Ciro 906 bottling is only produced in the best, cooler vintages. 906 is the number of this parcel on the official...
750ml
Bottle:
$19.93
12 bottles:
$19.53
Donna Chiara has a broad aroma, intense and persistent flavors of raspberry jam, elegant.
750ml
Bottle:
$22.95
12 bottles:
$22.49
60% Malvasia di Candia Aromatica/20% Trebbiano/15% Ortrugo/3% Sauvignon/2% Marsanne. Campedello is the name of the...
750ml
Bottle:
$22.94
12 bottles:
$22.48
100% Ortrugo. Lubigo (or "landslide" in local dialect) is the name of the estate parcel in this wine. The soils are...
750ml
Bottle:
$27.00
12 bottles:
$26.46
100% Malvasia di Candia Aromatica. The soil of Croci's steep, southeast-facing hillside vineyard is mainly a crumbly,...
750ml
Bottle:
$17.94
12 bottles:
$17.58
Perfumed aromas of spiced cherries, coriander, clove and cardamom. Full-bodied with silky tannins. Rather bright and...
750ml
Bottle:
$14.90
12 bottles:
$14.60
Lime blossom, peaches, herbs, olives and salted lemons. Tangy and zesty, with a medium body and a pithy, waxy finish....
750ml
Bottle:
$25.99
$28.88
12 bottles:
$23.56
The 2021 Greco di Tufo is tonic and clean with citrus, white flower, crushed stone and playful hints of garden herb....
750ml
Bottle:
$59.95
12 bottles:
$58.75
The 2012 Taurasi Terzotratto opens with a flourish of dusty black fruits, woodland herbs and smoky crushed stone....
750ml
Bottle:
$13.50
12 bottles:
$13.23
The Janare Aglianico has a deep color with garnet hints. Cherry nuances melt with sweet vanilla notes given by ageing...
750ml
Bottle:
$37.94
12 bottles:
$37.18
100% Barbera. From 25-45-year-old estate vines on a slope on stony clay-limestone soils. The fruit is organically...
750ml
Bottle:
$44.94
12 bottles:
$44.04
50% Barbera/50% Bonarda (aka Croatina). Named for an old farmhouse in the midst of the vineyard, Macchiona is La...
750ml - Case of 12
Bottle:
$17.05
Shows minerally hints of petrol and smoke on the nose that transition to underscore poached apricot, Meyer lemon peel...
750ml - Case of 12
Bottle:
$21.00
Deep ruby. Intense aromas of black cherry, wild blackberry, violet and spices. Elegant and soft on the palate, with...
750ml - Case of 12
Bottle:
$16.23
A rustic Aglianico with roughened chewy flavors of dark plums and wild herbs combine food-welcoming acidity. A...
750ml
Bottle:
$23.95
12 bottles:
$23.47
Ginestra, Biancatenera, and Pepella. The grapes come from 5 different parcels totaling 1.2 hectares, between 270 and...
750ml
Bottle:
$25.94
12 bottles:
$25.42
Core Bianco combines the elegance of Fiano with the structure of Greco. High in minerality, Core Bianco is both fresh...
2010 2012 2021 Italy Campania Emilia-Romagna 750ml
There are few countries in the world with a viticultural history as long or as illustrious as that claimed by Italy. Grapes were first being grown and cultivated on Italian soil several thousand years ago by the Greeks and the Pheonicians, who named Italy 'Oenotria' – the land of wines – so impressed were they with the climate and the suitability of the soil for wine production. Of course, it was the rise of the Roman Empire which had the most lasting influence on wine production in Italy, and their influence can still be felt today, as much of the riches of the empire came about through their enthusiasm for producing wines and exporting it to neighbouring countries. Since those times, a vast amount of Italian land has remained primarily for vine cultivation, and thousands of wineries can be found throughout the entire length and breadth of this beautiful country, drenched in Mediterranean sunshine and benefiting from the excellent fertile soils found there. Italy remains very much a 'land of wines', and one could not imagine this country, its landscape and culture, without it.
The beautiful region of Campania, located in the 'shin' of Italy's boot, has been an important center for viticulture and wine making for thousands of years. Indeed, archaeologists believe that wine making was happening in Campania as long ago as 1,200 BCE, making this one of the oldest wine regions on earth. By the time the Roman Empire starting expanding, Campania became the world's most important wine producing region, and the hundred or so native grape varietals which flourish in the mineral rich soils near the coast became the key ingredient in many of Rome's legendary classical wines. Today, the wine industry in Campania is booming once more, following a drop in the region's reputation in the 1970s, and is gaining awards, recognition and new fans each year.
Emilia-Romagna is one of Italy's best loved wine regions, and this northern region of one of the world's great wine countries has been associated with fine wine making and superb viticulture for an astonishing length of time. Indeed, wine has most probably been made in Emilia-Romagna for almost three thousand years, and as one might imagine, such an ancient and respected wine region remains today deeply traditional and proud, with wineries determined to protect the region's status and reputation as a region of quality and distinction. With twenty-two DOC's, and two DOCG's, Emilia-Romagna is very much a home of quality wines, and there is a fairly even percentage of red wine and white wine grapes being grown in the region's expansive and beautiful vineyards.