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750ml
Bottle:
$21.93
$22.80
12 bottles:
$21.49
The 1st vintage of Bianco di Ampeleia was 2016. A neighbor's vineyard had old vines of a local biotype of Trebbiano...
750ml
Bottle:
$81.00
6 bottles:
$79.80
This is another fantastic white and continues to be one of the best from Tuscany. It’s so perfumed with sliced...
750ml
Bottle:
$82.88
6 bottles:
$81.22
A solid white with dried pear, apple, cream and stone aromas and flavors. It’s full-bodied with a beautiful core of...
750ml
Bottle:
$19.53
12 bottles:
$19.14
Sliced-pear some red-apple aromas and flavors. Medium-bodied with lemon zest and fresh pear on the finish....
1.5Ltr
Bottle:
$20.42
$21.50
6 bottles:
$12.00
Fruity and floral, freshness is the Bonizio Bianco’s calling card. The wine is versatile, food-friendly, pairing...
750ml - Case of 6
Bottle:
$23.75
Aromas of baked yellow apple and orange blossom, jasmine, and clover honey. The palate is fresh and crunchy with...
750ml
Bottle:
$118.99
Le Macchiole's 2022 Paleo Bianco (a blend of mostly Chardonnay with Sauvignon Blanc in a supporting role) offers a...
750ml
Bottle:
$24.00
12 bottles:
$23.52
Vignesperse or "Scattered Vineyards," is about 50% Trebbiano and 50% Malvasia from four vineyards, totaling 1.6...
750ml - Case of 12
Bottle:
$22.44
Pale gold in color with earthy aromas of beeswax, fresh hay and Acacia honey. Rich and warm on the palate with a...
750ml
Bottle:
$13.02
12 bottles:
$11.43
Palladio Bianco dances in your mouth, with refreshing acidity and an inviting nose of hints of apple and delicate...
750ml
Bottle:
$17.85
12 bottles:
$17.49
A fragrant nose, with delicate floral notes of iris and hawthorn, as well as fruity notes of Granny Smith and plum....
750ml - Case of 12
Bottle:
$14.94
An inviting young chardonnay with freshly sliced and lightly spiced apple on the nose and palate. Some lavender-like...
750ml
Bottle:
$17.35
$19.28
12 bottles:
$13.18
A fresh young chardonnay with apple and fresh-herb character. Feels a bit dull at first on the medium-bodied plate,...
750ml - Case of 6
Bottle:
$23.01
A salty white that's a bit closed at first but opens to show flavors of Asian pear, peach skin, star fruit and fresh...
750ml - Case of 6
Bottle:
$22.94
The nose is full of citrus and fruit, almost like a lemonade stand set up beneath trees in full bloom on a summer...
750ml
Bottle:
$17.35
$19.28
12 bottles:
$14.00
A lively, fruity white, with themes of peach, apple, almond and earth. Charming and refreshing, this cleanses the...
Italian White Blends Piedirosso Italy Sardinia Tuscany
There are few countries in the world with a viticultural history as long or as illustrious as that claimed by Italy. Grapes were first being grown and cultivated on Italian soil several thousand years ago by the Greeks and the Pheonicians, who named Italy 'Oenotria' – the land of wines – so impressed were they with the climate and the suitability of the soil for wine production. Of course, it was the rise of the Roman Empire which had the most lasting influence on wine production in Italy, and their influence can still be felt today, as much of the riches of the empire came about through their enthusiasm for producing wines and exporting it to neighbouring countries. Since those times, a vast amount of Italian land has remained primarily for vine cultivation, and thousands of wineries can be found throughout the entire length and breadth of this beautiful country, drenched in Mediterranean sunshine and benefiting from the excellent fertile soils found there. Italy remains very much a 'land of wines', and one could not imagine this country, its landscape and culture, without it.
The beautiful Mediterranean island of Sardinia is a haven for wine lovers, and viticulture is very much a part of the lifestyle of this special patch of land off the Italian coast. Indeed, Sardinia is renowned as being home to an impressive high number of centenarians, their longevity said to be a result of the amount of red wine they regularly drink. Although winemaking has only really taken off on Sardinia over the past couple of centuries, wines have been produced in Sardinia for well over two thousand years. Vines were originally cultivated by travelling settlers such as the Phoenicians and then boosted by the Roman empire, whose influence is still felt in the landscape today.
Sardinia may have been designated as one of Italy’s main wine regions in the mid 18th century, but its island status has long ensured that the winemakers here have their own identity and viticulture, of which they are very proud. Unlike other Italian wine regions, Sardinia is strongly influenced by French and Spanish viticulture, and it isn’t unusual to find fine wines from the island made from Garnacha or Cabernet Sauvignon, although Italian varietals such as Malvasia are also very popular. Sardinia has one DOCG appellation, Vermentino di Gallura, which produces beautifully elegant white wines made from the Vermentino grape which grows with great expression on the island.
The central Italian region of Tuscany is widely understood to be one of the world's most famous and highly regarded wine regions. The beautiful rolling hillsides and medieval towns and castles which are a key feature of the area are also home to many of Europe's finest wineries, and extremely high quality vineyards growing the distinctive Sangiovese and Vernaccia grape varietals which are the flavorful backbone of Tuscany's wonderful red and white wines. For almost three thousand years, this region has been recognized as an ideal home for wine production on a large scale, and the ancient Etruscans, Greeks and Romans all noticed that fine grape varietals flourished on the unique soils and under the hot sunshine which typifies the area. Today, Tuscany is home to a wide range of wines, from the traditional to the complex, but all dedicated to excellent flavors and aromas, and maintaining the region's international reputation.