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750ml - Case of 6
Bottle: $157.95
The 2013 L’Apparita gets this tasting off to a very strong start. Fresh, perfumed and totally sensual, the 2013...
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94
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750ml - Case of 12
Bottle: $40.72
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750ml - Case of 6
Bottle: $82.95
This vintage really embodies the message and style that this great Campania Merlot aims to achieve. It stays true to...
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96
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91
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Red
750ml - Case of 3
Bottle: $483.68
The aromas to this are mind-blowing. Pure violets, lilacs, blueberries, blackberries, licorice, and flowers. Full...
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750ml - Case of 6
Bottle: $792.68
A crazy good wine that flirts with perfection, the 100% Merlot 2013 Messorio comes from two vineyards, the Puntone...
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750ml - Case of 3
Bottle: $865.95
Aromas of blueberries, violets and roses turn to black truffles. Full body, ultra-fine tannins and great length. So...
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DC
97
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Red
750ml - 1 Bottle
Bottle: $274.95
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750ml - Case of 6
Bottle: $81.28
The violets and blackberries show wonderfully on the nose here, yet this remains subtle and complete with hints of...
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Red
750ml - Case of 6
Bottle: $141.95
Produced entirely form Merlot grapes in a Vineyard located on the higher part of the Ruffoli hill in the heart of...
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750ml - Case of 6
Bottle: $107.95
Beautifully ripe mulberries take center stage as well as freshly picked brambleberries, plums and so much orange...
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Red
750ml - Case of 6
Bottle: $64.82
The Schola Sarmenti 2013 Primitivo Diciotto is the proverbial "big boy" wine from Puglia. If you don't get that from...
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750ml - Case of 6
Bottle: $50.59
An opulent, dense red, featuring ripe black cherry and blackberry notes, with persistent hints of earth and tobacco....
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750ml - Case of 3
Bottle: $175.28
2013 had a very wet spring followed by a very sunny summer, although rain showers in July and August delayed ripening...
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Red
750ml - Case of 12
Bottle: $60.26
Offers fresh-crushed herbal aromas and flavors, as well as dried berry and crushed stone notes. Toasty finish. Drink...

Merlot Primitivo 2013 750ml

With its dark blue colored fruits and high juice content, Merlot varietal grapes have long been a favorite of wine producers around the globe, with it being found in vineyards across Europe, the Americas and elsewhere in the New World. One of the distinguishing features of Merlot grapes is the fact that they have a relatively low tannin content and an exceptionally soft and fleshy character, meaning they are capable of producing incredibly rounded and mellow wines. This mellowness is balanced with plenty of flavor, however, and has made Merlot grapes the varietal of choice for softening other, more astringent and tannin-heavy wines, often resulting in truly exceptional produce. Merlot is regarded as one of the key 'Bordeaux' varietals for precisely this reason; when combined with the drier Cabernet Sauvignon, it is capable of blending beautifully to produce some of the finest wines available in the world.

As with many European grape varietals, there is some debate regarding the precise origins of the Primitivo grape. Most people now agree that it probably came from Croatia, where it is still used widely in the production of red wine, and it known as Tribidrag. However, today it is a grape most commonly associated with the powerful red wines of Puglia, the heel of Italy’s boot, where the intense sunshine and brisk Mediterranean breezes produce grapes of remarkable character and balance. Primitivo is a dark grape, known for producing intense, inky, highly tannic wines, most notably the naturally sweet Dolce Naturale and the heavy and complex Primitivo di Manduria wines. Primitivo tends to be naturally very high in both tannin and alcohol, making it ideal for both barrel and cellar ageing, which brings out its more rounded and interesting features.


Primitivo is not the easiest grape to grow or manage, and it has had something of a difficult century. Indeed, by the 1990s, there was little interest in Puglian wines in general, and winemakers were neglecting their Primitivo vineyards and looking to other, more commercially viable varietals. However, the last decade has seen this grape come well and truly back into fashion, with new techniques and a heightened interest in native Italian grape varietals bringing Primitivo back into the spotlight. It is now widely loved for its intensity and ability to be paired with strongly flavored foods.