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$16.99
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Dr. Konstantin Frank Riesling Dry 2014 750ml

Rated 91 - With a palate-drenching fountain of peach nectar, grapefruit and orange blossom notes, this inexpensive Finger Lakes standard packs a...
$14.94
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Dr. Konstantin Frank Riesling Semi-Dry 2014 750ml

Rated 90 - Lemon-lime acidity cuts a laser-sharp edge through honey in this lush, concentrated Riesling full of pink grapefruit, mango and peach...
$8.64
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Great Western Brut NV 750ml

-A pale, straw colored Champagne that has a crisp flavor with a hint of fruit. The Cuvee is a blend orf Aurore, Delaware, Chardonnay and Catawba.-...
$13.54
$10.84
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Great Western Extra Dry 750ml

Recommended - Very pale straw with a platinum cast. Moderately light-bodied. Moderately extracted. Bright floral aromas lead sweet, vaguely...

Finger Lakes Keuka Lake New York

New York state has a wine history which stretches back to the mid-17th century, when Dutch settlers first began cultivating grape vines in the Hudson Valley. Since then, the wine industry of New York has grown from strength to strength, mixing the old with the new as wineries continue to experiment with modern techniques alongside their traditional heritage. Indeed, certain wineries in New York state hold a claim to being amongst the oldest and most well established in the New World, with at least one dating back over three hundred and fifty years. New York state is responsible for a relatively small range of grape varietals, due to its cooler, damper climate, but many varietals such as Riesling and Seyval Blanc thrive in such conditions and produce wines a of singular quality.