Do we ship to you?.
Pre-Arrival
Blank Canvas Pinot Noir Escaroth Vineyard 2018
750ml - Case of 6
Bottle:
$92.37
A very light pinot with dried-strawberry, orange-peel and spice aromas and flavors. Light body. Creamy-textured...
Pre-Arrival
Cloudy Bay Sauvignon Blanc 2019
750ml - Case of 6
Bottle:
$40.66
Vibrant and expressive, with bold Key lime, passion fruit and tangerine flavors that are succulent and show off...
Pre-Arrival
Cloudy Bay Sauvignon Blanc Te Koko 2016
750ml - Case of 6
Bottle:
$71.94
Barrel-fermented character and complex aromas of beeswax, limes and preserved lemons lead to a palate that has...
Pre-Arrival
Dog Point Pinot Noir 2011
750ml - Case of 6
Bottle:
$76.20
Medium ruby-purple-colored, the 2011 Pinot Noir presents a nose of black cherry compote, black raspberries and wild...
Pre-Arrival
Greywacke Sauvignon Blanc 2018
750ml - Case of 12
Bottle:
$59.61
This youthful sauvignon has attractive lime-leaf and fresh-herb aromas with passion fruit and a succulent, fine and...
Pre-Arrival
Kumeu River Chardonnay Coddington 2013
750ml - Case of 12
Bottle:
$73.33
This wine is produced from a vineyard owned by Tim and Angela Coddington, whose grapes have contributed to the blend...
Pre-Arrival
Kumeu River Chardonnay Coddington 2014
750ml - Case of 12
Bottle:
$65.71
This wine is produced from a vineyard owned by Tim and Angela Coddington, whose grapes have contributed to the blend...
Pre-Arrival
Kumeu River Chardonnay Coddington 2015
750ml - Case of 12
Bottle:
$61.80
Deep and rich candied-citrus nose with hints of hazelnuts and fresh herbs. Serious richness and concentration, yet so...
Pre-Arrival
Kumeu River Chardonnay Coddington 2017
750ml - Case of 6
Bottle:
$53.43
This wine is produced from a vineyard owned by Tim and Angela Coddington, whose grapes have contributed to the blend...
Pre-Arrival
Kumeu River Chardonnay Coddington 2020
750ml - Case of 6
Bottle:
$51.38
This wine is produced from a vineyard owned by Tim and Angela Coddington, whose grapes have contributed to the blend...
Pre-Arrival
Kumeu River Chardonnay Estate 2017
750ml - Case of 12
Bottle:
$36.19
Kumeu River Chardonnay is drawn from six different vineyard sites in the Kumeu Region. We are particularly careful in...
Pre-Arrival
Kumeu River Chardonnay Estate 2019
750ml - Case of 12
Bottle:
$42.98
Kumeu River Chardonnay is drawn from six different vineyard sites in the Kumeu Region. We are particularly careful in...
Pre-Arrival
Kumeu River Chardonnay Estate 2021
750ml - Case of 12
Bottle:
$35.34
Kumeu River Chardonnay is drawn from six different vineyard sites in the Kumeu Region. We are particularly careful in...
Pre-Arrival
Kumeu River Chardonnay Estate 2022
1.5Ltr - Case of 3
Bottle:
$64.60
Kumeu River Chardonnay is drawn from six different vineyard sites in the Kumeu Region. We are particularly careful in...
Pre-Arrival
Kumeu River Chardonnay Hunting Hill 2014
750ml - Case of 12
Bottle:
$73.43
Hunting Hill is a vineyard that was first planted in 1982 and became a significant part of the original Kumeu River...
Pre-Arrival
Kumeu River Chardonnay Hunting Hill 2016
750ml - Case of 12
Bottle:
$61.95
Hunting Hill is a vineyard that was first planted in 1982 and became a significant part of the original Kumeu River...
Pre-Arrival
Kumeu River Chardonnay Hunting Hill 2017
750ml - Case of 6
Bottle:
$59.40
This seamless white features peach and nectarine flavors that are appealingly plump and juicy, while a thread of...
Pre-Arrival
Kumeu River Chardonnay Hunting Hill 2021
750ml - Case of 6
Bottle:
$58.94
Shows a sleek frame, with fresh pear, lime and Fuji apple flavors leaping out of the glass. Offers wonderful purity...
New Zealand Auckland Hawkes Bay Marlborough Pre-Arrival
As with nearby Australia, New Zealand has over the past century proven itself to be a superb location for producing high quality wines in vast amounts, with much of the cooler regions of both islands being used primarily for vine cultivation. New Zealand wineries are notable for their enthusiasm in regards to experimentation, and for utilizing modern technologies and methods to make the most of the imported grape varietals which flourish in the rich, fertile soils and oceanic climate. In recent years, it has been the New Zealand Sauvignon Blanc wines which have gained the most attention, as a result of their smoky character and ability to carry the mineral rich nature of the terroir they grow in. Changing consumer interests have brought about a considerable rise in the production of organic and sustainable wines in New Zealand, of which again, the Sauvignon Blanc varietals are leading the way in regards to excellence, flavor and overall character.
The beautiful region of Hawkes Bay in northern New Zealand is home to many of the country's oldest wineries, and is the birthplace of New Zealand's now enormous and important wine industry. Since the 1850s, Hawkes Bay has proven to be one of the country's most successful and widely renowned wine regions, with turnover increasing each year, and with its excellent quality, characterful and flavorful wines finding new fans all the time. The region is widely regarded as being the sunniest in New Zealand, and has a fantastic climate for viticulture. Indeed, the moderate humidity, low rainfall and blazing sunshine help the grapes which grow there flourish to full ripeness, and allow the resulting wine to be packed full of flavor and the finest features of the terroir.
On the north-easterly tip of New Zealand's South Island, we find the beautiful region of Marlborough, home to some of the New World's finest white wines and dozens of quality vineyards. The region itself has been producing their award winning white wines – most commonly made with Sauvignon Blanc grapes – in large numbers since the 1970s, and is today widely recognized as being home to some of the best examples of both modern and traditional styles of Sauvignon Blanc wines. The region benefits from its dry and hot climate, and the cooling oceanic breezes which help the grapes there reach full ripeness. One of the key features of the Marlborough region is the fact that whilst the days are generally very hot, the nights are cold, thus allowing the vintners who work in the region to considerably extend the grapes' ripening period and encourage much more expression of flavor and terroir.