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Red
750ml
Bottle: $18.34
12 bottles: $17.97
COLOR: Wine of very elegant red color. BOUQUET: Intense aroma, with fruity hints of ripe plums, cherry jam and notes...
Instore only
Spirits
750ml
Bottle: $10.99
A newcomer to the marketplace, this velvety, blended Irish whiskey offers sweet, malty flavors that incorporate baked...
WE
94
Sale
Spirits
750ml
Bottle: $27.45 $28.90
12 bottles: $26.60
TOP 100 SPIRITS 2019. This easy-drinking whiskey has a straw hue, mild vanilla aroma and feather-light feel on the...
WE
92
Red
750ml
Bottle: $17.93
12 bottles: $17.57
Appearance: Luminous, deep ruby red, with purplish rim. Bouquet: Fruity aromas of dark cherry, wild cherry, red...
12 FREE
Sale
Spirits
750ml
Bottle: $60.87 $64.07
6 bottles: $49.91
Rich aromas of toasted marcona almonds, saltine crackers, and hay are earthy, savory and ethereal. Equally powerful...
12 FREE
WE
92
UBC
92
Spirits
750ml
Bottle: $64.07
6 bottles: $60.47
Pours an inviting amber color and shows complex aromas of preserved lemon, toasted grains, dried peach, and honey...
12 FREE
UBC
92
WKY
91
Sale
Spirits
750ml
Bottle: $144.77 $152.39
6 bottles: $143.99
Blanched nuts, clover honey, and hay are delicate and mellow aromas. The palate erupts with baking spice and tropical...
12 FREE
UBC
96
WE
95
Sale
Spirits
750ml
Bottle: $286.13 $301.19
Red wine poached pear, dried tobacco, baking spice, and baked apricot on the nose. Much softer and honeyed on the...
12 FREE
UBC
96
WKY
96
Sale
Spirits
750ml
Bottle: $40.80 $42.95
12 bottles: $33.73
This elegant, super-soft sipper is a blend of grain whiskey and malt whiskey that was finished in oloroso Sherry...
WE
96
UBC
90
Sale
Spirits
750ml
Bottle: $35.34 $37.20
12 bottles: $31.92
The closest you can get to the Bushmills that would've sat behind the bar at the Shelby's legendary Small Heath pub.
Sale
Spirits
750ml
Bottle: $40.80 $42.95
12 bottles: $29.17
A brilliant copper color, this medium-bodied spirit is creamy and lush, with flavors of dried peach, date, and apple,...
UBC
90
Sale
Red
750ml
Bottle: $13.93 $15.34
Color : Ruby red with delicate garnet undertones. Nose : The minerality of the nose creates a delicate combination...
Case only
Red
750ml - Case of 12
Bottle: $18.80
Color: Ruby red very intense with purple reflexes. Bouquet: Strong and distinctive with sensations of sour cherry...
Case only
Red
750ml - Case of 12
Bottle: $26.98
Color: Dark ruby red with violet highlights that, after ageing, turn on garnet red. Bouquet: Intense, resolute but...
Case only
Red
750ml - Case of 12
Bottle: $14.26
Color: Ruby red very intense with purple reflexes. Bouquet: Strong and distinctive with sensations of spice and ripe...
Rapid Ship
Red
750ml
Bottle: $34.90
Very intense and elegant ruby red colour; broad and complex fruity fragrance with hints of plum, cherry jam and...
12 FREE
Rapid Ship
Red
750ml
Bottle: $24.94
Ripe crunchy red forest fruits with notes of candied dark cherries. Rich and bold, with juicy tannins. (Bronze) -...
DC
89
Sale
Red
750ml
Bottle: $10.90 $12.25
Deep ruby red with violet reflections; intense fruity bouquet with notes of plum and cherry, hints of Mediterranean...
Sale
Red
750ml
Bottle: $12.43 $13.87
Broad, ripe black fruit and spice aromas, with notes of pepper, toasty vanilla and Mediterranean scrub. On the...
Rapid Ship
Red
750ml
Bottle: $9.94
12 bottles: $8.94
Notes of ripe plums, cherry jam and tobacco characterize the bouquet of this pure varietal Primitivo from the Apulia...

Irish Whiskey Primitivo 750ml

The Irish are hailed as being the original producers of whiskey in the British Isles, and their innovations and techniques were so successful, that neighbouring Scotland were quickly influenced by them in the 15th century. Centuries later, it was the Irish who brought whiskey to America, and their style of whiskey has since become popular all over the world.

However, it wasn’t always plain sailing for the Irish whiskey industry - from being a dominant force in the 19th century, whose produce was considered far superior to that of Scotland, political upheaval and war saw the Irish whiskey almost disappear forever in the early 20th century. Today, the Irish whiskey manufacturers are back on their feet, and they are once again proving that the original is often the best. With new distilleries opening every year, it is safe to say that Irish whiskey is very much back.

Irish whiskey differs from Scotch whisky in a number of ways, and not least the spelling - the extra ‘e’ was said to be added in the 19th century as a way of distancing the Irish drink from what they saw as an inferior Scottish product. Irish whiskey was traditionally made in enormous stills, as a way of ensuring consistency from bottle to bottle, and maintaining the quality and complexity their reputation was founded on. The typical tasting notes of fine Irish whiskey include apple and vanilla, alongside spicy and sweet touches of nutmeg and fresh hay, making this a highly pleasant and smooth drink, made for relaxation and stimulating conversation about times past.

As with many European grape varietals, there is some debate regarding the precise origins of the Primitivo grape. Most people now agree that it probably came from Croatia, where it is still used widely in the production of red wine, and it known as Tribidrag. However, today it is a grape most commonly associated with the powerful red wines of Puglia, the heel of Italy’s boot, where the intense sunshine and brisk Mediterranean breezes produce grapes of remarkable character and balance. Primitivo is a dark grape, known for producing intense, inky, highly tannic wines, most notably the naturally sweet Dolce Naturale and the heavy and complex Primitivo di Manduria wines. Primitivo tends to be naturally very high in both tannin and alcohol, making it ideal for both barrel and cellar ageing, which brings out its more rounded and interesting features.


Primitivo is not the easiest grape to grow or manage, and it has had something of a difficult century. Indeed, by the 1990s, there was little interest in Puglian wines in general, and winemakers were neglecting their Primitivo vineyards and looking to other, more commercially viable varietals. However, the last decade has seen this grape come well and truly back into fashion, with new techniques and a heightened interest in native Italian grape varietals bringing Primitivo back into the spotlight. It is now widely loved for its intensity and ability to be paired with strongly flavored foods.