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Product Name
Vintage
Price
Varietal
Country
Region
Appellation
Size
Additional Discount
Original Item
2012
$47.09
Sangiovese
Italy
Tuscany
Brunello Di Monta...
750ml
N/A
Better Price, Same Score
2015
$39.76
Sangiovese
Italy
Tuscany
Brunello Di Monta...
750ml
12B / $38.96
Better Score, Similar Price
2018
$48.94
Sangiovese
Italy
Tuscany
Brunello Di Monta...
750ml
Closest Match
2018
$46.66
Sangiovese
Italy
Tuscany
Brunello Di Monta...
750ml
Best QPR in Price range
2019
$35.90
Sangiovese
Italy
Tuscany
Brunello Di Monta...
750ml
12B / $35.18
More wines available from Il Poggione
Pre-Arrival
Il Poggione Brunello Di Montalcino 2007
750ml - 1 Bottle
Bottle:
$79.25
The 2007 Brunello di Montalcino is flat-out sexy. Layers of dark red fruit caress the palate in this round,...
Pre-Arrival
Il Poggione Brunello Di Montalcino 2009
750ml - 1 Bottle
Bottle:
$71.12
Il Poggione's 2009 Brunello di Montalcino is a bit of a bruiser today, but it is also one of the few 2009s that is...
Pre-Arrival
Il Poggione Brunello Di Montalcino 2013
750ml - 1 Bottle
Bottle:
$55.95
The 2013 Brunello di Montalcino is a brilliant bottle of wine and is another ripe, sexy, ready to go 2013 Brunello....
Pre-Arrival
Il Poggione Brunello Di Montalcino 2015
750ml - 1 Bottle
Bottle:
$51.30
Il Poggione 2015 Brunello di Montalcino offers up a dark, earthy, almost animal-like expression, showing black soil...
Pre-Arrival
Il Poggione Brunello Di Montalcino 2016
750ml - 1 Bottle
Bottle:
$52.61
I’m not sure how Il Poggione manages to remain one of the largest producers of Brunello, maintaining such a high...
More Details
Winery
Il Poggione
Vintage: 2012
2012 has, so far been a positive year for wineries around the world. While it may be a little too early to speak of the wines being made in the northern hemisphere, European and North American wineries have already begun reporting that their harvesting season has been generally very good, and are predicting to continue with the kind of successes they saw in 2011. However, 2012 has been something of a late year for France, due to unpredictable weather throughout the summer, and the grapes were ripening considerably later than they did in 2011 (which was, admittedly, an exceptionally early year). French wineries are claiming, though, that this could well turn out to be advantageous, as the slow ripening will allow the resulting wines to express more flavour and features of the terroir they are grown in.
The southern hemisphere has seen ideal climatic conditions in most of the key wine producing countries, and Australia and New Zealand particularly had a superb year, in particular with the Bordeaux varietal grapes that grow there and which love the humidity these countries received plenty of. Also enjoying a fantastic year for weather were wineries across Argentina and Chile, with the Mendoza region claiming that 2012 will be one of their best vintages of the past decade. Similar claims are being made across the Chilean wine regions, where Sauvignon Blanc and Cabernet Sauvignon had an especially good year. These two grape varietals also produced characterful wines on the coastal regions of South Africa this year.
Varietal: Sangiovese
Wines made with the round, darkly colored Sangiovese grape varietal tend to demonstrate the grape's key attributes: high acidity, moderate tannins and pale red color These grapes have been grown in their native Italy for thousands of years, and are said to be one of the key varietals which were so loved by the ancient Etruscan and Roman civilization Fast forward a few millennia, and all over the world, wineries are still growing these grapes in order to capture that renowned and flavorful essence. What makes Sangiovese so loved by drinkers and vintners alike is its wonderful ability to soak up the earthy, woody flavors of the oak barrels they are aged in, and present these in the glass alongside fresh, bright summer fruit notes. Whilst Sangiovese grapes are often blended during the fermentation process, they are also drank as single variety wines, both young and fresh, and aged and complex.
Region: Tuscany
The beautiful region of Tuscany has been associated with wine production for almost three thousand years, and as such is one of the oldest and most highly respected wine producing regions in the world. The hot, sunny climate supports quite a wide range of grapes, but the grape varietals most widely grown across this large region are Sangiovese and Vernaccia, both of which are used in the production of Tuscany's most distinctive red and white wines. Cabernet Sauvignon and other imported grape varietals have also flourished there for over two hundred years, but it wasn't until the 1970's and the rise of the 'Super Tuscans' that they were widely used, when the fine wineries of the region began experimenting with Bordeaux style red wines to great effect.
Country: Italy
For several decades in the mid to late twentieth century, Italy's reputation for quality wines took a fairly serious blow. This was brought about partly due to lack of regulation in certain regions, and too much regulation in others. This led to several wineries in the beautiful and highly fertile region of Tuscany making the bold move to work outside of the law, which they saw as responsible for the drop in quality in Tuscan wines. They believed that they had the expertise and the generations of experience necessary with which to make truly excellent, world class wines, and set about doing just that. These 'Super Tuscans', as they came to be known, quickly inspired the rest of Italy to improve their produce, and now, Italian wine producers in the twenty-first century are widely recognised to be amongst the best in the world. Regulation and law began to change, and wine drinkers across the globe woke up to the outstanding wines coming out of Italy, which are continuing to improve and impress to this day.