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More wines available from Hamilton Russell
Pre-Arrival
Hamilton Russell Chardonnay 2017
750ml - 1 Bottle
Bottle:
$52.95
Melon, yellow apple, white peach and quince flavors give this an opulent feel, harnessed by honeysuckle and quinine...
Pre-Arrival
Hamilton Russell Pinot Noir 2017
750ml - 1 Bottle
Bottle:
$53.82
After the uncomfortably warm 2016 season, 2017 was more balanced and temperate in Walker Bay and its three key...
Pre-Arrival
Hamilton Russell Pinot Noir 2019
750ml - 1 Bottle
Bottle:
$49.05
Anthony Hamilton Russell hopes this will be a unique wine, being the only HR Pinot Noir to be made with bought-in...
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Winery
Hamilton Russell
Varietal: Pinot Noir
Pinot Noir is one of the planet's most widely grown and enjoyed grape varietals, and thanks to the popularity of the key wines it is associated with – Burgundy and Champagne – it has successfully spread from its native home in France to much of the wine producing world. Pinot Noir means 'black pine' in French, and this refers to the extremely dark, inky color of the fruit, and the fact that it grows in conical bunches, resembling a large pine cone. It has long been revered for its wide range of refreshing, summery flavors, and the fact that it produces red wines of a beautiful garnet color and light body. More recently, sparkling wines made exclusively with Pinot Noir have been extremely popular, and the orchard notes found in the fizzy 'blanc des noirs' wines mark out just how versatile this grape varietal really is. Despite being notoriously difficult to grow, it isn't hard to see why this grape is now found in vineyards all over the world, as it is synonymous with romance and decadence, quality and fantastic flavor
Country: South Africa
Situated on the very tip of the African continent, South Africa has proved itself over three centuries to be an ideal location for producing a wide range of wines. Benefiting from something not dissimilar to a Mediterranean climate, with long, hot summers complemented by both Atlantic and Indian Ocean winds, the grapes which grow on the valleys, mountainsides and plains of this fascinating country can ripen to their fullest capacity, producing wines packed full of fruity flavors and an array of interesting and enticing aromas. As a former colony, South Africa has long since been home to a range of different nationalities, who each brought something of their wine culture with them. As such, many European grape varietals such as Cabernet Sauvignon, Chardonnay, Riesling and others have been given time to flourish in South Africa, allowing the country to develop a diverse group of wine types which are proving increasingly popular around the world.