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750ml
Bottle:
$44.93
12 bottles:
$44.03
Fermented with 38% whole clusters, the 2020 Grenache Thompson Vineyard is more meaty and almost nutty, with ripe,...
750ml
Bottle:
$19.44
$21.60
12 bottles:
$17.10
Beautiful, broad and plush, this structured but charming wine overflows with red fruits and baking spices, with a...
750ml
Bottle:
$28.00
12 bottles:
$27.44
The 2016 Zinfandel Monte Rosso Vineyard is medium garnet-purple in color and opens with notions of raspberry tart,...
750ml
Bottle:
$59.28
$60.00
Lastly, the 2020 Pinot Noir Isabelle is all Pinot Noir from six different vineyards and four different AVAs. Its...
750ml
Bottle:
$32.89
12 bottles:
$32.23
This Burgundian-minded blend of 50% Pinot Gris, 45% Pinot Blanc and 5% Aligote is exciting to try each vintage. This...
750ml
Bottle:
$31.94
$33.60
12 bottles:
$31.92
The 2020 Syrah Purisima Mountain Vineyard is a powerful, dense wine. Blueberry, blackberry, lavender, melted road tar...
750ml
Bottle:
$22.82
$24.19
A full-bodied red with redcurrants, rust and black chocolate aromas and flavors. Savory. Granular soft tannins. Very...
750ml
Bottle:
$35.00
$35.99
Very pretty depth with a tile and rock-like texture to this. Minerally. Redcurrant. Medium to full body. Juicy...
750ml
Bottle:
$44.65
12 bottles:
$43.76
The wine is very aromatic with notes of mint, blueberry and black fruits. Deep flavors of black cherry are balanced...
750ml
Bottle:
$24.00
12 bottles:
$23.52
For our Cabernet Sauvignon Reserve, we carefully select only the finest barrels of the vintage from our estate...
750ml
Bottle:
$22.20
12 bottles:
$21.76
Light aromas of honeysuckle and other white flowers are cut by chalk on the nose of this bottling. The palate hits...
750ml
Bottle:
$26.93
$28.80
"Bambino" comes from a ten-acre block planted on Old Hill in 1998. This young-vine field blend is patterned after the...
750ml
Bottle:
$14.62
$16.25
12 bottles:
$14.25
Clos Sonoma Cabernet Sauvignon showcases the depth and exquisite complexity of the Dry Creek Valley. With layered...
750ml
Bottle:
$45.94
$50.40
12 bottles:
$44.46
Covenant's sister label is showing a highly vivacious character with ripe, round, cherry, berry and spice flavors...
750ml
Bottle:
$64.50
12 bottles:
$63.21
The 2020 Chardonnay Estate is a big step up from the 2019. Lemon confit, apricot, ginger and light tropical notes...
750ml
Bottle:
$51.94
The 2020 Syrah Estate was made with a touch of whole cluster and matured in neutral oak. Medium ruby-purple in color,...
750ml
Bottle:
$25.69
$28.79
This lush and elegant Cabernet Sauvignon initially displays aromas of plum, cranberry, and black truffle, followed by...
750ml
Bottle:
$23.80
$27.20
Opulently textured and generously fruited, our first Central Coast Pinot is a true crowd-pleaser and offers...
2020 United States California Santa Barbara Sonoma Valley
Of all the New World wine countries, perhaps the one which has demonstrated the most flair for producing high quality wines - using a combination of traditional and forward-thinking contemporary methods - has been the United States of America. For the past couple of centuries, the United States has set about transforming much of its suitable land into vast vineyards, capable of supporting a wide variety of world-class grape varietals which thrive on both the Atlantic and the Pacific coastlines. Of course, we immediately think of sun-drenched California in regards to American wines, with its enormous vineyards responsible for the New World's finest examples of Cabernet Sauvignon and Merlot based wines, but many other states have taken to viticulture in a big way, with impressive results. Oregon, Washington State and New York have all developed sophisticated and technologically advanced wine cultures of their own, and the output of U.S wineries is increasing each year as more and more people are converted to their produce.
California as a wine producing region has grown in size and importance considerably over the past couple of centuries, and today is the proud producer of more than ninety percent of the United States' wines. Indeed, if California was a country, it would be the fourth largest producer of wine in the world, with a vast range of vineyards covering almost half a million acres. The secret to California's success as a wine region has a lot to do with the high quality of its soils, and the fact that it has an extensive Pacific coastline which perfectly tempers the blazing sunshine it experiences all year round. The winds coming off the ocean cool the vines, and the natural valleys and mountainsides which make up most of the state's wine regions make for ideal areas in which to cultivate a variety of high quality grapes.
Santa Barbara is home to many of California's most sought after wines, with a powerful reputation for superbly crafted, old world style big, flavorful and complex red wines. The white wine industry in the region is growing, too, with many wineries within Santa Barbara successfully experimenting with several classic white wine grape varietals. As in much of California, Santa Barbara benefits from the blazing west coast sunshine, coupled with cooling Pacific Ocean breezes and fogs, which help to temper the grapes and slow the ripening process, thus ensuring more flavor and aroma in the resulting wines. Although Santa Barbara is a relatively young wine region, it is home to many wineries who are extremely dedicated when it comes to demonstrating just how good their terroir is, and how characterful their region's wines can be.
California's beautiful and remarkably fertile Sonoma Valley has grown over the decades to become one of the United States' most respected and profitable wine regions, with wineries within the region benefiting from the superb Californian sunshine, low rainfall and wonderfully rich soils. Because of this vital combination of excellent conditions, the region is able to grow a wide range of grape varietals for use in the production of an impressive array of wines, with many different red and white wine grapes flourishing each year and producing excellent and characterful results. The soils have been enriched by volcanic activity, and the presence of geothermal springs, which make this region a unique one, and very much the beating heart of California's ever growing wine industry.