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750ml
Bottle:
$32.94
12 bottles:
$32.28
• Farmed by Randy Peters, this vineyard outside of Sebastopol in western Sonoma County (Northern edge of the...
750ml
Bottle:
$54.72
12 bottles:
$53.63
Occidental Hills Syrah is a single-vineyard bottling from our 0.21 acre Syrah planting at English Hill Vineyard....
750ml
Bottle:
$79.88
$88.08
The 100% Syrah 2019 Fracture comes all from the Booker Estate Vineyard and is another pure, balanced, incredibly...
1.5Ltr
Bottle:
$24.51
$25.80
6 bottles:
$16.25
With a soft and elegant mouthfeel, this wine has deep flavors of rich cherries and jammy blackberries, followed by...
![Cep [by Peay] Syrah West Sonoma Coast 2020 750ml](https://www.saratogawine.com/files/images/cached_thumbs/78/784a443e8edbcedf7efd105d9c619bfe.jpg){kind=small}
750ml
Bottle:
$32.30
$34.00
• Certified Organic.
• 100% Syrah.
• 100% declassified barrels from Peay Vineyards (West Sonoma Coast).
•...
750ml
Bottle:
$15.94
$17.91
12 bottles:
$13.99
Refreshing and approachable, our Pinot Gris has exquisite flavors of orange and tangerine. This wine has bright...
750ml
Bottle:
$17.94
$19.60
12 bottles:
$17.58
Our cool climate, estate grown Syrah offers generous aromas of black pepper, coffee and berry. On the palate, flavors...
750ml
Bottle:
$17.56
$18.48
12 bottles:
$11.53
Rich Paso Robles berry and plum married to Rhone-style spice and structure presents a perfect example of a Paso...
750ml - Case of 12
Bottle:
$53.41
Bright and concentrated red fruit on the nose and palate. This wine is an opaque ruby color with a medium body and...
750ml - Case of 12
Bottle:
$53.41
Bright and concentrated red fruit on the nose and palate. This wine is an opaque ruby color with a medium body and...
750ml
Bottle:
$41.94
12 bottles:
$41.10
The 2022 Syrah Nellessen Vineyard is fabulous in the way it marries huge fruit density and more typical peppery, gamy...
750ml
Bottle:
$63.94
The 2017 Syrah Rodgers Creek Vineyard is in a fine spot for drinking now and over the next few years. Blue-toned...
750ml
Bottle:
$39.93
$42.00
12 bottles:
$39.90
• 89% Syrah co-fermented with 11% Viognier.
• 50% Cole Creek Vineyard, 50% Rodgers Creek Vineyard.
• Very...
750ml
Bottle:
$31.90
$34.80
Graceful and refined, with elegantly layered plum and raspberry flavors that take on forest floor, lavender and spice...
750ml
Bottle:
$234.94
Lots of red and blue fruits as well as peppery notes emerge from the 2021 James Berry Vineyard, a medium to...
Pinot Gris Syrah United States California San Luis Obispo Sonoma Coast
The Pinot Grigio or Pinot Gris grape varietal is now one of the most widely grown vines in the world, due to the surge in popularity of Pinot Grigio wines over the past twenty years or so. These grayish-blue fruits, which hang in their distinctively conical bunches, are responsible for a very broad range of wines famous for their variety of color tones and flavors Pinot Grigio varietal grapes are highly influenced by terroir, climate and particularly the skill and expertise of the vintners who process them. As such, there are full bodied, amber colored wines made from this grape, and there are equally delicious yet far leaner, paler, lighter bodied and crisp white wines made from the same species in other parts of the world.
Known as Syrah in most countries around the world, and Shiraz in Australia and certain other regions of the New World, this grape varietal has proven over the centuries to be one of the most powerful and flavorful red wine grapes there is. It is now one of the planet's most widely grown grapes, and is a favorite with wineries as a result of its robustness and versatility. It isn't easy to identify many characteristics of this particular varietal, due to the fact that it is highly versatile and shows significant differences in flavor and character depending on the terroir it is grown in, and the climatic conditions of the region. However, Syrah is most widely associated with full bodied, strong and loud red wines, packed full of fruity and spicy flavors, held in a beautifully deep red liquid.
Of all the New World wine countries, perhaps the one which has demonstrated the most flair for producing high quality wines - using a combination of traditional and forward-thinking contemporary methods - has been the United States of America. For the past couple of centuries, the United States has set about transforming much of its suitable land into vast vineyards, capable of supporting a wide variety of world-class grape varietals which thrive on both the Atlantic and the Pacific coastlines. Of course, we immediately think of sun-drenched California in regards to American wines, with its enormous vineyards responsible for the New World's finest examples of Cabernet Sauvignon and Merlot based wines, but many other states have taken to viticulture in a big way, with impressive results. Oregon, Washington State and New York have all developed sophisticated and technologically advanced wine cultures of their own, and the output of U.S wineries is increasing each year as more and more people are converted to their produce.
California as a wine producing region has grown in size and importance considerably over the past couple of centuries, and today is the proud producer of more than ninety percent of the United States' wines. Indeed, if California was a country, it would be the fourth largest producer of wine in the world, with a vast range of vineyards covering almost half a million acres. The secret to California's success as a wine region has a lot to do with the high quality of its soils, and the fact that it has an extensive Pacific coastline which perfectly tempers the blazing sunshine it experiences all year round. The winds coming off the ocean cool the vines, and the natural valleys and mountainsides which make up most of the state's wine regions make for ideal areas in which to cultivate a variety of high quality grapes.