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Sale
Red
750ml
Bottle: $46.90 $52.08
12 bottles: $39.17
The goal of Topography is to find a balance between the ripe concentration of valley floor vineyards and the...
Sale
Red
750ml
Bottle: $305.64 $339.60
The 2012 Cabernet Sauvignon Rubicon, which used to be a proprietary blend and had a somewhat rustic, Italian...
12 FREE
WA
95
VM
94
Red
750ml
Bottle: $33.38
12 bottles: $32.71
12 FREE
Case only
Red
750ml - Case of 12
Bottle: $36.48
A classic Paso Robles style wine, with a bouquet of blackberries and crushed flowers. Subtle notes of mint and...
Red
750ml
Bottle: $41.09
12 bottles: $40.27
12 FREE
Red
750ml
Bottle: $34.28
12 bottles: $33.59
12 FREE
Red
750ml
Bottle: $199.94
6 bottles: $195.94
Aromas of boysenberry, cassis, plum with a hint of vanilla and nutmeg. Seamless silky tannins with a long finish;...
12 FREE
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Long-term Pre-Arrival
Red
750ml - Case of 3
Bottle: $401.90
The 2011 Las Posadas is a relatively delicate wine for Howell Mountain, but the vines were pretty young back then....
WA
95
VM
95
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Red
750ml - Case of 3
Bottle: $510.91
This is loaded with potent blueberry, acai berry and fig compote flavors that are dense but remarkably polished and...
WS
97
Case only
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Red
750ml - Case of 6
Bottle: $165.61
Case only
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Red
750ml - Case of 12
Bottle: $415.64
94-96 Another wine that could easily end up being rated close to perfect is the 2014 Proprietary Red EE Tench...
WA
96
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Red
750ml - Case of 12
Bottle: $481.34
Another perfect wine is Bevan’s equal part blend of Merlot and Cabernet Franc, the 2012 Proprietary Red Sugarloaf...
WA
100
Case only
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Red
750ml - Case of 6
Bottle: $374.52
Cardinale’s 2012 Proprietary Red, the flagship wine from the Jackson Family, was looked after and put-together by...
WA
98
VM
95
Case only
Long-term Pre-Arrival
Red
750ml - Case of 3
Bottle: $259.89
Case only
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Red
750ml - Case of 3
Bottle: $470.31
The aromas of iodine, oyster shells and mushrooms turn to blackberries. Full body, polished tannins and a plush,...
JS
98
VM
97
Case only
Long-term Pre-Arrival
Red
750ml - Case of 6
Bottle: $537.51
Phenomenal aromas and flavors of pure fruit with stones and rock. Turns to mint and eucalyptus. Full body, with...
JS
99
WA
97
Case only
Long-term Pre-Arrival
Red
750ml - Case of 3
Bottle: $505.04
Rated 99 - The 2014 IX Estate is deep garnet-black in color. Scents of creme de cassis, plum preserves, and...
WNR
99
WA
98
Case only
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Red
750ml - Case of 6
Bottle: $382.45
Case only
Long-term Pre-Arrival
Red
750ml - Case of 6
Bottle: $229.30
Fabulous aromas of blueberries, blackcurrants, sage and mint. Lead pencil and graphite, too. Full body and ultra-fine...
JS
99
WA
97
Case only
Long-term Pre-Arrival
Red
750ml - Case of 12
Bottle: $120.23

Red Blend 2009 2011 2012 2014 United States California

Of all the New World wine countries, perhaps the one which has demonstrated the most flair for producing high quality wines - using a combination of traditional and forward-thinking contemporary methods - has been the United States of America. For the past couple of centuries, the United States has set about transforming much of its suitable land into vast vineyards, capable of supporting a wide variety of world-class grape varietals which thrive on both the Atlantic and the Pacific coastlines. Of course, we immediately think of sun-drenched California in regards to American wines, with its enormous vineyards responsible for the New World's finest examples of Cabernet Sauvignon and Merlot based wines, but many other states have taken to viticulture in a big way, with impressive results. Oregon, Washington State and New York have all developed sophisticated and technologically advanced wine cultures of their own, and the output of U.S wineries is increasing each year as more and more people are converted to their produce.

California as a wine producing region has grown in size and importance considerably over the past couple of centuries, and today is the proud producer of more than ninety percent of the United States' wines. Indeed, if California was a country, it would be the fourth largest producer of wine in the world, with a vast range of vineyards covering almost half a million acres. The secret to California's success as a wine region has a lot to do with the high quality of its soils, and the fact that it has an extensive Pacific coastline which perfectly tempers the blazing sunshine it experiences all year round. The winds coming off the ocean cool the vines, and the natural valleys and mountainsides which make up most of the state's wine regions make for ideal areas in which to cultivate a variety of high quality grapes.