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Pre-Arrival
Star Trek The Trouble With Tribbles 2010
1.5Ltr - 1 Bottle
Bottle:
$358.79
One of the most beloved Star Trek episodes ever created, "The Trouble With Tribbles" first aired in December of 1967....
Pre-Arrival
Verite La Muse 2009
1.5Ltr - 1 Bottle
Bottle:
$638.67
French for 'inspiration', La Muse is crafted primarily from Merlot fruit and represent a Pomerol-style wine. This...
Pre-Arrival
Verite La Joie 2009
1.5Ltr - 1 Bottle
Bottle:
$638.67
A blend of 78% Cabernet Sauvignon, 9% Cabernet Franc, 9% Merlot, 2% Petit Verdot and 2% Malbec, the 2009 La Joie...
Pre-Arrival
Ridge Lytton Springs 2021
1.5Ltr - Case of 6
Bottle:
$131.03
The 2021 Lytton Springs is fabulous. Bright and vibrant to its core, the 2021 impresses with its poise. Readers will...
Pre-Arrival
Continuum Proprietary Red Blend 2015
1.5Ltr - Case of 3
Bottle:
$538.12
This is sensational with blackberries, blueberries and mineral. Extremely floral, too. Full-bodied but so seamless...
Pre-Arrival
Continuum Proprietary Red Blend 2016
1.5Ltr - Case of 3
Bottle:
$630.47
Super aromas of blackberries, blackcurrants and blueberries. Hints of fresh herbs and tobacco. Iron and ink....
1.5Ltr
Bottle:
$41.40
6 bottles:
$40.57
Velvety in texture and full in body, this moderately tannic wine is packed with milk chocolate, black cherries and...
Pre-Arrival
Opus One Red Wine 2018
1.5Ltr - Case of 3
Bottle:
$883.95
#15 in Top 100 Wines from USA, 2021. Extremely perfumed and floral with lavender, lilacs and violets to the sweet,...
Pre-Arrival
Continuum Proprietary Red Blend 2018
1.5Ltr - Case of 3
Bottle:
$495.62
#2 in Top 100 Wines from USA, 2021. This has incredible nuances and delicacy with power. It’s full-bodied with lots...
Pre-Arrival
Joseph Phelps Red Blend Insignia 2018
1.5Ltr - Case of 3
Bottle:
$494.95
#8 in Top 100 Wines from USA, 2021. Blackberry and black chocolate with mint, conifer and clove. Sweet tobacco,...
Pre-Arrival
Napanook Red Blend 2015
1.5Ltr - Case of 3
Bottle:
$182.62
This is fantastic on the nose with blackberries and forest flowers. Very aromatic. Full body with soft,...
Pre-Arrival
Opus One Red Wine 2016
1.5Ltr - Case of 3
Bottle:
$1147.94
Fantastic aromas that are complex and complete with blackcurrants, blueberries and herbs, such as basil and bay leaf....
1.5Ltr
Bottle:
$74.94
This has a brambly edge to the core of medium-weight blackberry and black cherry compote flavors, while singed cedar...
Pre-Arrival
Harlan Estate Red 2016
1.5Ltr - Case of 3
Bottle:
$3922.54
The quality of the 2016 Proprietary Red Wine shouldn’t surprise anyone. This estate rarely misses a beat, and in a...
Pre-Arrival
Continuum Proprietary Red Blend 2019
1.5Ltr - Case of 3
Bottle:
$628.00
The 2019 Continuum has the highest percentage to date of Cabernet Franc. It is a blend of 50% Cabernet Sauvignon, 37%...
Pre-Arrival
Realm Proprietary Red Blend The Bard 2018
1.5Ltr - Case of 3
Bottle:
$435.80
The 2018 The Bard is beautiful and certainly in the same realm as the 2015 and 2016, both magical wines. This cuvée...
Pre-Arrival
Ridge Lytton Springs 2020
1.5Ltr - Case of 6
Bottle:
$116.27
This seamless, polished but also firm and well-structured wine achieves power with grace. Wonderful black fig, black...
1.5Ltr
Bottle:
$377.40
The 2018 The Ultimate Debate is released only in magnums and is a mix of the single vineyards. The final blend is 62%...
1.5Ltr
Bottle:
$115.79
6 bottles:
$113.47
A rich, round red with plum, berry, chocolate and walnut character. Lots of cherry flavors. It’s full-bodied with...
Pre-Arrival
Joseph Phelps Red Blend Insignia 2016
1.5Ltr - 1 Bottle
Bottle:
$655.45
Bottled in January 2019, the 2016 Insignia is a blend of 84% Cabernet Sauvignon, 10% Petit Verdot, 3% Cabernet Franc...
Marsala Red Blend United States California 1.5Ltr
Marsala is a well known fortified wine from Italy’s largest island, Sicily. A largely misunderstood and undervalued fortified wine, it is most commonly associated with its sweet variety - usually used as a cooking wine - although the finest dry Masalas are able to stand up to more revered, similar wines such as Sherry and Madeira. Marsala has been made in Sicily since the mid 18th century, and it grew wildly popular around Europe as sailors introduced it to port towns across the continent. Marsala wine has a beautiful set of flavors, most typically including apricot, tamarind, vanilla and tobacco, making it a delightfully intense treat when served as a sipping wine.
Marsala wine comes in several different varieties, and most of them are a world away from the sweet wines used in sauces and chicken dishes. Amber, golden and ruby versions of Masala are produced, from a range of different native grape varietals, and many of the finest are aged for over ten years to achieve a fascinating set of complex flavors and a remarkably smooth finish. It is usually made from the Grillo, Inzolia, Damaschino and Catarratto white grapes, although the ruby Masala wines uses typical Sicilian red varietals such as Nero d’Avola and Calabrese, among others.
Of all the New World wine countries, perhaps the one which has demonstrated the most flair for producing high quality wines - using a combination of traditional and forward-thinking contemporary methods - has been the United States of America. For the past couple of centuries, the United States has set about transforming much of its suitable land into vast vineyards, capable of supporting a wide variety of world-class grape varietals which thrive on both the Atlantic and the Pacific coastlines. Of course, we immediately think of sun-drenched California in regards to American wines, with its enormous vineyards responsible for the New World's finest examples of Cabernet Sauvignon and Merlot based wines, but many other states have taken to viticulture in a big way, with impressive results. Oregon, Washington State and New York have all developed sophisticated and technologically advanced wine cultures of their own, and the output of U.S wineries is increasing each year as more and more people are converted to their produce.
California as a wine producing region has grown in size and importance considerably over the past couple of centuries, and today is the proud producer of more than ninety percent of the United States' wines. Indeed, if California was a country, it would be the fourth largest producer of wine in the world, with a vast range of vineyards covering almost half a million acres. The secret to California's success as a wine region has a lot to do with the high quality of its soils, and the fact that it has an extensive Pacific coastline which perfectly tempers the blazing sunshine it experiences all year round. The winds coming off the ocean cool the vines, and the natural valleys and mountainsides which make up most of the state's wine regions make for ideal areas in which to cultivate a variety of high quality grapes.