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Sale
Red
1.5Ltr
Bottle: $25.65 $27.00
6 bottles: $17.50
The tradition of mulled wine in our country goes back to before the Revolution, when it was quaffed piping hot in...
Sale
Red
1.5Ltr
Bottle: $22.76 $23.96
6 bottles: $13.87
From the “grapey” nose to the deliciously silky-smooth finish, this wine is truly sensational!
Sale
Red
1.5Ltr
Bottle: $22.76 $23.96
6 bottles: $13.87
A luscious fruity blend of Native American grape varieties, enjoyable to a wide range of tastes.
Instore only
Red
1.5Ltr
Bottle: $11.94
Finger Lakes, New York- A unique, mellow, easy-drinking wine with a subtle cherry fruit core and a soft finish. This...
Instore only
Red
1.5Ltr
Bottle: $11.99
This deliciously sweet red wine walks on the 'grapey side" This wine is rich with a sensationally smooth finish....
Sale
Red
1.5Ltr
Bottle: $26.56 $27.96
6 bottles: $17.50
Generous blackberry, huckleberry, dark currants, and plum flavors wrapped around a core of vanilla.
Sale
Red
1.5Ltr
Bottle: $24.89 $26.20
6 bottles: $16.66
Semi-sweet and fruity, it combines the essence of red and black raspberries along with Finger Lakes grapes to create...
Instore only
Red
1.5Ltr
Bottle: $12.99
Tired of White Zinfandel? This wine is the perfect choice for the customer looking for a sweet red wine. Made from...
Sale
Red
1.5Ltr
Bottle: $24.89 $26.20
6 bottles: $16.66
Red Cat Dark is a sweet, fun, take anywhere kind of wine...(enough said). Red Cat Dark is an award-winning sweet red...
Sale
Red
1.5Ltr
Bottle: $25.38 $28.20
6 bottles: $18.00
Superstition, baring our label of our most lovable black cat, is a bright fruity wine with big bold grape flavors....
Red
1.5Ltr
Bottle: $123.88
6 bottles: $121.40
The 2017 Pirouette checks in as 58% Cabernet Sauvignon, 20% Merlot, 13% Malbec, and the rest Petit Verdot. Gorgeous...
JD
96
WA
94
Sale
Red
1.5Ltr
Bottle: $21.42 $23.80
6 bottles: $14.73
Kosher - is a Hebrew word meaning -fit and proper-. A food or drink is considered Kosher when it conforms to Jewish...
Red
1.5Ltr
Bottle: $83.80
6 bottles: $82.12
Deep, refined and singing: how can anyone resist this? Lovely lifted cherry-raspberry fruits, a creamy character,...
DC
95
WA
93
Sale
Red
1.5Ltr
Bottle: $27.93 $29.40
6 bottles: $19.20
Fun and fruity, this wine has it all! The Concord grape gives this wine a wonderful aroma and character of freshly...
Sale
Red
1.5Ltr
Bottle: $23.37 $24.60
6 bottles: $15.00
Sale
Red
1.5Ltr
Bottle: $22.14 $24.60
6 bottles: $15.00

Red Blend United States New York Washington State 1.5Ltr Wine

Of all the New World wine countries, perhaps the one which has demonstrated the most flair for producing high quality wines - using a combination of traditional and forward-thinking contemporary methods - has been the United States of America. For the past couple of centuries, the United States has set about transforming much of its suitable land into vast vineyards, capable of supporting a wide variety of world-class grape varietals which thrive on both the Atlantic and the Pacific coastlines. Of course, we immediately think of sun-drenched California in regards to American wines, with its enormous vineyards responsible for the New World's finest examples of Cabernet Sauvignon and Merlot based wines, but many other states have taken to viticulture in a big way, with impressive results. Oregon, Washington State and New York have all developed sophisticated and technologically advanced wine cultures of their own, and the output of U.S wineries is increasing each year as more and more people are converted to their produce.

New York state has a wine history which stretches back to the mid-17th century, when Dutch settlers first began cultivating grape vines in the Hudson Valley. Since then, the wine industry of New York has grown from strength to strength, mixing the old with the new as wineries continue to experiment with modern techniques alongside their traditional heritage. Indeed, certain wineries in New York state hold a claim to being amongst the oldest and most well established in the New World, with at least one dating back over three hundred and fifty years. New York state is responsible for a relatively small range of grape varietals, due to its cooler, damper climate, but many varietals such as Riesling and Seyval Blanc thrive in such conditions and produce wines a of singular quality.

Since it began in the 1820s, wine-production in Washington state has gone from strength to strength, with many of the finest United States wines coming out over the past twenty years hailing from this region. Today, the state is the second largest US producer of wines, behind California, with over forty thousand acres under vine. The state itself is split into two distinct wine regions, separated by the Cascade Range, which casts an important rain shadow over much of the area. As such, the vast majority of vines are grown and cultivated in the dry, arid desert-like area in the eastern half of the state, with the western half producing less than one percent of the state's wines where it is considerably wetter. Washington state is famed for producing many of the most accessible wines of the country, with Merlot and Chardonnay varietal grapes leading the way, and much experimentation with other varietals characterizing the state's produce in the twenty-first century.