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375ml
Bottle:
$31.49
12 bottles:
$30.86
BOYSENBERRY | CEDAR | SUPPLE
375ml
Bottle:
$15.16
12 bottles:
$13.59
Opens with a refreshing beam of cherry and cranberry fruit, then draws in black tea and dusky spice flavors that...
375ml
Bottle:
$14.66
$16.29
12 bottles:
$12.36
This elegant, energized wine combines bright raspberry and red-cherry aromas with flinty, mineral accents and...
375ml
Bottle:
$26.79
$28.20
12 bottles:
$25.08
This is a wine that shows the artistry of blending five Bordeaux-heritage grape varieties, which contributed...
375ml
Bottle:
$26.25
12 bottles:
$25.73
Rated 94 - The 2021 Arise, a blend of 55% Cabernet Franc, 18% Cabernet Sauvignon, 15% Merlot, 8% Petit Verdot, and 4%...
375ml
Bottle:
$169.94
3 bottles:
$166.54
Rich and unctuous, thick in texture but polished and refined, this deftly balances its pear, pineapple, tobacco and...
375ml
Bottle:
$19.55
$20.40
12 bottles:
$19.38
This Pinot Noir is a medium garnet color. On the nose it is showing cola berry, oolong tea and wild berry aromas. It...
375ml
Bottle:
$77.22
$85.80
The 2020 Soul of a Lion Estate is a deep, dark, nearly impenetrable ruby color. It has a beguiling bouquet that...
375ml
Bottle:
$11.94
$12.75
Always a Petite Sirah-dominated wine, the 2020 Pessimist sports an inky purple color as well as a great, full-bodied...
375ml
Bottle:
$14.45
$15.21
12 bottles:
$11.40
The delicate nature of Oregon Pinot Noir requires a soft hand in the cellar. The clusters were 100% destemmed with a...
375ml
Bottle:
$22.20
12 bottles:
$21.76
Our goal is to produce a distinctly styled Pinot Noir of the highest quality, a wine that can satisfy any Burgundian...
375ml
Bottle:
$27.60
12 bottles:
$23.94
Our flagship offering is distilled from 90% NY Rye grain & 10% Malted Barley, representing a traditional mash bill...
375ml
Bottle:
$12.56
$13.22
The tradition of warm spiced wine is a universal one, but as an ancient Nordic beverage, glögg goes back to the...
375ml
Bottle:
$22.00
$23.16
12 bottles:
$17.10
Billed as “the spiciest rye whiskey anywhere,” this is a blend of two rye whiskeys, both a minimum of two years...
375ml
Bottle:
$103.20
12 bottles:
$101.14
#87 in Top 100 Wines from USA, 2021. Subtle and complex red with blackberry, black truffle, sweet tobacco and...
375ml
Bottle:
$14.30
12 bottles:
$11.73
Beautifully aromatic with appealing depth on the palate, our Multi Appellation Pinot Noir offers a smooth,...
375ml
Bottle:
$11.98
$12.61
12 bottles:
$11.40
Aromas of cherry and strawberry on the nose with layers of spicy oak. On the palate, the wine is plush and subtle,...
375ml
Bottle:
$13.15
$14.61
12 bottles:
$13.06
King Estate produces as many as 15 different Pinot Noirs in a single vintage. This wine is sourced from multiple...
375ml
Bottle:
$22.31
12 bottles:
$17.32
Smells of sweet corn, buttered popcorn and pistachio nuts in the early stages; later whiffs pick up well-endowed...
Pinot Noir Red Blend Riesling Rye Whiskey United States 375ml
Regularly described as being the grape varietal responsible for producing the world's most romantic wines, Pinot Noir has long been associated with elegance and a broad range of flavors The name means 'black pine' in French, and this is due to the fact that the fruit of this particular varietal is especially dark in color, and hangs in a conical shape, like that of a pine cone. Despite being grown today in almost every wine producing country, Pinot Noir is a notoriously difficult grape variety to cultivate. This is because it is especially susceptible to various forms of mold and mildew, and thrives best in steady, cooler climates. However, the quality of the fruit has ensured that wineries and vintners have persevered with the varietal, and new technologies and methods have overcome many of the problems it presents. Alongside this, the wide popularity and enthusiasm for this grape has ensured it will remain a firm favorite amongst wine drinkers for many years to come.
Riesling grapes have been grown in and around central Europe for centuries, and over time, they became the lasting symbol of south Germany's ancient and proud wine culture. Whilst the reputation of German wines abroad has in the past been mixed, the Germans themselves take an enormous amount of pride in their wineries, and Riesling grapes have now spread around the globe, growing anywhere with the correct climate in which they can thrive. Riesling grape varietals generally require much cooler climatic conditions than many other white grapes, and they are generally considered to be a very 'terroir expressive' varietal, meaning that the features and characteristics of the terroir they are grown on comes across in the flavors and aromas in the bottle. It is this important feature which has allowed Riesling wines to be elevated into the category of 'fine' white wines, as the features of the top quality bottles are generally considered to be highly unique and offer much to interest wine enthusiasts.
Rye Whiskey is enjoying something of a renaissance of late, with sales rocketing in recent years thanks to a growing interest in strong, unique flavors, and small, independent distilleries. Rye Whiskey is a drink which is all about powerful, bold flavors, with plenty of spice and bitterness when drunk young. Aged, however, it takes on a deep set of subtle notes which are beautifully mellow and complex, and becomes a fascinating example of what whiskey can be when made with expert hands.
In order for an American Whiskey to be labeled a Rye Whiskey, it must have a mash content which is no less than fifty one percent rye. This separates it from Bourbon, and it is this which gives it its distinctive flavor and spiciness. Toffee, cinnamon, caraway, cloves and oak are typical tasting notes, and ‘straight rye’ whiskies - which are aged in charred oak barrels - take on plenty of the smokiness of the wood, adding a further, fascinating facet.
Rye Whiskey has its spiritual home in the northeastern states of Pennsylvania and Maryland, and cities like Pittsburgh produced vast quantities of Rye Whiskey in the 18th and 19th centuries. Most the old distilleries were closed during the prohibition era, after which time rye whiskey more or less disappeared completely, but the twenty-first century is seeing old recipes being resurrected and released to rave reviews.
Of all the New World wine countries, perhaps the one which has demonstrated the most flair for producing high quality wines - using a combination of traditional and forward-thinking contemporary methods - has been the United States of America. For the past couple of centuries, the United States has set about transforming much of its suitable land into vast vineyards, capable of supporting a wide variety of world-class grape varietals which thrive on both the Atlantic and the Pacific coastlines. Of course, we immediately think of sun-drenched California in regards to American wines, with its enormous vineyards responsible for the New World's finest examples of Cabernet Sauvignon and Merlot based wines, but many other states have taken to viticulture in a big way, with impressive results. Oregon, Washington State and New York have all developed sophisticated and technologically advanced wine cultures of their own, and the output of U.S wineries is increasing each year as more and more people are converted to their produce.