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750ml
Bottle:
$62.94
6 bottles:
$61.68
Lemons, peaches, sliced apples and blanched almonds on the nose. Bright fruit yet creamy and textured, with a medium...
750ml
Bottle:
$43.99
12 bottles:
$41.04
This medium body Cabernet Sauvignon with great fruit flavors and smooth structured tannins. Has aromas of black...
750ml
Bottle:
$44.65
12 bottles:
$43.76
The wine is very aromatic with notes of mint, blueberry and black fruits. Deep flavors of black cherry are balanced...
750ml
Bottle:
$74.92
$76.80
Dense, concentrated aromas of ripe boysenberry, blackberry, dark plum and cassis, with a hint of spice, preface...
750ml
Bottle:
$347.95
$359.60
Wonderful aromas of blackcurrants, dark plums, mint, sage, and dried wood. Some sandalwood. Full- to medium-bodied...
750ml
Bottle:
$317.94
Aromas of blackcurrants, black cherries, hints of graphite, wet earth, and lavender. Sandalwood. Full-bodied with an...
750ml
Bottle:
$57.90
$62.40
Black olive, currant, dark earth and bark aromas follow through to a medium to full body with medium chewy tannins...
750ml
Bottle:
$29.89
12 bottles:
$29.29
Our 2020 vintage is intense and focused, with aromas of plum, blackberry, and sour cherry, complemented by notes of...
750ml
Bottle:
$57.82
$62.20
Our 2020 Cabernet Sauvignon opens with a richly fragrant nose of luscious black fruit and fresh herbs, followed by a...
750ml
Bottle:
$94.90
$96.01
This has a nice smoldering edge to the core of steeped blackberry and black currant fruit.
750ml
Bottle:
$176.82
$189.60
Inky garnet in color. Open, effusive nose with freshly turned earth, dark spice, chocolate, ripe dark blackberry, and...
750ml
Bottle:
$22.15
12 bottles:
$21.71
Inviting scents of black cherries, tobacco and creamy vanilla with a mouth full of rich fruit and elegant integrated...
750ml
Bottle:
$38.94
6 bottles:
$38.16
The vineyards we selected for the 2020 Largo are all located in the hillsides off the eastern bank of the Russian...
750ml
Bottle:
$75.24
$83.60
Ripe and inviting, with a mix of mulberry and blackberry fruit laced with anise and singed apple wood. Reveals a...
750ml
Bottle:
$228.71
$246.00
This vintage is the epitome of a terroir-driven wine that has immense power without sacrificing any elegance. The...
750ml
Bottle:
$49.39
$50.40
A nice, sleek Cabernet, with a bright mineral underpinning adding freshness to the mix of red currant, damson plum...
750ml
Bottle:
$19.84
12 bottles:
$19.44
Peach, green apple, passion fruit and lime on the nose. Medium-bodied, crisp and fruity. Tangy, clean finish. Drink...
750ml
Bottle:
$68.89
$74.00
Juicy and focused, with a bramble and licorice edge to the core of plum and cherry preserves. Offers modest toast...
Cabernet Sauvignon Sauvignon Blanc Semillon 2020 United States California 750ml 12 Ship Free Items
The green skinned grapes of the Sauvignon Blanc varietal had their origins in Southern France, where they are still widely grown and used for many of the excellent young and aged white wines the region is famous for. Today, however, they are grown in almost every wine producing country in the world, and are widely revered for their fresh and grassy flavors, full of tropical notes and refreshing, zesty character. Sauvignon Blanc grapes thrive best in moderate climates, and ripen relatively early in the year. This has made them a favorite for many wineries in the New World, where they can still produce healthy and high yields in the earlier part of the summer before the temperatures become too hot. Too much heat has a massively adverse effect on Sauvignon Blanc, as the grapes become dull in their flavor, and the wine produced from them loses all its unique character and high points. As such, Sauvignon Blanc farmers have had a lot of trouble from global warming and climate change, as they are being forced to harvest their crops increasingly earlier in the year when it is cool enough to do so.
Semillon was, at one point not so long ago, widely believed to be one of the most grown grape varietals in the world. Whilst today the numbers of Semillon grapes has dropped considerably, it remains a widely planted grape with vineyards all over Europe and the New World dedicated to making the most of this special and flavorful varietal. The grapes are recognizable by their golden color, and the fact that they can take on a pinkish hue in particularly warm climates. The wines the Semillon grape produces are notably varied, and are often very crisp and dry, or sweet and soft, full of a wide range of flavors Commonly, dry Semillon wines are particularly citrus in flavor, with a delicate and summery bouquet. The vine is hardy and vigorous, and notable for being easy to grow and produce high yields from.
Of all the New World wine countries, perhaps the one which has demonstrated the most flair for producing high quality wines - using a combination of traditional and forward-thinking contemporary methods - has been the United States of America. For the past couple of centuries, the United States has set about transforming much of its suitable land into vast vineyards, capable of supporting a wide variety of world-class grape varietals which thrive on both the Atlantic and the Pacific coastlines. Of course, we immediately think of sun-drenched California in regards to American wines, with its enormous vineyards responsible for the New World's finest examples of Cabernet Sauvignon and Merlot based wines, but many other states have taken to viticulture in a big way, with impressive results. Oregon, Washington State and New York have all developed sophisticated and technologically advanced wine cultures of their own, and the output of U.S wineries is increasing each year as more and more people are converted to their produce.
California as a wine producing region has grown in size and importance considerably over the past couple of centuries, and today is the proud producer of more than ninety percent of the United States' wines. Indeed, if California was a country, it would be the fourth largest producer of wine in the world, with a vast range of vineyards covering almost half a million acres. The secret to California's success as a wine region has a lot to do with the high quality of its soils, and the fact that it has an extensive Pacific coastline which perfectly tempers the blazing sunshine it experiences all year round. The winds coming off the ocean cool the vines, and the natural valleys and mountainsides which make up most of the state's wine regions make for ideal areas in which to cultivate a variety of high quality grapes.