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Sale
Red
750ml
Bottle: $33.11 $36.79
This bold Cabernet Sauvignon is harvested from vineyards across Napa Valley, warmer climate hillside vineyard fruit...
Case only
Red
750ml - Case of 12
Bottle: $14.87
Dry, almost full-bodied with ripe black cherry leading black currant and red berry fruit, with vanilla and cinnamon...
Sale
Red
750ml
Bottle: $18.89 $21.20
Dark garnet velvet in color and texture, this Cabernet from Paso Robles highlights what the region is quickly being...
Sale
Red
750ml
Bottle: $54.71 $60.79
Dark in the glass, this is a dense expression from the estate's top blocks, offering aromas or elderberry, açaí and...
WE
93
JS
90
White
750ml
Bottle: $74.94
6 bottles: $73.44
Lemons, peaches, sliced apples and blanched almonds on the nose. Bright fruit yet creamy and textured, with a medium...
12 FREE
JS
93
Case only
Red
750ml - Case of 12
Bottle: $25.60
This is hard work and dedication. Racy dark cherries, juicy-as-hell plums, exotic spices…spices…There’s a touch...
Red
750ml
Bottle: $43.99
12 bottles: $41.04
This medium body Cabernet Sauvignon with great fruit flavors and smooth structured tannins. Has aromas of black...
12 FREE
Sale
Red
750ml
Bottle: $20.23 $22.48
12 bottles: $17.59
The 2020 B Side Cabernet Sauvignon is a deeply concentrated and expressive wine with aromas of boysenberry,...
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Rapid Ship
Red
750ml
Bottle: $26.01 $27.97
A full-bodied red with redcurrants, rust and black chocolate aromas and flavors. Savory. Granular soft tannins. Very...
JS
93
WE
90
Sale
Rapid Ship
Red
750ml
Bottle: $35.06 $35.99
Very pretty depth with a tile and rock-like texture to this. Minerally. Redcurrant. Medium to full body. Juicy...
12 FREE
JS
94
WA
93
Red
750ml
Bottle: $44.65
12 bottles: $43.76
The wine is very aromatic with notes of mint, blueberry and black fruits. Deep flavors of black cherry are balanced...
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Red
750ml
Bottle: $24.00
12 bottles: $23.52
For our Cabernet Sauvignon Reserve, we carefully select only the finest barrels of the vintage from our estate...
Red
750ml
Bottle: $41.51
6 bottles: $40.67
Exceptionally complex nose with layers of leather, spice, black currant, nutmeg, and blackberry. Rich flavors of...
12 FREE
Sale
Rapid Ship
Red
750ml
Bottle: $74.92 $76.80
Dense, concentrated aromas of ripe boysenberry, blackberry, dark plum and cassis, with a hint of spice, preface...
12 FREE
Sale
Red
750ml
Bottle: $14.62 $16.25
Polished and unencumbered, this fruit-driven version has vivid boysenberry and blueberry fruit streaming through it....
Sale
White
Sale
Red
750ml
Bottle: $16.44 $17.09
12 bottles: $16.11
Sale
Red
750ml
Bottle: $12.94 $14.30
12 bottles: $12.35
Sale
Rapid Ship
Red
750ml
Bottle: $347.95 $359.60
Wonderful aromas of blackcurrants, dark plums, mint, sage, and dried wood. Some sandalwood. Full- to medium-bodied...
12 FREE
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DC
96
Sale
Red
750ml
Bottle: $35.35 $39.28
12 bottles: $29.64
Sourced principally from our five family estates in Yountville, our 2020 Napa Valley Cabernet Sauvignon displays red...

Cabernet Sauvignon Sauvignon Blanc Semillon 2020 United States California 750ml

The green skinned grapes of the Sauvignon Blanc varietal had their origins in Southern France, where they are still widely grown and used for many of the excellent young and aged white wines the region is famous for. Today, however, they are grown in almost every wine producing country in the world, and are widely revered for their fresh and grassy flavors, full of tropical notes and refreshing, zesty character. Sauvignon Blanc grapes thrive best in moderate climates, and ripen relatively early in the year. This has made them a favorite for many wineries in the New World, where they can still produce healthy and high yields in the earlier part of the summer before the temperatures become too hot. Too much heat has a massively adverse effect on Sauvignon Blanc, as the grapes become dull in their flavor, and the wine produced from them loses all its unique character and high points. As such, Sauvignon Blanc farmers have had a lot of trouble from global warming and climate change, as they are being forced to harvest their crops increasingly earlier in the year when it is cool enough to do so.

Semillon was, at one point not so long ago, widely believed to be one of the most grown grape varietals in the world. Whilst today the numbers of Semillon grapes has dropped considerably, it remains a widely planted grape with vineyards all over Europe and the New World dedicated to making the most of this special and flavorful varietal. The grapes are recognizable by their golden color, and the fact that they can take on a pinkish hue in particularly warm climates. The wines the Semillon grape produces are notably varied, and are often very crisp and dry, or sweet and soft, full of a wide range of flavors Commonly, dry Semillon wines are particularly citrus in flavor, with a delicate and summery bouquet. The vine is hardy and vigorous, and notable for being easy to grow and produce high yields from.

Of all the New World wine countries, perhaps the one which has demonstrated the most flair for producing high quality wines - using a combination of traditional and forward-thinking contemporary methods - has been the United States of America. For the past couple of centuries, the United States has set about transforming much of its suitable land into vast vineyards, capable of supporting a wide variety of world-class grape varietals which thrive on both the Atlantic and the Pacific coastlines. Of course, we immediately think of sun-drenched California in regards to American wines, with its enormous vineyards responsible for the New World's finest examples of Cabernet Sauvignon and Merlot based wines, but many other states have taken to viticulture in a big way, with impressive results. Oregon, Washington State and New York have all developed sophisticated and technologically advanced wine cultures of their own, and the output of U.S wineries is increasing each year as more and more people are converted to their produce.

California as a wine producing region has grown in size and importance considerably over the past couple of centuries, and today is the proud producer of more than ninety percent of the United States' wines. Indeed, if California was a country, it would be the fourth largest producer of wine in the world, with a vast range of vineyards covering almost half a million acres. The secret to California's success as a wine region has a lot to do with the high quality of its soils, and the fact that it has an extensive Pacific coastline which perfectly tempers the blazing sunshine it experiences all year round. The winds coming off the ocean cool the vines, and the natural valleys and mountainsides which make up most of the state's wine regions make for ideal areas in which to cultivate a variety of high quality grapes.